A gingerbread stout. Prepare for a holiday heist with this dark, sweet, and velvety stout. Rich flavours of malt and cocoa dance in the shadows, while mellow ginger weaves in and out of every sip.
A connoisseur's version of Cherry Porter. Expect the same fruity sweet tones with a stronger, more intense, matured taste. One to savour.
A smooth cask ale that balances vibrant flavour with effortless drinkability. Flavours of stone fruit and citrus are balanced with earthy pine aromas.
We're using a combination of Talus, Citra and Simcoe hops for notes of lemon, lime and sweet fruits.
Version 104 of our US session pale ale is dry hopped with Cashmere and Amarillo. Flavours and aromas are citrus (grapefruit/orange).
Citrusy and tropical pale ale brewed with a copious amount of Simcoe, Citra and Mosaic hops in both the whirlpool and dry hop dancing across a delicious soft malt base. Vegan friendly.
An amber best bitter brewed with a blend of malts and a charge of UK hops, including the formidable Jester. A session bitter balancing a biscuity dry citrus and pine punch with a smooth clean and endlessly drinkable malty base.
A session IPA showcasing the tropical flavours of the Mosaic hop delivering bold and fruity flavours. Refreshing and zingy from start to finish, a hoppy thirst quencher. Gluten free.
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Hop Rocket is in the Norwich & District CAMRA branch area.