Smooth stout with chocolate notes and finished with salted caramel sweetness.
This new copper-coloured best bitter uses fresh-picked green hops, delivering a floral aroma and a fresh, grassy and resinous flavour, balanced by subtle biscuit notes, before resulting in a lingering bitterness in the finish. Hops: WGV.
A full-bodied, dark brown, strong ale. Slightly malty but with hints of roast coffee and liquorice. A smooth caramel overlay and a complex fruitiness leads to a bitter chocolate finish.
This dark amber organic beer is gluten free. The full and lasting dry spice aroma is complemented by a rich, full-bodied malt flavour and balanced by notes of hedgerow fruits.
This unique beer has Christmas berry overtones: and has a slight blue tint to the head - making it an unusual winter warmer.
A light, uncomplicated session bitter. Copper coloured with a bitter introduction, sweetish malt undertone and refreshing increasing bitterness.
Bitter with a faint flowery aroma and a moderately fruity, malty taste. The finish is long but pleasantly bitter with some sweetness and dryness.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
Be it on a hot summer day or a cold winter one, our ginger pale ale has subtle undertones of warming ginger, which provides intrigue for the taste buds and refreshment for the taster.
This dark, complex and satisfying beer is based on a 1750s porter recipe, with a distinctive blend of roast malts and chocolate, a dominating fruit flavour and hints of liquorice.
A deep red ale with bold, malty flavours and winter spices.
Pale ale with a citrus aroma leading to a light, fresh, hoppy finish. Made with Mosaic hops for an intense aromatic flavour. We're supporting the Alzheimers Society with every pint and bottle sold we will donate 10p to the great work of this charity.
A black stout with hints of rum and raisin. A real winter warmer.