
A classic, strong stout brewed with seven different malts. Vegan friendly.

An eminently drinkable pale session ale. Subtle malt and floral notes are matched splendidly with citrus hop, rounded off with a slightly dry finish.

A very moreish session India Pale Ale. A refreshing tropical citrus-hopped ale with a subtle dry bitter finish. Gluten free.

A bright, easy-drinking pale ale with a balanced hop character showcasing American hops. Aromas of citrus and subtle tropical fruit lead into flavours of grapefruit, orange peel and a hint of pine. A light malt backbone provides soft biscuit notes that support the hops without overpowering them. Crisp and refreshing with moderate bitterness and a clean, dry finish that invites another sip.

A classic Bitter brewed with a careful blend of malts for a dark amber hue and a perfect balance between bitter and sweet. East Kent Goldings and Challenger hops provide a wonderful aroma of spice, honey and delicate citrus. Vegan friendly.

Still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.

An American red rye ale with toasted bread, caramel and gentle honeyed sweetness from Carared and melanoidin malts, with a subtle cocoa note. Simcoe and Amarillo bring bright citrus, pine and soft stone fruit, lifted by dry hopping for a fresh, aromatic finish but overall balanced with the malt. Vegan friendly.

Don't be phased by the haze – this is the ultimate easy-going maestro of good times. With epic levels of juiciness, this rat is the ideal drop for your next session. A hazy, thirst quenching and completely crushable session IPA with flavours of pineapple, citrus and cantaloupe. Effortlessly sessionable and pillowy.

Defiant and untamed, Hell Rat is a crisp, fresh Helles lager forged in the unrelenting fires of the underworld. Reserved for sinners, not saints. A refreshing Helles style lager brewed with extra pale malt. Part of the all new RAT range, emerging from the Ossett Brewery nest. Born from the shadows, crafted for the bold. Vegan friendly.

An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

We have created a puree from 100% blueberries and have blended with a medium sweet cider to create a refreshing 'sessionable' fruity cider.

Thirsty Farmer tropical cider has been mixed with a flurry of tropical fruits. The combination of juicy exotic fruits results in a delicious thirst quencher.

Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.