A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
Honey bought from Norfolk is infused during the brewing process to give this light golden beer a delicate yet sweet and more-ish flavour.
Made in the heart of East Anglia, our flagship amber ale combines traditional brewing techniques with new world ingredients to produce a beer for all tastes and all seasons, with hints of citrus and tropical fruits.
Our easy drinking session beer brewed with German lager hops and locally grown East Anglian malt. Golden Best has a light floral aroma, clean and crisp and a slightly crisp finish.
This is quite simply a perfectly-executed session IPA. The aroma is hoppy, balanced between tropical and grapefruit notes, and at 4% it’s a truly sessionable beer.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
An easy drinking and refreshing IPA. Fresh dry hop, herbal character is provided by the mix of Challenger and First Gold hops. The use of crystal malt in the grist gives a satisfying toffee/caramel note and the addition of a little black malt adds just enough astringency to give a clean, dry finish. The ABV has been reduced from 3.6% due to the recent duty rules.
Our classic amber ale - fruity overtones, balanced bitterness, smooth finish.
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Golden Star is in the Norwich & District CAMRA branch area.