A pale ale forged from the finest Maris Otter malt and a special blend of American hops. The nose is of fresh citrus and berry fruits with a smooth juicy malt character and deceptively moreish finish that belies its strength.
Dry hopped with Citra creating stunning tropical fruit notes on the nose. Cascade, El Dorado and Amarillo hops bring spicy citrus, more tropical fruit and floral orange notes throughout the body.
Traditional 1800's dark porter with smoky and chocolate tones.
Sometimes after a long week you just need a refreshing beer. Nothing too strong, nothing too hoppy, nothing too dark. That's what our Session Pale is all about. The best Yorkshire malt, water and Northdown hops come together to produce an easy drinking, low ABV, session drinker.
A robust auburn ale. Plenty of crystal malt gives this beer a rich colour and combination of bold walnut and bitter-sweet caramel flavours.
Chocolate aroma with spicy fruit notes. A complex, full-bodied brew with distinct coffee and fruity after character.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
Pale premium beer balancing hints of sweetness and bitterness with full hop aroma. Pleasant grapefruit traces may be detected.
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of American hops are added to the whirlpool giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!
A New England Session Ale, perfect for summer! We generously dry hop with Galaxy, Mosaic, Citra, and Amarillo hops, creating a hugely aromatic and juicy fruit bomb. It drinks beautifully, with just a light bitterness to keep it balanced.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Still Cornish Strawberry and Lime Cyder. This fruity flavour is sure to get your taste buds tingling with its exciting sweet and sharp accents.
The legendary Black Dragon! This cider now has quite a following amongst the most descerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.
A sparkling, clear, berry-coloured cider made from a unique blend of bittersweet, sharp and sweet apples, which is matured in Westons traditional oak vats before being blended with berry fruits to deliver an exceptionally flavoursome and refreshing cider.
A refreshing medium-dry sparkling cider that is bursting with the delicious flavour of crisp cider apples.
Our super tasty Hazelnut Milk Stout. With hazelnut aromatics, coffee and chocolate notes this is a great marriage of flavours. Unfiltered to retain the luscious taste this product contains lactose (milk sugar) and oats which combine to give a slightly sweet but smooth body.
A chocolate, hazelnut, brandy and walnut flavoured stout made with Bramling X hops.
A fine example of a classic session ale, this light and refreshing bitter is often referred to as 'the Moorish one'.
Pale golden in colour with a delicate herbal and floral aromatics. Fruity and light bready malt flavours complement the medium-dry, refreshing finish. With low bitterness and great drinkability this is Critters take on session ale.
Refreshing and bright citrus flavours of grapefruit pith and lemon with gentle peach notes, some white grape, and a light bitterness. Vegan friendly.
A great example of a classic stout. No adjuncts or fancy ingredients needed! A lovely smooth and roasty stout with subtle notes of chocolate and coffee leaving a perfectly balanced bitter finish on the palate.
This unique beer has Christmas berry overtones: and has a slight blue tint to the head - making it an unusual winter warmer.
Third in the Forecast series, a single hopped English bitter showcasing Bramling Cross.