Chatsworth Gold is a golden beer made with honey from the Chatsworth Estate. The delicate sweetness is well balanced with bitterness from Goldings and Fuggles hops.
Amber gold in colour, brewed with whole flower English hops, Best Bitter packs a genuine spiky bitterness with big character. Challenger, Goldings and Fuggle hops blend to create a beautiful aroma and flavour with kicks of grassy freshness and a big peppery punch. The Maris Otter malt offers a light sweetness that balances against those big bitter characters.
Our flagship session ale. Mellow and easy drinking pale with a dry finish. Hopped with Brewer's Gold, Chinook and Cascade.
Inspired by the love and labour put into allotments around the country and named after the supposed creator of pink lemonade. It is packed with the classic garden fruits, strawberry and rhubarb, which complement the beer fantastically. They add a light pink hue and an enticing combination of sweet and tart which plays delicately with the lemonade character. Full refreshment after a hard day's digging.
The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of American hops are added to the whirlpool giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
A New England Session Ale, perfect for summer! We generously dry hop with Galaxy, Mosaic, Citra, and Amarillo hops, creating a hugely aromatic and juicy fruit bomb. It drinks beautifully, with just a light bitterness to keep it balanced.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
A full bodied red ale with beautifully balanced malt complimenting the fruitiness born from an abundance of American hops.
Strong and pale with plenty of American hops, in the style of a West Coast IPA. Plenty of honey, sweet malts, quite tangy.
This Anglo American pale ale has aromas of tropical fruits - pineapple and mango balanced with the refreshing taste of lemon sherbet - refreshing and easy drinking.