
A deep golden ale with a malty base and well-balanced hop bitterness. One of our specials to celebrate Glastonbudget 2026.

Shaken from a suave malt base and stirred with El Dorado hops, this undercover blonde delivers a smooth, easy-drinking mission with a twist of stone fruit. Light, crisp and dangerously drinkable. Licence to chill. Vegan friendly.

Fresh, mellow, and lightly fruity, this pale ale is hopped with Meridian, Simcoe, and El Dorado CGX. Soft biscuity malt meets gentle citrus, stone fruit, and subtle berry notes, with very low bitterness for an easy, approachable session ale. Vegan friendly.

A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.

A cask conditioned bitter boasting a distinctive golden colour brewed under licence by J.W. Lees. It pours with a luscious creamy head and offers a malty, moreish character with hints of caramel and toffee. The bitterness is gentle, balanced by a smooth body and finishes crisp and refreshing.

Boasting an all English hop schedule, traditional East Kent Golding meets new age Olicana in a fruity, bittersweet pale ale. Local north Bristol honey (from one of the directors hives) is added to the cask. The flavour of the honey will be dependent on which close-by flowers the bees choose to extract nectar from.

A light and refreshing golden ale brewed using fragrant citrus hops. A lovely floral aroma with a touch of spice early on and a mellow bitterness at the end.

A juicy bitter. Our subtly modern take on a traditional, pump staple favourite. A hug in a pint glass awaits. We've upped the B's and added some biscuit and extra bitterness. Hops: Bramling Cross, Centennial and Amarillo. Vegan friendly.

Easy-drinking, good-looking session blonde beer, a modern take on the classic golden bitter. Delightful honey sweetness, complemented by subtle citrus notes. The soft biscuit character adds depth and complexity, while the crisp finish leaves you wanting more.

Retro brown beer. Crystal malt gives a hint of toffee to this light brown ale, while a blend of British hops add a crisp bitterness and spicy, grassy hop aroma. Originally brewed to for the 30th anniversary celebration of the film Back To The Future.

A zesty pale with superb drinkability, an exuberant aroma of tropical fruit and a rich seamless flavour of summer punch and a citrus twists that adds a sparkle of bitterness and an array of sweet lime.

A deep golden ale with a malty base and well-balanced hop bitterness. One of our specials to celebrate Glastonbudget 2026.

Finest Maris Otter malted barley is supplemented with a dash of Crystal malt for balance. Our hops are a blend of four different local varieties, to give a distinctive hoppy finish.