
A refreshing session IPA bursting with mango flavour and tropical aroma finished with a crisp citrus aftertaste.

Light copper in colour and hopped with the exciting new USA sourced variety Karma along with new wave UK varieties Jester and Harlequin. Expect vibrant orange and soft lemon citrus flavours with intense berry, tropical and stone fruit notes, resinous spice and minty herbal hints. All finished off with a clean grapefruit bitterness. Collaboration with Hook Norton.

Antipodean hopped golden ale with Waimea and Pacifica hops.

A rich and luxurious cookies and cream flavoured milk stout, with dark chocolatey biscuit flavours and sweet creamy notes make for a deliciously decadent dark beer. Contains lactose.

Three big hitting USA sourced hop varieties combine in this punchily citrus, intensely dry, moreishly bitter session ale. Hops: Simcoe, Chinook and Columbus.

Building on the fruity taste of our Burton Porter, the addition of damson juice creates a beer with less bitterness and a hint of sweetness.

Inspired by the ridiculously tasty hoppy beers we fell for, we got brewing our own versions, over and over again, while listening to the blues greats. The heady concoction of old time blues records and juicy American hops transfixed us from the start and the rolling man was born in these sessions! Incredibly soft and delicate with intense tropical fruit hop aromatics and saturation, this is our vision of the perfect pale ale.

This grown up fruit salad is as colourful as the most hideous Hawaiian shirt you've ever seen. It's super juicy and crammed full of fruity hop flavours that will have your mouth watering. Packed full of American hops, amplified by peach, passionfruit, pineapple and mango flavours. Previously called Clwb Tropicana.

A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.

A beautifully well balanced pale hopped with Willamette, Delta, Citra, Chinook and Centennial. Gluten free.

A delicious take on our classic Rhubarbra Streisand, but now soured to give that rhubarb extra zing! Basically, the liquid rhubarb and custard sweets from your childhood… but SOUR! Contains lactose.

Miniature in size, big on flavour. Our choc egg stout blends chocolate malt, oats and wheat with lashings of rich chocolate and vanilla to create a Vault City twist on a classic sweet treat. Contains lactose.

There are many things Scotland has given to the world but perhaps the most iconic is Iron Brew. The bold colour and unique flavour evoke a sense of national pride that’s otherwise only found when talking about our tap water. It’s timeless, like a pint at the airport. So, here’s our take on the nation’s favourite soft drink, packed with pride and irony goodness in every sip. Vegan friendly.

A beautiful hazy session IPA. We generously dry hop with Galaxy, Mosaic, Citra and Amarillo hops creating a hugely aromatic and juicy fruit bomb. Vegan friendly.

Light gold in colour, Lukas is a crisp Bavarian-style Helles. Traditionally lagered and brewed with all Bavarian ingredients, the resulting beer is the very definition of elegant simplicity and finesse. Gluten free and vegan friendly.

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

A fruity flourish gives way to a dry backbone. All the Gala and Bramley flavour washing over then a creeping dryness, refreshing the palate. Produced with slightly less Gala Apple juice to produce a refreshing dryness and a higher ABV.

Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.

A dry hopped version of Splendid Ale with a generous helping of Syrian Goldings hops added to the cask. DHB is ideal for those who like their beers really hoppy.

A red session IPA hopped with Galaxy, Mosaic, Citra and Amarillo. The base camp of Red Mountain is our highly regarded Green Mountain. A refined malt bill gives this a magnificent ruby colour and a touch of sweetness, which stays fantastically balanced with the tropical hopping regime Green Mountain is famed for.

A mid strength beer with a rich amber colour and a delightful blend of satisfying malt and hop character.

Traditional best bitter hopped with Bramling Cross.

A full on pale ale with a big hop presence. Huge hop nose on this. Warmth of malt soon gives to big citrus grapefruit and slightly herby hop flavours. It eventually develops into a complex lasting finish. Dry and packed full of complex flavours.

Brewed for the first time in 2013 and then again in 2015, we love the intriguing combination of flavours in this strong Slovenian hopped golden ale. Soft citrus hop flavours (think satsuma and clementine) combine with sweet apricot and passionfruit and intriguing hints of candy. Hops: Aurora and Savinjski Goldings (both Slovenia).

A bright and refreshing traditional English pale ale that has been gently hopped with Simcoe hops. Subtle biscuity and bready malt notes are backed up with subtle stone fruit and citrus from the hops to create a balanced and easy drinking pale.

A malt led beer, dark fruit flavours are followed by a lingering powerful American hop. A tantalising tasty ruby ale.

Delicious malty, caramel and liquorice flavours combine wonderfully in a smooth drinking velvety, oatmeal stout with a freshly roasted coffee and toffee finish.

An unfined golden ale, a blend of hops from the USA and the UK give it a complex character, it's a bold, bad ass beer that will leave you desperate for the next one. Gluten free.

Smooth stout with chocolate notes and finished with salted caramel sweetness.

A luxurious ice cream porter with a rich, creamy body and a perfectly balanced sweet-and-salty roasted malt finish. Smooth. Decadent. Unforgettable. Contains lactose.