The Byron Tap
Bolsover, S44 6BE

The Byron Tap
Bolsover, S44 6BE

Cask Beers Available

Cask Beers Available

Blonde - 3.7%

Blonde

Black Sheep

3.7% abv

Aiming for unparralleled refreshment, we’ve built a light, bready malt base with the finest British Maris Otter, then layered up notes of zippy lemon, bitter grapefruit and sweet orange with bagloads of Celeia, Cascade and Amarillo. A full-flavoured pint where every sip tingles with crisp bitterness, keeping you coming back for more.

Hobgoblin IPA - 4.5%

Hobgoblin IPA

Wychwood

4.5% abv

There are IPAs and there are legendary IPAs. Ours is legendary. Pale golden with orange glints this beer is forged from the finest British hops and varieties gathered from the far-flung shores of the Pacific. Prepare for an intense tropical explosion of zesty oranges, grapefruit, honey and juicy bitterness.

Raising The Dough - 3.9%

Raising The Dough

Welbeck Abbey

3.9% abv

A session IPA brewed with bread! Fresh and fragrant hops were then added to create a light and tropical fruity session pale with all the flavour of an American IPA. Students from The School of Artisan Food have now graduated, however their final assessment generated a vast quantity of baguettes which we've shredded and used instead of malt in this brew. 10p per pint will go toward building our village car park, the site of which is very close to 'Baker's Row' in Cuckney, making it safer for residents and users of the village hall.

Craft Keg Available

Volt IPA - 4.5%

Volt IPA

Woodforde's

4.5% abv

Send your taste buds into overdrive with our beer that has some serious voltage! This IPA is crafted to spark your taste buds. The best American hops are all piled into this beer. Shock the system!

Pale Ale - 4%

Pale Ale

Camden Town

4% abv

Like the Queen wearing dirty sneakers, it's traditionally British with a rock star twist of American hops, giving citrus and tropical fruit, a round body and a drink-me-faster bitterness.

Neck Oil - 4.3%

Neck Oil

Beavertown

4.3% abv

A light and zingy go to IPA. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA. Hops: Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret and Mosaic. Vegan friendly.

Green Mountain - 4.3%

Green Mountain

Thornbridge

4.3% abv

A beautiful hazy session IPA. We generously dry hop with Galaxy, Mosaic, Citra and Amarillo hops creating a hugely aromatic and juicy fruit bomb. Vegan friendly.

Lukas - 4.2%

Lukas

Thornbridge

4.2% abv

Light gold in colour, Lukas is a crisp Bavarian-style Helles. Traditionally lagered and brewed with all Bavarian ingredients, the resulting beer is the very definition of elegant simplicity and finesse.

Ciders & Perries Available

Rosie's Pig Rhubarb - 4%

Rosie's Pig Rhubarb

Westons

4% abv

Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.

*Medium Apple - 4.5%

*Medium Apple

Inch's

4.5% abv

Made with Herefordshire red apples, Inch's is a lightly sparkling cider with a fresh apple aroma. It is a medium apple cider which means every drop is crafted to be perfectly balanced between sweet and dry for great tasting refreshment. We make it using 100% British apples, grown within 40 miles from our Hereford mill.

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The Byron Tap is in the Chesterfield CAMRA branch area.