
The original Summer ale brewed all year round. An extremely pleasant bitter, straw coloured beer with a terrific fresh, hoppy aroma. This, coupled with an intense bitterness, leads to an excellent long, dry finish. Probably the beer to receive the most awards in Britain!

One of the original Ossett core beers from 1998 and SIBA national champion. This regal beer continues to be a timeless classic. A simple combination of UK grown pale malt and American Cascade and Chinook hops result in a crisp, dry and refreshing pale ale with aromas of citrus fruit and balanced bitterness. Gluten free.

Full bodied and full flavoured, Hophead is our mothership. Hoppy and golden with a distinct floral aroma and mighty elderflower hit from the Cascade hops. A stellar session beer.

Hancock's HB dates from at least 1925 and is a traditional cask ale with an aroma full of crystal toffee and pear drops, with a hint of liquorice. A touch drying, it's soft and smooth malty palate has a faintly sharp finish.

A Milk Stout with a velvety mouthfeel and a deep, full richness created with a range of malts and flaked oats with a little extra lactose sweetness. The beer the pharoahs wish they had invented. Contains lactose.

Our Original Cider has been blended with plum juice to create a mouth-watering medley of mists and mellow fruitfulness. It's an eminently drinkable, fresh and crisp fruit cider.

Rattler Pear without the fizz! It's still cloudy, it's still cyder and it definitely still bites! Blending juicy pears, crisp apples, and Rattler know how, it teeters between sweet and sharp, to really hit the spot.

The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery Scotch whisky casks to give our cider its warming notes of oak, vanilla and honey.

Cloudy sweet cider infused with apple and rhubarb, sweet but tarty.

Wonderfully natural dry cider with a rich dry first taste, followed by a lovely fruity and complex naturally sweet finish. Made from 100% apple juice, nothing else, no additives or sweeteners.

A premium traditional cider. It is a well balanced medium sweet cider with a slight citrus after flavour.

A rich and powerful vintage, improved by ageing in a 100-year-old mighty Oak vat. Here it develops a complexity and depth enjoyed by a cultured palate. Grown, pressed and produced in Devon.

Made with real blood oranges and blended with Seacider Medium, this cider is refreshing and packed with flavour.

Perfectly balanced and exceedingly refreshing. A delicious blend of fresh apple cider with the juice of blackberries. Previously known as Fanny's Bramble.

A pale, fruity medium perry with an aroma of fruit and a hint of honey on the palate.

Our flagship cider, crafted using a diverse mix of apples, retaining many of the complex flavours. It's Medium Sweet and offers a gateway in to the premium world of craft ciders.