48th Newcastle Festival
Newcastle Upon Tyne, NE1 8SB
Newcastle Upon Tyne, NE1 8SB
3/C Stout - 6.2%
3/C Stout
Simple Things Fermentations
6.2% Breakfast Stout
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A rich and fully flavoured oatmeal stout fortified with Brazilian Wagner Ferrero coffee beans sourced from Glasgow's Parallel Coffee, along with ground green cardamom and a touch of desiccated coconut. Treacle-sweet coffee hits first and balancing rounded bitterness swiftly follows as cardamom fruit-spice grows steadily in the background. Coconut remains in the shadows, quietly aligning with Cascade and Centennial hops to lend a subtle tropical note. This is a big, fruity, spicy, breakfast stout, packed with oaty goodness and saturated with flavour. Vegan friendly.
As You Were - 4.1%
As You Were
Hadrian Border
4.1% Best Bitter
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A traditionally brewed dark amber Best Bitter for modern times, with only the finest quality malts and whole cone English hops. Savour the malty notes of bread and biscuit, with hints of caramel and delicate spice. Refreshing and quaffable, this is beer at its best.
Axe Edge - 6.8%
Axe Edge
Buxton
6.8% IPA
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Our refreshingly hoppy, grapefruity flagship IPA. Vegan friendly.
Bad Kitty - 5.5%
Bad Kitty
Brass Castle
5.5% Dark
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A chewy chocolate-vanilla dream of a porter. Multiple award winner, Champion Beer of Britain finalist 2019. Gluten free and vegan friendly.
Baffled - 6.4%
Baffled
Firebrick
6.4% New England IPA
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NEIPA with tropical, candied, citrus, and stone fruit, with background berry and pine notes. Gluten free.
Baltycki Brat - 5.8%
Baltycki Brat
Logan Beck
5.8% Specialty Stout
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An opulent and decadent dark Baltic stout with heavy notes of dark chocolate and Turkish coffee. Gluten free and vegan friendly.
Believe - 6%
Believe
Almasty
6.0% IPA
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Our core range IPA hazy hop bomb. Packed full of Mosaic, Nelson Sauvin and Citra hops this IPA is dripping with tropical fruit. Vegan friendly.
Ben Oss - 4%
Ben Oss
Loch Lomond
4.0% Pale Ale
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Pale ale brewed with Lemondrop hops to produce a dominant fresh lemon zest, orange peel, mint, white tea, and hints of melon.
Best - 4.5%
Best
Wylam
4.5% Best Bitter
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A traditionally brewed pale copper best bitter produced using the finest quality malted barley and whole cone English hops. Delicate and sweet with a toast malt complexity echoed squarely with a clean floral flush of ripe berry fruit and bitter orange peel. Vegan friendly.
Black Forest - 5.6%
Black Forest
Durham
5.6% Specialty Stout
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Black Forest Gateau in a glass! A complex malt base creates a rich and smooth creamy backbone with the addition of lactose. Rich and indulgent full-bodied milk stout with black cherries, Kirsch, dark chocolate and cream. Contains lactose. Gluten removed - low gluten.
Boddingtons - 4%
Boddingtons
JW Lees
4.0% Bitter
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A cask conditioned bitter boasting a distinctive golden colour brewed under licence by J.W. Lees. It pours with a luscious creamy head and offers a malty, moreish character with hints of caramel and toffee. The bitterness is gentle, balanced by a smooth body and finishes crisp and refreshing.
Boing! - 3.8%
Boing!
Yard Of Ale
3.8% Pale Ale
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A spring pale ale, hoppy in the finish thanks to extra additions of Polish Lubelski and German Huell Melon - very refreshing citrus flavours.
Burrows 80 Shilling - 4.4%
Burrows 80 Shilling
Hadrian Border
4.4% 80 Shilling
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The day has finally arrived... After 32 years at the helm, Andy has retired from HBB. To celebrate, here is his final brew! Burrows 80 Shilling gives you a rich, malty, caramelisation. This pint is produced by a longer boil time of the wort, letting it hold a deep copper colour. Giving a sweetness likened to raisins and sultanas, with notes of molasses and digestive biscuit.
Canny Canuck - 4.5%
Canny Canuck
Thirsty Moose
4.5% Brown Ale
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A brown ale infused with maple syrup. An exciting combination of a Canadian staple and the North-East's most beloved beer style. This modern take on a North-East classic has deep malty flavours of biscuit, nuts, caramel and hints of chocolate and fermented maple syrup which creates a smoky woodland aroma. Vegan friendly.
Cherry - 6%
Cherry
Six Degrees North
6.0% Fruit Beer
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A delight of Summer fruits. Juicy cherries lead to a sweet finish. Brewed with Scottish cherries. Vegan friendly.
Chocolate Fudge Milk Stout - 4.4%
Chocolate Fudge Milk Stout
Three Brothers
4.4% Milk Stout
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A light chocolate milk stout with a deliciously moreish fudge finish. Contains lactose.
Cocker Hoop - 4.6%
Cocker Hoop
Jennings
4.6% Bitter
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A renowned pale golden bitter brewed with Jennings well water, Maris Otter Pale malt, and a blend of wheat and oats to create the crisp golden colour and deep head. Goldings hops provide a subtle spicy bitterness and Celeia hops provide a noble floral citrus aroma.
Commodus - 5.5%
Commodus
Twice Brewed
5.5% Red IPA
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A full flavoured IPA with a red brown glow. A late addition of Amarillo hops adds a fresh orange citrusy edge to earthy malty flavours. Backed up by underlying grapefruit bitterness thanks to the Centennial hops. Vegan friendly.
Continental Drift - 4.8%
Continental Drift
Five Kingdoms
4.8% Belgian
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Bright, easy drinking Belgian style golden ale that gently pulls together brewing traditions from across Europe.
Ctrl Oat Delete - 4.3%
Ctrl Oat Delete
Stu Brew
4.3% Oatmeal Stout
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An easy going oatmeal stout, nice and smooth with a slight sweetness, that is sure to go down well. Vegan friendly.
Decoy Moustache - 4.1%
Decoy Moustache
Big Trip
4.1% Session IPA
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Crushed mango, strawberry sorbet and zesty grapefruit flavours greet the palate while devouring our latest session IPA. With a light gluten free malt base and a hefty double dry hopping with Strata and Mosaic, expect fresh inviting tropical aromas and a crisp delivery of flavours. Low bitterness enjoyed throughout and finishing clean, with subtle grapefruit back-notes. Gluten free and vegan friendly.
East India Pale Ale - London 1897 - 5.8%
East India Pale Ale - London 1897
Kernel
5.8% IPA
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An East India Pale Ale based on a Fuller's recipe from 1897. The colour is burnished gold. Aroma is an enticing blend of marmalade, toffee, spice and gunpowder/flint. The flavour starts clean but quickly moves into a marmalade warmth, more of an orange honey character than the way the malt presents in our house IPAs. This beer then has a dry finish, tea like, the fruit giving way slowly to something a touch herbal, a touch bitter. The keg version gives sparkle and lightness, an effervescence that accentuates the refreshing character that these beers needed to provide at their destination. Please note that the ABV varies from batch to batch.
Eight One Five - 5%
Eight One Five
Hadrian Border
5.0% IPA
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Taking you to new heights with a nod to Northumberland's magnificent Cheviots, this Mountain IPA sits somewhere between a West Coast IPA and a New England IPA. With a medium body and moderate haze, the beer is bursting with a delightful blend of tropical and citrus fruit flavours from US and NZ hops, finishing with a mild bitterness.
Eire Drop - 4.5%
Eire Drop
Electric Bear
4.5% Irish Red
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An Irish Red with a caramel malt base, a touch of bite and a smooth finish. Hops: Goldings. Vegan friendly.
Ember - 5.6%
Ember
Bang The Elephant
5.6% Specialty Stout
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S'mores stout. Vegan friendly.
Embrace - 4.9%
Embrace
First & Last
4.9% Pale Ale
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Hazy pale ale with tropical fruity flavours and aroma. Heavy on the oats for a smooth and fluffy mouthfeel. Brewed for International Women's Day 2026 as part of our 10B10Y project. Vegan friendly.
ESB - 5.5%
ESB
Fuller's
5.5% Brown
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A strong, full-bodied ale that has delighted drinkers for decades with its smooth, mellow bitterness and superbly satisfying finish.
Espresso - 5.3%
Espresso
Cross Borders
5.3% Coffee Stout
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This velvety smooth beer will keep you going back for more with a powerful full-bodied coffee flavour and aroma and subtle finish of berries and dark chocolate. Vegan friendly.
Evolutionary Orientation - 4.5%
Evolutionary Orientation
Wilde Child
4.5% Brown
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Part of our new 'Old School Range'. A bitter brewed with a Yorkshire strain of yeast, and hopped with English classics - Challenger, Fuggles and Goldings. Vegan friendly.
Exam Room Tears - 5.5%
Exam Room Tears
Stu Brew
5.5% Specialty Stout
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A complex stout, brewed using maple syrup and pecan nuts to deliver a sweet, smooth and decadent experience. Hops: Cascade, Simcoe and Target. Collaboration with St Austell Brewery.
Follow The Critical Path - 6.2%
Follow The Critical Path
Twice Brewed
6.2% IPA
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Trying to get as much hop flavour into our beer as possible we created this IPA. Utilizing a variety of cutting edge liquid hop products, expect intense hop flavours of tropical, citrus and stone fruit, with minimal bitterness. Hops: Salvo, Spectrum, Hop Kief, Abstrax and Cryo. Vegan friendly.
Haggis Hunter - 4.3%
Haggis Hunter
Harviestoun
4.3% Amber
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A spicy, fruity amber ale. The perfect drop to share wi' the chieftain o' the puddin'-race!
HAY - 3.7%
HAY
Gan Yam
3.7% Golden Ale
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An easy suppin', super-light-session golden ale. All British hops in this traditional hat tip. Vegan friendly.
Hazy Spen Tasty - 4.9%
Hazy Spen Tasty
Spenside Stables
4.9% IPA
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A smooth and refreshing wheat induced hazy IPA with a pleasant citrus flavour due to late hop additions. The soft mouthfeel leaves a succulent aftertaste enticing the taste buds for another sip.
Hells Teeth - 4.9%
Hells Teeth
Luckies
4.9% Specialty Stout
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Vanilla latte stout. Cold brew coffee, vanilla, Challenger hops and milk sugar sit atop an amalgam of roast and cara malts for a sweet, toasty stout. Contains lactose.
Hoppy Amber - 5.2%
Hoppy Amber
Flash House
5.2% Amber
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A amber ale balanced between, showcasing off the best of both malt and hops. Amber and crystal in the base give this a malty back bone, and tastes of dark sugar, caramel, and biscuit. The Ernest and Northdown hops bring light fruity and spicy notes and Jester adds a currant and resinous finish.
Ironsand - 4.4%
Ironsand
Consett Ale Works
4.4% New Zealand Pale
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A well hopped refreshing pale ale brewed solely with New Zealand hops.
Judgemental - 3.1%
Judgemental
Otherworld
3.1% 60 Shilling
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This 60 Shilling draws on the tradition of historic Scottish ales, blending old barrel-aged beer with fresh young beer to create a smooth, sessionable ale with notes of red fruit, caramel and toffee. Brewed with The Jolly Judge, Edinburgh. Vegan friendly.
Karma - 4.3%
Karma
Hadrian Border
4.3% Pilsner
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A West Coast fined cask pilsner at inspired by Culture Club and a brand new hop variety called... Karma. Bright and crisp, this West Coast pilsner is exactly what it says it'll be - piney, resinous, spices and notes of soft lemon citrus and orange cream. Each pint will leave you longing for another one, WITH conviction!
Lamprey - 6.2%
Lamprey
Otherworld
6.2% Pale Ale
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Malty, hoppy, and bittersweet historic pale ale with a hint of marmalade, inspired by a recipe brewed by Kemp Town Brewery in 1880. Chevalier provides a big malt backbone for massive quantities of British and European Hops, typical of the time, while traditional Invert No.2 sugar adds hints of molasses and lightens the finish. Collaboration with Sunken Knave. Vegan friendly.
Main Offender - 8.5%
Main Offender
Twice Brewed
8.5% Dark
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A dark brown, rich and strong stout. A smooth rich body (8 different malts) gives way to sweet notes, subtle dark chocolate and coffee, then big dark fruit flavours and port. Surprisingly easy drinking for 8.5%. SIBA Regional Gold Winner x2. Vegan friendly.
Mexicake - 10%
Mexicake
Tempest
10.0% Imperial Stout
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A rich, boozy imperial stout, infused with fresh vanilla beans, high-quality cocoa, Ceylon cinnamon, Chipotle chillies, and Mulato chillies. A complex and delicious beer with a rich, full mouthfeel, a touch of sweetness from the vanilla, ground spice aroma from the cinnamon, a touch of fruitiness from the Mulato, and a little heat and smoke in the finish from the Chipotle. Vegan friendly.
Mile Castle - 4%
Mile Castle
Hexhamshire
4.0% English Pale
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Pale ale with Harlequin and Olicana hops, bringing the best of new British hops to a traditional malt bill.
Milk Stout - 4.5%
Milk Stout
Moonwake
4.5% Stout
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A velvety smooth stout with lactose sweetness and plenty of body. A floral, vanilla hint from a combination of Wakatu and Goldings round off this moreish beer.
Moffat Toffee - 4.5%
Moffat Toffee
Sulwath
4.5% Golden Ale
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Moffat Toffee and Sulwath Brewers have teamed up to make this delicious Moffat Toffee infused golden ale. By infusing the ale with Moffat Toffee the ale has subtle notes of vanilla, honey, caramel and lemon.
Mojo - 3.6%
Mojo
Tapped
3.6% Session Pale
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A light bodied session pale ale. Lightly hopped with Admiral, Goldings and Citra hops to give an easy drinking pale.
Morph Black IPA - 5%
Morph Black IPA
Brass Castle
5.0% Black IPA
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Not your average IPA! This is our Black IPA, pouring dark with a juicy hop kick. Chocolatey smoothness meets sharp citrus bite in a shape-shifting brew with serious attitude. Gluten free and vegan friendly.
Morph NEIPA - 5%
Morph NEIPA
Brass Castle
5.0% New England IPA
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Our latest core cask IPA: Morph. This time, it's a New England IPA, bursting with the bold, citrusy flavours of Citra and Mosaic hops. Next time? Who knows! That's the beauty of Morph—it's always changing. Gluten free and vegan friendly.
Motorhead Porter - 4.8%
Motorhead Porter
Metalhead
4.8% Dark
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Wonderful, velvety smooth porter with a creamy latte coffee flavour and aroma with a hint of chocolate. It's like a hug in a glass. Smooth finish with a satisfying blend of balanced sweetness and hint of bitterness.
Northumberland Gold - 4%
Northumberland Gold
Metalhead
4.0% Golden Ale
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Traditional style golden ale. Full flavoured smooth ale with hints of caramel and biscuit and a light fruitiness with a soft lingering finish.
Oatmeal Stout - 4.5%
Oatmeal Stout
Carlisle
4.5% Oatmeal Stout
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We're big fans of dark beers. Our Oatmeal Stout tastes delicious and feels wonderful to drink. The oatmeal creates a softness in your mouth with a lovely, creamy head. It's soft and rounded and coats the whole of your mouth giving you coffee, chocolate and dark smoke aromas. It's not heavy or thick - just a well-balanced, delicious beer!
Off To See A Man About A Dog - 4.5%
Off To See A Man About A Dog
Stu Brew
4.5% Brown Ale
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A brown ale collaboration with St Austell Brewery.
Once Upon A Tyne - 3.8%
Once Upon A Tyne
Thirsty Moose
3.8% Best Bitter
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Embark on a flavourful journey with our Best Bitter. Revel in its malty richness, sweet caramel notes, and a touch of blackcurrant and floral in the aroma. The experience unfolds with a subtle nut biscuit undertone, culminating in a delightfully light, bitter finish. Brewed using the rare and coveted Bramling Cross hops. Vegan friendly.
Pale - 3.4%
Pale
Crooked River
3.4% Pale Ale
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An easy going sessionable pale made with the finest Maris Otter malt, Centennial and Citra hops for a full on citrus and tropical fruit taste. As part of the partnership with the Calvert Trust - 10p of every pint is donated to the charity. Vegan friendly.
Pale Armadillo - 3.8%
Pale Armadillo
Tempest
3.8% Session IPA
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A dangerously drinkable IPA made for the lost and the thirsty. Citrusy Amarillo meets tropical Citra and juicy Mosaic on this highly smashable session IPA. Gluten free and vegan friendly.
Phantasm - 0.5%
Phantasm
Brass Castle
0.5% AF IPA
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Big hop character meets alcohol-free brewing in this modern IPA. Mosaic and El Dorado hops bring floral aromas with a touch of citrus peel and gentle pine. All the flavour, none of the compromise. Gluten free and vegan friendly.
Plum Porter - 5%
Plum Porter
Metalhead
5.0% Fruited Porter
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A rich plum porter with a very fruity taste.
Pretty Vacant - 4.1%
Pretty Vacant
Metalhead
4.1% Blonde Ale
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A tasty, light, refreshing, and massively double dry hopped blonde ale using Simpsons malts and a mix of US Mosaic and UK Challenger hops. Floral aroma. Lovely fruity citrus flavours. This beer has successfully won both Regional and National awards.
Proper Bitter - 4%
Proper Bitter
Logan Beck
4.0% Traditional Bitter
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A traditional English bitter brewed with Bramling Cross and other English hops, supported by a complex malt bill and a long finish.
Ramble Through The Brambles - 3.9%
Ramble Through The Brambles
Three Brothers
3.9% English Blonde
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A light English blonde ale with notes of raspberries and blackberries. Vegan friendly.
Rant - 5.5%
Rant
Wylam
5.5% Pale Ale
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Soft, juicy cask pale ale hopped with Bru-1 and Strata, bringing notes of pineapple, mango and a citrus zest with a subtle dank edge. Collaboration with Talking Tides.
Red Dust - 4.5%
Red Dust
Consett Ale Works
4.5% Red Ale
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Red Dust takes its name from the coloured clouds thrown up from the steel works of Consett and offers a ruby red pint with a hint of spice and crisp malt finish.
Red Rowan - 4%
Red Rowan
First & Last
4.0% Irish Red
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Irish Red Ale with a warming malty aroma and intense deep red colour. Christmas pudding fruits, malted biscuits, warm spices and honey tone combine for a full-flavoured pint.
Reiver - 4.2%
Reiver
First & Last
4.2% Best Bitter
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A classic best bitter with a fruity aroma and flavour. Made with British malt and hops. Gluten free.
Robust Porter - 4.8%
Robust Porter
Fell
4.8% London Porter
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10th Anniversary Brew of our first ever beer. A classic London Porter with notes of chocolate and molasses with a hefty dry finish.
Rocket Brigade IPA - 5.5%
Rocket Brigade IPA
Cullercoats
5.5% IPA
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An award winning authentic all English India Pale Ale. Pale, strong and bitter, yet deceptively easy drinking. Intense hoppy aroma compliments strong malty flavour.
Saloon Doors - 7%
Saloon Doors
Donzoko
7.0% West Coast IPA
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We're hitting all the right notes here...citrussy, bitter and resinous in a West Coast IPA. Like a big dollop of marmalade on toast! Vegan friendly.
Second Wind - 4.3%
Second Wind
Three Kings
4.3% Pale Ale
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Easy drinking hoppy pale ale with Columbus, Citra and Celeia.
Seven Giraffes - 5.1%
Seven Giraffes
Williams Bros
5.1% IPA
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A blend of 7 grains, 3 hop strains and a late infusion of elderflower and lemon. This aromatic IPA pours a deep gold with aromas of elderflower and citrus hops, followed by sweet caramel. On the tongue the biscuity malts are perfectly balanced with the bitterness of the hops, freshness of the lemon and lingering floral elderflower aftertaste. An extraordinary brew. Vegan friendly.
Sinistar - 4.3%
Sinistar
Anarchy
4.3% Dark Ale
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Dark ale, silky smooth on the palate with a beautiful malt profile. Vegan friendly.
Spring Blonde 2026 - 4.1%
Spring Blonde 2026
Alnwick
4.1% Pale Ale
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Pale ale hopped with Willamette and Bobek. A medium bodied floral and piney easy drinker with notes of blackcurrant and lemon.
Sussex Pale - 4.2%
Sussex Pale
Lakedown
4.2% Pale
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This is our most sessionable beer yet! A modern pale, loaded with English Cascade and Ernest then dry hopped for an aromatic finish. We’ve created this beer to blend the best of British with American style. Previously known as English Pale. Certified gluten free and vegan friendly.
The Day We Caught The Train - 6%
The Day We Caught The Train
Two Towns Down
6.0% Stout
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A salted caramel stout, inspired by one of Scotland's best loved stouts. Indulge yourself in layers of Belgian candi sugar, lactose and sea salt. Complex, sessionable yet chewy. Contains lactose.
The Gloaming - 4.4%
The Gloaming
Loch Lomond
4.4% 80 Shilling
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Dark reddish brown ale brewed in the style of a classic 80/-. Rich roasted malts on the nose followed by flavours of biscuit and cereal on the palate followed by a sweet yet dry finish. Hops: First Gold.
The Mist Between The Pines - 4.2%
The Mist Between The Pines
Brinkburn St
4.2% New Zealand IPA
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This refreshing super pale session IPA has been brewed with a combination of resinous Simcoe hops from the Pacific Northwest of the USA combined with Moutere hops from New Zealand. This 'New World' hop combination provides for a refreshing session pale with notes of passionfruit, pine and tropical fruit with a crisp and gentle bitter finish.
Three Rivers III - 4.3%
Three Rivers III
Darwin
4.3% Golden Ale
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A golden ale hopped and dry-hopped with Mandarina Bavaria and El Dorado. This is a satisfying, fruity, low bitterness pale ale with notes of mandarin, peach, pineapple and lemon. Collaboration with Alnwick Brewery and Wear Beer.
Tidal Haze - 5.5%
Tidal Haze
Ship Inn
5.5% New England IPA
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A full bodied juicy New England IPA featuring a balanced ensemble of Cascade, Amarillo, Mosaic and El Dorado hops for that lip smacking fruit juice twang. Fermented hard with Kviek Vos yeast for some extra tropical wallop this lazy and hazy NEIPA is as easy to drink as it is to look at! Vegan friendly.
Tiffin Gold - 3.6%
Tiffin Gold
Kirkby Lonsdale
3.6% Pale Ale
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A light bodied ale that has an intense fruity nose with grapefruit coming through to a crisp, dry and and lingering bitter finish.
Toon Broon - 4.6%
Toon Broon
Firebrick
4.6% Brown Ale
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A deep amber beer, malty sweetness and nutty liquorice combine with light tannin for that traditional brown ale bite. Gluten free.
Tyneside Blonde - 3.9%
Tyneside Blonde
Hadrian Border
3.9% Blonde
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A pale coloured thirst-quencher English blonde ale, using Maris Otter malt, wheat malt and an abundance of bittering and aromatic hops.
Venice Queen - 5.8%
Venice Queen
Neptune
5.8% West Coast IPA
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Bright, refreshing IPA brimming with West Coast charm. It boasts a clean malt base carrying vibrant notes of grapefruit, lemon, and lime, lifted by juicy tropical fruit and underpinned by a touch of pine and resin. A firm, lingering bitterness makes for a truly satisfying pint. Perfect for drinkers seeking that timeless IPA profile – crisp, balanced, and full of flavour. Vegan friendly.
Volcano IPA - 5%
Volcano IPA
Barney's
5.0% IPA
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Our stalwart IPA balances a malt forward backbone with the assured floral, bitterness and rounded mouthfeel. Czech, European and US hops combine to give layers of flavour and character. Vegan friendly.
Wall Walker - 3.6%
Wall Walker
Hexhamshire
3.6% Pale Ale
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A light refreshing pale ale but, with the addition of copious amounts of the finest British hops (Chinook, Endeavour and Cascade), one that is full of flavour. Brewed to celebrate and refresh the thousands of walkers that that trek the 84 miles along Hadrian's Wall from Coast to Coast.
Waves Of Motueka - 3.4%
Waves Of Motueka
Full Circle
3.4% New Zealand Pale
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Pale ale hopped with Motueka. Zesty, lemony, limey, zesty, orangey and did I mention zesty? Anyway this is dead zesty and will in fact make you feel like you're drinking a pint of zest. Vegan friendly.
Whapweasel - 4.8%
Whapweasel
Hexhamshire
4.8% Pale
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A smooth strong bitter - dangerously drinkable! Auburn bronze premium bitter, full bodied with hints of soft fruit. Pale Ale, Cara and Crystal malts. Goldings and East Kent Goldings hops.
Windermere IPA - 4.3%
Windermere IPA
Tirril
4.3% IPA
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The hoppiest beer we make taking advantage of two New World hops to give plenty of hop flavour over the light body of this ale. Gluten free.
Wylam Gold - 4%
Wylam Gold
Wylam
4.0% Golden Ale
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This was the first beer we ever brewed back in 2000. We are as proud of it today as we were then. Brewed with all gold ingredients - Golden Promise Pale Malt, Golden naked oats, First Gold Hops, with a Willamette hop finish. Fresh, clean flavour with a hint of grapefruit citrus from the Willamette.
Blackberry - 3.4%
Blackberry
Sandford Orchards
3.4% Fruit Cider
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Perfectly balanced and exceedingly refreshing. A delicious blend of fresh apple cider with the juice of blackberries. Previously known as Fanny's Bramble.
Cherry Bakewell Cider - 4%
Cherry Bakewell Cider
Barbourne
4.0% Fruit Cider
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This is a distinctive and unusual sweet pink cider, bursting with flavours of cherry and almonds, which beautifully complement the apple notes and provide a lasting finish. Probably Mr Kipling's favourite tipple.
Corbridge Cider - 6%
Corbridge Cider
Stu Brew
6.0% Dry Cider
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A hazy dry cider made using apples grown, pressed and donated by the people of Corbridge. A Corbridge Community Partnership project supporting Charlotte Straker, Corbridge Youth Initiative, Corbridge Cricket Club and Corbridge Community Partnership.
Cosmo - 3.4%
Cosmo
Pulp
3.4% Sweet Cider
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A Cosmopolitan cocktail cider! Crushed cranberries and a squeeze of lime, this vodka based lip smacking classic is reassuringly smooth, light and laid back. Sweet ripe fruit and the sour of lime will have you coming back for more!
Devon Red - 4.5%
Devon Red
Sandford Orchards
4.5% Medium Cider
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A perfectly balanced, refreshing, medium cider named after the rich red soil that gives our orchards their distinctive quality.
Devon Scrumpy - 6%
Devon Scrumpy
Sandford Orchards
6.0% Medium Cider
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A still and cloudy, full-bodied medium cider bursting with character and bite.
Elderflower Cider - 3.4%
Elderflower Cider
Dudda's Tun
3.4% Med/Sweet Cider
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This perfect blend of cider and fresh elderflower, with a gentle sweetness and smooth finish.
Foxwhelp - 6%
Foxwhelp
Gwatkin
6.0% Dry Cider
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A dry, still crisp cider, full of body and flavour. Golden coloured, very hazy in appearance and fruity with a really dry lasting finish.
Gasping Goose - 5.8%
Gasping Goose
Newton Court
5.8% Medium Cider
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Made from a blend of cider varieties including Yarlington Mill, Dabinett and Harry Masters, Gasping Goose is a well-balanced, golden, medium-bodied cider. The “Goose” is crafted from organic apples grown to Soil Association standards in Newton Court Farm’s orchards, resulting in an easy-to-drink cider, perfect for any season.
Greenhorn - 5.2%
Greenhorn
Dudda's Tun
5.2% Medium Cider
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A light medium cider, with crisp and refreshing green apple undertones.
Hangy Downs - 5.5%
Hangy Downs
Sandford Orchards
5.5% Med/Sweet Cider
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Medium-sweet and naturally unfiltered traditional cider. Crafted from Devon Apples including sweet hangy downs - delicious baked apple and butterscotch flavours with a rich cider finish.
Happy Daze - 4.5%
Happy Daze
Gwynt y Ddraig
4.5% Medium Cider
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A new cider in our range, fruity, apply aroma, well balanced finish. A light and very easy to drink medium cider.
Heartbreaker - 7%
Heartbreaker
Hallets
7.0% Dry Cider
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This is our dry cider which is a traditional dry with a smooth finish and proves to be very popular with seasoned cider drinkers.
Horn Blower - 4%
Horn Blower
Cotswold Cider
4.0% Medium
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Chai spiced depth of beguiling flavour, layer on layer a revelation.
Jazz - 5.5%
Jazz
Tutts Clump
5.5% Med/Dry
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This medium dry cider Real Cider is lovingly crafted in West Berkshire from the finest Ken-grown Jazz apples. Made from 100% juice with no added water.
Lanthorn Purple - 6.5%
Lanthorn Purple
Naughton
6.5% Medium Cider
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An accessible blend of Lanthorn Red (cider apples) and Blue (eating and cooking apples) creating a balanced, juicy and approachable cider.
Mango - 4%
Mango
Tutts Clump
4.0% Fruit Cider
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This medium/sweet Real Cider is lovingly crafted in West Berkshire from a blend of apples before being infused with real mango juice.
Map Change - 3.4%
Map Change
Ascension
3.4% Spiced Cider
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Russet and Bramley cider, and a hefty dose of freshly pressed locally sourced apple juice, are the perfect base for the indulgent flavours of maple syrup, burnt sugar caramel and the heady aromatics of cinnamon and nutmeg. This indulgent and comforting blend is delicious served straight from the box, or heated for the perfect mulled cider.
National Treasure - 5%
National Treasure
Hallets
5.0% Sweet
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This is our sweet cider which is made from a blend of cider apples and sweetened by keeved cider. Keeving is a French method of producing very sweet juice and not many cider makers in the UK go to the trouble of doing this. It's what makes our sweet cider special.
Oak Cask - 7.4%
Oak Cask
Barbourne
7.4% Dry Cider
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Packed full of flavour with whisky notes leading to a dry, oaky finish.
Original - 6.5%
Original
Dudda's Tun
6.5% Medium Cider
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A smooth blend of Russet, Cox and Bramley, this refined medium cider is packed full of flavour.
Peach Mojito - 3.4%
Peach Mojito
Pulp
3.4% Fruit Cider
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A sweet fruity twist on the classic Mojito. A refreshing cider cocktail giving the taste of summer, peach, lime, and rum flavoured cider.
Perry - 6%
Perry
Hecks
6.0% Perry
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Made with 100% Perry pears grown in Somerset producing a very light easy drinking Perry.
Red Diesel - 4%
Red Diesel
Gwatkin
4.0% Fruit Cider
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Our cider blended with strawberry juice to create a sweet, refreshing drink.
Shimmy - 4%
Shimmy
Ascension
4.0% Med/Dry Cider
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Lovingly referred to as the 'tangbomb' this lip moreish number is awash with tropical pineapple flavours, balanced with a light touch of citric acid from the lemon.
Traditional Cider - 6.2%
Traditional Cider
Oliver's
6.2% Dry Cider
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A dry, still, yet fruity blend of the best bittersweet and sharp cider apples from the 2024 harvest. Cider as it is meant to be. Please note the ABV changes with each batch.
Traditional Perry - 6%
Traditional Perry
Oliver's
6.0% Perry
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Vintage perry pear varietals like Blakeney Red, Gin, Oldfield and Red Longden give an off dry slightly honeyed citrus combo with glimpses of rhubarb and gooseberry with hints of elderflower and melon. Full flavoured with a big mouthfeel. Please note the ABV changes with each batch but is usually between 5.8-6.2%.
Two Trees - 4.5%
Two Trees
Gwynt y Ddraig
4.5% Perry
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A pale, fruity medium perry with an aroma of fruit and a hint of honey on the palate.
Unsung Hero - 6.5%
Unsung Hero
Ross Cider
6.5% Med/Dry Cider
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Single variety Bisquet from 2023. Bisquet is the workhorse of the UK's cider market: our second most widely grown apple, but one of our least known names. A soft bittersweet Bisquet produces exceptionally fruity ciders that have a touch of acidity with a gentle and accessible tannic structure. Notes of lime, hay, orange juice and more come together for a super tasty drink!
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