
HBC 522 brings classic West Coast pine and tropical depth with its own slice of orange. Hitting the boosters for this IPA, Azacca and Bru-1 send this into the citrus pineapple stratosphere. Gluten free.

Juicy and tropical, full bodied seasonal IPA dry hopped with Krush. Vegan friendly.

Bakewell Best Bitter is a robust amber coloured ale. It is dry and firmly bitter, with some roasted malt flavours and plenty of grassy hops.

A seasonal special inspired by pumpkin pie! A spiced ale that's perfect for autumn. Inspired by some of our brewing friends from America, the spices used are kept a close secret. But here's a little clue, the combination is influenced by our favourite pumpkin pie recipe! Hops: Mt Hood. Gluten free and vegan friendly.

Soft, smooth, and fruit-forward, this wheat beer is brewed with a generous addition of cherry juice for a fruity twist on the classic style. The creamy mouthfeel and malty backbone from wheat malt lead the way for the tart and subtly sweet cherry notes to shine through. Vegan friendly.

A chewy chocolate-vanilla dream of a porter on nitro dispense for the purrfect pour. Gluten free.

Soft and fluffy hazy pale absolutely bursting with notes of peach and nectarine. Backed up with bucket loads of sweet tropical fruit notes and pink grapefruit. Hops: Peacharine, Motueka and Idaho 7 Cryo. Collaboration with Pivovar. Vegan friendly.

Hazy pale ale hopped with Citra, Mosaic and Riwaka. Result: citrus, static, lime. Vegan friendly.

Pale but not insignificant. Inspired by the easy drinking beers of Munich. Refreshing and aromatic with character and drinkability.

Our take on a cask Best Bitter. Amber hues and malt flavours abound. Bread crust, light toffee and drying biscuity finish are the order of the day, balanced by the delectable traditional hop pairing of UK grown Fuggle and Golding hops.

Our multi-award winning milk stout infused with decadent amounts of hand toasted coconut, Belgian sourced cacao nibs, Madagascan vanilla, and Tonka beans. Many have rightly described it as like a liquid Bounty, but we think it's even better than that! Contains lactose.

American hopped pale ale with Columbus and Cascade hops.

This hoppy black lager is our take on a modern Dunkel style lager. Well hopped with Indie Hops's Audacia, a cross of traditional and modern hops that creates a hop that's red berry forward with a noble spiciness. Dark malts lend some roastie toastie-ness in the body with a clean crisp lager finish. Vegan friendly.

Our first ever nitro stout.

Employing our pyramid dry-hopping technique to full effect on this beer, with Citra taking the lead before smaller additions of Galaxy and finally Mosaic, expect a tropical explosion of flavour from this beer, with ripe stonefruits, mango and passionfruit a-plenty, all wrapped up in that amazing LA3 juicebomb vibe.

Using our legendary skills in blending fruit with our fantastic cider we have come up with this pineapple delight. in this fruity fusion pineapple juice is paired with our crisp somerset cider creating this exciting fresh flavour.
St Bernardus Extra 4 4.8%
Blonde beer
Super 8 Peach 3.5%
Peach fruit beer