A crisp, light and refreshing session IPA, brewed from pale, wheat and oat malts. Thirst-quenching and moderately bitter, hop aromas of citrus and tropical fruits come from generous quantities of Mosaic, Ella and Vic Secret added to the kettle and as a dry hop.
A light and zingy go to IPA. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA. Hops: Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret and Mosaic. Vegan friendly.
This is one well-groomed golden session bitter. Crystal hops, English ale malt and our own specially selected yeast have been mashed together to give a hint of citrus and a good hop and malt balance that makes way for a dry finish.
Packed to the gunwales with roasted coffee and chocolate aroma and flavours. Delicately hopped, Impy Dark is just how a mild should be.
The modern-day brewing trend is very much for massively hopped beers featuring numerous varieties from across the globe. So we've had a go at brewing a beer with just a single hop variety. That's right, just one. Uno. Eins. Un. It is a good one - Cascade - and we've tried to be a bit imaginative with different formats of it added at different stages of the brewing process.
Caramelised British floor malts and resinous British hops leave a complex bitter sweet finish in this session pale ale. Gluten free and vegan friendly.
Our tribute to 'The Fallen'. Menin Gate is brewed true to the Belgian Dubbel style using an imported Abbaye style yeast, caramelised candy sugar, a twist of honey and North European hops.
A well balanced light, golden, hoppy bitter. Grapefruit nose and citrus flavours give way to a mellow, slightly sweet after-taste. Complex malt character ensures it drinks well beyond its abv. Easy to drink and annoyingly moreish.
Pineapple, gin, cherry brandy and lime juice combine to create this south-easter Asian cocktail. Skilfully paired with our own orchard apples, this is one to be enjoyed in the sunshine.
Stan's Trad is Stan Thatchers's traditional cider. Mellow from the time it spends in our oak vats, naturally hazy from the bittersweet apples carefully chosen for the blend, and full on flavour.
Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.
Vibrant Citra hops match the rhythm of rich British malts to perfect effect in this golden pale ale. The gold standard by which others follow. A true destination beer that vibrates at its own natural frequency. Vegan friendly.
A cask exclusive brew that's like a cozy winter jumper for your tastebuds, showcasing the vibrant harmony of Simcoe and Cascade hops. Envelop in a warm embrace of zesty lemon, luscious berries and aromatic pine. Balanced by a subtle malt sweetness for layers of flavours that are complex yet comforting.
Delightfully hoppy pale ale, biscuity, crisp and very moreish.
A bright crisp golden beer saturated with layers of citrus, orange and pineapple notes from a festive combo of Equinox, Mosaic and Simcoe, a full on tropical Christmas treat!
Easy drinking IPA you can keep on sipping! A magic combination of Citra and Australian hop Galaxy presents fresh tropical notes. Vegan friendly.
A new cider in our range, fruity, apply aroma, well balanced finish. A light and very easy to drink medium cider.
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The Glassworks is in the Chesterfield CAMRA branch area.