
India Pale Ale hopped with Cascade, Columbus, Chinook and Centennial. Collaboration with Lenton Lane. Vegan friendly.

A strong pale ale that pushes tropical fruits with the balance of gentle citrus pithiness. Beautifully balanced daily drinker packed full of aroma and flavour. Bursting with Ekuanot, Mosaic and Simcoe hops. Vegan friendly.

Summer ale hopped with Idaho 7, Simcoe and Ekuanot. Collaboration with Resting Devil.

New Zealand West Coast pale ale. Hopped with the god father of NZ hops Dr Rudi which gives this beer a really clean bitterness with hop notes of orange pine and citrus. Vegan friendly.

A hop forward pale ale featuring Citra and Chinook. A light and dry aroma with a crisp and tropical mouthfeel, followed by a tart, dry finish. A complex and satisfying modern pale ale. Tropical, fruity and crisp. Gluten free and vegan friendly.

Coffee stout with a complex malt bill of brown, black, chocolate and roasted barley. Lightly hopped with Willamette, then infused with Ethiopian Yirgacheffe.

A lively pale ale with a very subtle haze and a whole lot of attitude. Brewed exclusively with Citra hops, this beer leaps from the glass with bright aromas of grapefruit zest, ripe mango and hints of passion fruit. The flavour follows through with juicy citrus and tropical fruit up front, balanced by a clean, refreshing bitterness that keeps each sip crisp and inviting. Fierce, graceful and impossible to ignore; Hop Cat celebrates bold character and effortless cool. Vegan friendly.

Amarillo and Mosaic pale. A clean crisp pale ale base with a heavy dry hop of two fantastic floral and fruity hops.

The house beer, exclusively brewed for and available at the Chesterfield Arms. A delightfully refreshing, balanced session pale.

A perfectly balanced copper ale with toffee notes, brewed with premium British hops and malts.

Still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.

An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.

Part of our Sweet Shop series. We've brewed adult versions of old-school favourites, turning fizzy rainbow belts into a super-sour that's sweet, sharp and tangy. Bursting with strawberry sweetness and balanced by zingy lemon and crisp apple... pure pick 'n' mix nostalgia. Contains lactose.

A crisp, clear West Coast IPA using the experimental HBC522 from Yakima Chief, which tastes a lot like a classic American 'C' hop, bursting with orange, grapefruit and pine. To compliment this, we've added Strata, for its huge layers of vibrant tropical fruit. Collaboration with Vault City.

A clean and balanced West Coast pale designed to showcase the incredible Indie Hops. A perfect balance of tropical fruit citrus and grapefruit all tied together with just the right amount of bitterness. Hops: Luminosa, Strata and Chinook. Collaboration with Northern Monk.

Citrus pale ale with mouth-watering fruity hop notes of grapefruit, mango and lime zest. Hops: Citra (bitter), Olicana and Nectaron (late).

A smooth and creamy stout with a thick head, boasting berry hop flavours and a coffee-like finish.

We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.

The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery Scotch whisky casks to give our cider its warming notes of oak, vanilla and honey.

This strong rustic medium cider with its Roman flair has everything. Well rounded, fruity, packed full of flavour and intoxicatingly easy to drink for an 8.4% cider.

Our famous Rattler Original without the fizz! It's still cloudy, it's still cyder and it definitely still bites! Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite.

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.