A revised recipe brewed exclusively for Christmas 2018. This well balanced pale golden ale is heavily hopped with American hops to give generous zesty lemon flavours and an abundance of tropical fruit aromas.
Dark amber and full of rich, fruity sultana and raisin flavours fused with crunchy pale, crystal and chocolate malts. The English Golding and Challenger hops produce a succulently spicy aroma.
Bitter with a faint flowery aroma and a moderately fruity, malty taste. The finish is long but pleasantly bitter with some sweetness and dryness.
A light, uncomplicated session bitter. Copper coloured with a bitter introduction, sweetish malt undertone and refreshing increasing bitterness.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
Orange, tangerine and grapefruit characteristics with a good malty backbone lead to a crisp, dry, citrus finish in this West Coast IPA.
An easy drinking, American style Pale Ale bursting with fruity, citrus hop flavour and gooseberry and pine aroma. Drop anchor for a spell and enjoy.
The legendary Black Dragon! This cider now has quite a following amongst the most descerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.
Biscuity, easy drinking pale ale with hints of tropical fruit, our Christmas favourite.
This distinctive, full-bodied, smooth and mature beer has primarily sweet and malty character which bursts out with rich fruitcake and toffee flavours.
Copper coloured, hoppy and fruity ale, with pronounced bitterness, malt and almond flavours.
From across the ocean comes the resurgent West Coast IPA style. Big citrus, big pine and big bitterness come in waves throughout this brew, courtesy of some BIG C hops. Get ready because the tide is changing and big sea is coming.
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Pillar Of Rock is in the Chesterfield CAMRA branch area.