Rich, malty and aromatic, this Belgian brown ale is fermented with an authentic yeast strain for flavours of sweet fig, dates and caramelised sugar.
Pale ale hopped with Centennial and Vic Secret for notes of pineapple and passion fruit and a refreshing piney bitterness in the finish. Hops: Centennial and Vic Secret. Collaboration with Brampton Brewery. Gluten free.
Part of our feature hop series based on our beloved Stairway to Heaven, this time featuring Superdelic hops with fruity tropical notes.
Traditional, bright, full-bodied English Best Bitter. Gluten free and vegan friendly.
First brewed 2015 so definitely due a comeback. It’s a robust brown stout with a healthy amount of sessional sweetness. Big coffee and bitter dark chocolate flavours up front, cascading into soft malty digestive biscuit, big bag of Maltesers, finish. Vegan friendly.
This beer takes inspiration from a classic New England style pale ale. Combining barley, wheat and oats for a classically rich mouthfeel. Blending classic American citrus hops with a new tropical UK variety, Mount Washington is brewed to a sessionable IPA strength and is naturally hazy.
Double dry hopped pale ale brewed with the zest of Citra, the earthy depths of Mosaic, and the mysterious hints of Strata. Vegan friendly.
Fresh raspberries take centre stage in this ultra-refreshing fruited sour beer. It's a long-time favourite at Vault City due to it's bold, tart and sweet flavours in equal measure.
Our first foray into alcohol free beer. This is an experimental batch brewed on our pilot kit. Designed to match the hop impact and body of our alcoholic New England IPAs. Vegan friendly.
The perfect session IPA for everyone. Citra, Mosaic and Simcoe hops set waves of juicy, tropical flavours across your taste buds. Gluten free and vegan friendly.
A refreshing – 4 degrees, cold filtered, clean and crisp lager. Brewed with Hersbrucker hops, pale malt and a bag of Munich for added depth of flavour. Gluten free and vegan friendly.
This strong rustic medium cider with its Roman flair has everything. Well rounded, fruity, packed full of flavour and intoxicatingly easy to drink for an 8.4% cider.
Saxby's Cloudy Rhubarb Cider is blended with real Yorkshire rhubarb giving a subtle sweet finish.
A gentle amble out of Sandford towards Shaky Bridge threads along Fanny's Lane. In the autumn the blackberries from it's hedges join local apples in many pies and crumbles. They pluck a few away to add to their own special recipe. We think this is a uniquely fruity and refreshing cider.
A perfectly balanced, refreshing, medium cider named after the rich red soil that gives our orchards their distinctive quality.
Hofmeister Helles Lager 5.0%
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Guinness 4.2%
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Ye Royal Oak is in the Chesterfield CAMRA branch area.