We've meticulously selected the pale and lightly-roasted malts to form a classic aromatic, golden ale with notes of passionfruit and orange. Sailing to the far reaches, we've found hops from America and Slovenia, combined with the best of British. Bring home the gold.
A truly sessionable beer that allows you to enjoy all the flavours and body of an IPA. Bags of tropical fruit aromas, pineapple, tangerine, guava and passion fruit are balanced with a chewy, honeyed malt character. Hops: Ella, Citra, Nelson Sauvin and Amarillo. Gluten free.
After a busy festive period, it's time to kick start the new year with a bright and refreshing pale ale designed to stoke the fire!
A black IPA. Our flagship beer has had a makeover to celebrate its 19th birthday! For this special batch we have added an array of dark malts to the brew to give this version it’s unique look alongside the classic Jaipur flavours. Hops: Chinook, Centennial, Ahtanum, Simcoe and Columbus.
This is the laid-back, lower ABV sibling to our flagship Electric IPA. It may be more relaxed but we've still packed in loads of personality from full-flavoured hops like Mosaic, Simcoe and Columbus. We've crafted a brew to keep you going and keep you interested. All the flavour of an IPA at session strength. Easy drinking with a powerful tropical hop hit.
A light and zingy go to IPA. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA. Hops: Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret and Mosaic. Vegan friendly.
A beautiful hazy session IPA. We generously dry hop with Galaxy, Mosaic, Citra and Amarillo hops creating a hugely aromatic and juicy fruit bomb. Vegan friendly.
We call it our session lager with good reason: light on the palate, subtly hopped, with a sweet, biscuity malt finish. The Hawkstone Session is not just easy-drinking, but it's also incredibly moreish.
Light gold in colour, Lukas is a crisp Bavarian-style Helles. Traditionally lagered and brewed with all Bavarian ingredients, the resulting beer is the very definition of elegant simplicity and finesse. Gluten free and vegan friendly.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
Made with Herefordshire red apples, Inch's is a lightly sparkling cider with a fresh apple aroma. It is a medium apple cider which means every drop is crafted to be perfectly balanced between sweet and dry for great tasting refreshment. We make it using 100% British apples, grown within 40 miles from our Hereford mill.
Starting as we mean to go on and kicking off the new year with a pint packed with rich malts and rippling hoppy bitterness. Warming and complex, this dark ale is designed to set you up throughout winter for a cracking 2025!
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The Byron Tap is in the Chesterfield CAMRA branch area.