
A hazy IPA brewed with Mosaic, Topaz and Chinook. Expect bright notes of pineapple, citrus and stone fruit layered over pine and resin. Softly approachable and yet strangely familiar. Chinook is a classic hop for a reason, but in this case worn underneath a heavy dollop of Mosaic. Vegan friendly.

Amber malt taking centre stage in this bitter, East Kent Golding adding a touch of forest fruits alongside a thirst-quenching bitterness.

Baltic Porter brewed with No. 19 Maris Otter, a special heritage version of our house grain, riffing alongside UK grown Olicana and Jester hops. Expect layers of robust, toasty flavours alongside smooth waves of caramel sweetness, with a rounded bitterness encore. Collaboration with Colbier. Gluten free and vegan friendly.

A bright and refreshing American Pale Ale, golden in colour. Bursting with citrus, grapefruit, and tropical fruit on the nose, it follows through with a balanced blend of zesty hops and subtle malt sweetness. The body is smooth and light, offering a clean bitterness and a dry, floral finish with hints of pine and melon. Exceptionally drinkable, it’s a perfect go-to for those who enjoy a hop-forward beer with finesse. Vegan friendly.

A beautifully well balanced pale hopped with Willamette, Delta, Citra, Chinook and Centennial. Gluten free.

There are many things Scotland has given to the world but perhaps the most iconic is Iron Brew. The bold colour and unique flavour evoke a sense of national pride that’s otherwise only found when talking about our tap water. It’s timeless, like a pint at the airport. So, here’s our take on the nation’s favourite soft drink, packed with pride and irony goodness in every sip. Vegan friendly.

A deliciously uncompromising alcohol-free take on our flagship pale ale. Working with the finest ingredients we can get our hands on, we combine a trio of Citra, Simcoe and Mosaic hops to beautiful effect. This carefully selected blend creates a kaleidoscope of bright citrus and vibrant fruit flavours, balanced with gentle, clean bitterness. Harmonious, refreshing, and very drinkable; low-alcohol beer done properly.

This all American DIPA features the big hitting combo of Citra, Centennial and Mosaic, all added in Lupocore form. Full bodied and showcasing true to style flavours and aromas with a robust bitter finish. Gluten free and vegan friendly.

Session IPA with upfront hop aromas of grapefruit, citrus and tropical fruit giving way to a juicy and moreish flavour with a soft bitterness. Hops: Simcoe, Amarillo and Columbus. Gluten free and vegan friendly.

Inspired by the ridiculously tasty hoppy beers we fell for, we got brewing our own versions, over and over again, while listening to the blues greats. The heady concoction of old time blues records and juicy American hops transfixed us from the start and the rolling man was born in these sessions! Incredibly soft and delicate with intense tropical fruit hop aromatics and saturation, this is our vision of the perfect pale ale.

A refreshing - 4 degrees, cold filtered, clean and crisp lager. Brewed with Hersbrucker hops, pale malt and a bag of Munich for added depth of flavour. Gluten free and vegan friendly.

Perfectly balanced and exceedingly refreshing. A delicious blend of fresh apple cider with the juice of blackberries. Previously known as Fanny's Bramble.

Medium-sweet and naturally unfiltered traditional cider. Crafted from Devon Apples including sweet hangy downs - delicious baked apple and butterscotch flavours with a rich cider finish.

A perfectly balanced, refreshing, medium cider named after the rich red soil that gives our orchards their distinctive quality.
Hofmeister Helles Lager 5.0%
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Guinness 4.2%
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