G-RAF 2025
Glasgow, G1 5HZ
Glasgow, G1 5HZ
A Swift Beer - 3.8%
A Swift Beer
Left Bank
3.8% abv
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The beer is a Grisette, a Belgian style, often described as a low strength Saison, pale in colour and with plenty of wheat. To highlight the journey of the swifts from Sub-Saharan Africa the beer contains Fonio, an ancient grass which grows across West Africa and is an undomesticated food source. Collaboration with the Brecon and District Swift Group.
Afghan Pale Ale - 5.4%
Afghan Pale Ale
Grey Trees
5.4% abv
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Crafted like an American pale ale using Cascade, Citra and Simcoe hops. The Maris Otter malt provides a perfect light colour and dryness to complement the crisp taste and full aroma of the hops. This gives a tropical hop aroma, paired with the unique taste combination of these three distinctive hop varieties, making it both full in flavour and crisply thirst-quenching.
Afresh - 5.2%
Afresh
Dookit
5.2% abv
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An organic super hazy New Zeeland pale ale with Scottish springtime botanicals, heavily hopped with Wakatu and Motueka for a floral, tropical fruit and limey citrus kick. Expect crushed lemons and limes, passion fruit and a wee bit of pine. The small and subtle addition of foraged sticky-willies and organic dried sugar kelp make for a cucumberry, botanical, grassy and fresh experience that balances the fruitiness. The perfect spring/summer tonic of a beer. Vegan friendly.
AKA IPA - 6.7%
AKA IPA
Cromarty
6.7% abv
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American styled India Pale Ale that is big, resinous and stoked with amazing fresh hops. Copper coloured with a strong malt body and alcohol content allows us to lash hops at it and create a beer worth sending on a stormy voyage.
All-Nighter Gold Ale - 4.5%
All-Nighter Gold Ale
Law
4.5% abv
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A refreshing golden beer with a heavy beat of tropical/citrus notes and a fast tempo of marmalade.
Any Time Sunshine - 4%
Any Time Sunshine
Spey Valley
4.0% abv
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A bright, beautiful extra pale ale, bursting with Mosaic, Simcoe and tropical New Zealand hops.
Balla-Mara - 4.5%
Balla-Mara
Dookit
4.5% abv
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A classic Gose with a Scottish twist. A modest dose of Blackthorn Scottish sea salt and East Lothian sea buckthorn bring about a sense of place and distinct character to this bright, zingy and refreshing sour beer. Vegan friendly.
Bay Of Plenty Pale - 4.5%
Bay Of Plenty Pale
Five Kingdoms
4.5% abv
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This New Zealand pale packs plenty of punch, inspired by our head brewer’s home town. Double dry hopped with Nelson Sauvin and Motueka hops giving flavours of mango, lychee, gooseberry and zesty lime. Vegan friendly.
Belgian Single - 4.5%
Belgian Single
Mains
4.5% abv
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Light blonde ale with yeast of Trappist origin, English and European hops.
Belter - 4.5%
Belter
Two Towns Down
4.5% abv
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This lager is different from the rest. It combines traditional and modern German hop varieties from the Hallertau region with a crisp refreshing lager brewed with chit malt, wheat, and carapils for a luxurious foam. Vegan friendly.
Beyond The Sun - 4.6%
Beyond The Sun
Lakes
4.6% abv
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Soft, sumptuous hazy pale. Vibing together huge New Zealand hops - throwing forward big, juicy, tropical soft stone fruits and bright citrus flavours to create an all round glorious cloud like hazy beer.
Hops: Peacharine, Mega Turps, Nelson Sauvin and Motueka. Vegan friendly.
Black Gold - 4.4%
Black Gold
Cairngorm
4.4% abv
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Dark, rich roasty flavours, medium body with a subtle bitterness and hints of sweetness.
Black Stuff - 5%
Black Stuff
Firebrand
5.0% abv
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A classic twist on a dark styled pub favourite, this 5% stout is bursting with chocolate, liquorice and coffee flavours. The perfect choice for those cold, winter months, Black Stuff is complex with a comforting, malty backbone familiar to any stout lover.
Black Velvet - 4%
Black Velvet
Two Towns Down
4.0% abv
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Smooth, rich and irresistibly dark. Black Velvet is a luxurious Nitro Stout with a creamy mouthfeel and velvety finish from it’s silky smooth pour. Bold yet balanced.
Blonde - 4%
Blonde
River Leven
4.0% abv
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A clean-tasting, pale golden ale with hints of citrus. Medium hopping to allow the flavour of the malt to come through.
Blonde - 5%
Blonde
Arran
5.0% abv
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Delicate floral hop aroma. A subtle, well balanced finish with good character. A pale golden beer, clear tasting, in a continental style.
Blwbri - 4.6%
Blwbri
Twt Lol
4.6% abv
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A British style golden ale brewed with blueberries. We've used Mosaic and Citra hops notable for their fruity blueberry like aroma.
Brehon Blonde - 4.3%
Brehon Blonde
Brehon
4.3% abv
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A refreshing pale golden beer with a delicious malty honey-oat body, citrusy hops and a crisp, lightly bitter spicy finish. Hopped with Magnum and Saaz.
Caliburn - 5.8%
Caliburn
Tintagel
5.8% abv
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Caliburn is a warm, chocolate, spiced, strong dark ale. At 5.8%, it is a popular, relaxing choice for Cornish real ale fans.
Calm Before The Storm - 5%
Calm Before The Storm
Five Kingdoms
5.0% abv
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A stout with coffee and chocolate flavours, super smooth and full bodied thanks to the addition of oats.
Cart Blanche - 5%
Cart Blanche
Kelburn
5.0% abv
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Named after Paisley's river, White Cart Water, this golden full-bodied ale boasts smacks of flavour. The appearance is enhanced by a touch of wheat malt, giving good head retention and a wonderfully dry after-taste that won't be easily forgotten. As the name suggests feel free to enjoy 'Cart Blanche' as the mood dictates.
Celtic - 6.5%
Celtic
Lough Gill
6.5% abv
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We embarked on a journey in uncharted waters, taking such an historical style like a red ale, making it stronger in alcohol and body and before packaging infused in dark roasted oak chips that previously were soaking in Irish Whiskey for a number of weeks. This blend of toffee notes, caramel malts, woody flavours from the oak and the embracing intensity of Irish Whiskey make Celtic a real new adventure in your glass. Vegan friendly.
Common Green - 4.7%
Common Green
Up Front
4.7% abv
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Pale ale brewed with Citra and Mosaic hops, and fermented in a yeast isolated from a Norwegian farmhouse (Kveik) culture - fermented cooler than usual for a subtle ester character which allows the hops to sing! Expect mango, pineapple, passion fruit, lemon, lime and grapefruit.
Cornish Blonde - 5%
Cornish Blonde
Skinners
5.0% abv
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A combination of the highest quality wheat malt along with English and American hops makes this straw coloured wheat beer deceptively easy to drink with a superb subtle citrus finish. A natural blonde of course! Hops: Cascade, Target and Mount Hood.
Cornish Knocker - 4.5%
Cornish Knocker
Skinners
4.5% abv
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A complex yet refreshing premium golden ale, brewed to showcase the aromatic qualities of the hops. Nose-dive into a pint of liquid gold, scented with citrus, spice and forest pine. Hops: Celeia, Aurora and Northdown.
Cwrw Teifi - 4.5%
Cwrw Teifi
Mantle
4.5% abv
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Malt driven Welsh best bitter with a pleasant and lasting hop finish.
Dark Heavy - 4.2%
Dark Heavy
Newt
4.2% abv
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A modern, dark and dry Heavy, bittered with Simcoe and Cascade. Vegan friendly.
Dark Island Reserve - 10%
Dark Island Reserve
Orkney
10.0% abv
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A rich strong Orcadian ale. After a gentle fermentation at our brewery in Quoyloo, the beer is finished in old oak casks formerly used to mature fine scotch malt whisky. This unhurried process creates a timeless classic full of fruit, spice, oak and roast malt flavours.
Dark Moor - 4.5%
Dark Moor
Kelburn
4.5% abv
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Smooth, dark and dangerous, this ale is designed to warm the cockles of your heart whilst sitting around the ingle after a long cold winter's day outdoors. Although dark and and robust the aftertones of liquorice and blackcurrant make this an ale of complex character, not to be missed.
Das Ist Techno Sex - 5.4%
Das Ist Techno Sex
Up Front
5.4% abv
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Passion fruit and key lime Gose with pink Himalayan salt and Indian coriander seeds, dry hopped with Citra.
Diablo Dragons - 5.5%
Diablo Dragons
Twt Lol
5.5% abv
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Our collab with neighbours from Pont-y-clun, Hopcraft. NZ Pale Ale brewed with Waimea, Green Bullet, Southern Cross and Sticklebract hops.
Drumlins - 6.8%
Drumlins
Brehon
6.8% abv
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This cross between the famous hazy and West Coast style IPAs packs a delectable and vibrant punch. Bursting with sweet orange, zesty grapefruit and delicate notes of lemon sorbet, this Mountain IPA rounds off with soft yet fresh notes of piney bitterness. Pouring a rich, juicy bright yellow, it is not only a sensation for the palate, but for the eyes as well.
Elderflower Ale - 4%
Elderflower Ale
Purple Moose
4.0% abv
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A refreshing pale ale brewed using Cascade hops with the added indulgence of elderflower. Formerly a summer special now available all year round.
Essential - 3.8%
Essential
Treen's
3.8% abv
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Crisp golden ale packed full of flavour. Biscuit and cereal malt flavours under a robust hop nose of citrus with a hint of spice. A smooth body balanced by refreshing bitterness makes this a thirst quenching and very sessionable ale.
Ewe Rebel - 7%
Ewe Rebel
Whitewater
7.0% abv
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An IPA brewed with American Cascade and Mosaic hops, its citrusy grapefruit tones make this one a brew for the rebellious.
Firkin Hell - 5.3%
Firkin Hell
Up Front
5.3% abv
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A dry hopped Munich Helles inspired lager.
Fraoch - 5%
Fraoch
Williams Bros
5.0% abv
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A light amber ale with floral-peaty aroma, full malt character, and a spicy herbal finish. Vegan friendly.
Glasgow Porter - 3.6%
Glasgow Porter
Kerr's
3.6% abv
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Glasgow Porter is a historic Glasgow style from the the late 19th century that utilises amber malt in place of brown malt, as it provides a smoother roast character. This porter is hopped with a single variety – Phoenix hops - which give pine floral, chocolate and molasses notes. A full-bodied, sumptuous dark ale at session strength. Vegan friendly.
Gobhar Odhar - 4.3%
Gobhar Odhar
Ardgour
4.3% abv
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Gobhar Odhar (Dun coloured goat) is a light brown, easy drinking Best Bitter. American Cascade hops give this pleasant, malty ale a fresh aroma and a satisfying mouthfeel - this is a very moreish beer which uses some wheat in the grist to give a resilient head. Vegan friendly.
Gold - 4.3%
Gold
Isle of Skye
4.3% abv
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The taste of grain has always been a vital part of the Scottish brewing tradition. The result is an ale with the flavour of gentle hops, a creamy head and just the right amount of bitterness.
Goldihops - 3.8%
Goldihops
Kelburn
3.8% abv
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Golden, hoppy, clean on the palate and leaving a long lingering after-taste that will haunt you until you quest for more.
Gwenith Du - 4%
Gwenith Du
Tomos & Lilford
4.0% abv
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Easy going low bitterness dark wheat stout.
Hallion - 4.2%
Hallion
Whitewater
4.2% abv
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A rich Irish red ale brimming with caramel and toffee overtones and a gentle hop finish.
Hamefarin - 4.3%
Hamefarin
Lerwick
4.3% abv
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This pale ale is punctuated with floral and citrus flavours and a mild hop bitterness which ties everything together.
Hamefarin - 4.3%
Hamefarin
Lerwick
4.3% abv
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This pale ale is punctuated with floral and citrus flavours and a mild hop bitterness which ties everything together.
Hella - 4.2%
Hella
St Ives
4.2% abv
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Golden pale ale with an easy drinking feel. dry hopped for extra flavour and to round out this modern take on a classic.
Highlander - 4.8%
Highlander
Fyne
4.8% abv
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Proudly traditional, Highlander is the punchy, bittersweet amber ale that Fyne Ales was built on. A nutty, caramel-malt body with sweet red fruit notes and a gently bitter finish. Hops: Mount Hood and Celeia.
Hopo On Yir Bike IPA - 4.1%
Hopo On Yir Bike IPA
Broughton
4.1% abv
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A light session IPA. It offers a cycle of refreshment with citrusy hop notes, a clean taste, and a balanced bitterness. Perfect easy-drinking after a long day in the saddle!
IPA - 5.3%
IPA
Isle Of Eigg
5.3% abv
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An East Coast IPA: hop-forward, straw-coloured, juicy and smooth with oats and wheat malts to create a soft mouthfeel while dry-hopped with Citra. Expect tropical fruit and a lingering, balanced finish.
Irreverent James - 4.8%
Irreverent James
Tomos & Lilford
4.8% abv
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A full flavoured Extra Special Bitter with a rich malt background with a fruity Fuggles nose. Made as a nod to the Ex head brewer of Buckley’s, Don Jeffery, who may have had something to do with the original.
Jarl - 3.8%
Jarl
Fyne
3.8% abv
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Our flagship session blonde ale. A showcase for American hop, Citra, it's packed full of balanced, vibrant grapefruit and delicate lemon flavours with a subtly grassy, refreshing finish.
Krowsek - 5.2%
Krowsek
Treen's
5.2% abv
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Full bodied, amber Special Bitter. Biscuit and caramel malt flavours with a refreshing bitterness. Spicy hop and soft fruits on the nose.
Landslide - 4.9%
Landslide
Facer's
4.9% abv
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Golden in colour having a gentle malt introduction enhanced by additional notes including resinous esters plus has full lemon and orange fruitiness with a hint of cherry and a strong mouth-feel.
Lawless Village IPA - 4.5%
Lawless Village IPA
Bellfield
4.5% abv
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A copper coloured, aromatic beer brewed as a traditional American IPA made with pale crystal malts and Cascade and Centennial American hops for a modern, citrusy finish. Gluten free and vegan friendly.
Lucky Spence Pale - 3.5%
Lucky Spence Pale
Bellfield
3.5% abv
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A highly flavoursome and aromatic modern session pale ale with a lush, fruity hop character and an assertive bitterness.
Mac Nutty - 5.5%
Mac Nutty
Lough Gill
5.5% abv
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Brown ale brewed with real macadamia nuts. Rich roasty, toasty nutty malt aromas with a biscuity, bready nose. Raisins, nuts, and a touch of chocolate flavours balanced with just enough hop bitterness to keep this beer easy drinking. Contains nuts. Vegan friendly.
Mango No. 5 - 7%
Mango No. 5
Two Towns Down
7.0% abv
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Dive into the tropics with our tropical IPA bursting with mango and pineapple flavours. This exotic brew has a layers of fruit and a natural slight tartness from the fruits used. Vegan friendly.
Manx Pale Ale - 3.6%
Manx Pale Ale
Okell's
3.6% abv
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A very light gold colour. Aromas of tropical fruit, mango, passion fruit and papaya. Initially sweet flavours of passion fruit and peach leading to an intense dry hop finish.
Margaritaville - 5.2%
Margaritaville
Two Towns Down
5.2% abv
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A cocktail inspired sour that will have you wasting away in Margaritaville. Vegan friendly.
Minotaur - 8%
Minotaur
Otherworld
8.0% abv
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New England DIPA bursting with Citra, Azacca, El Dorado and Idaho 7 hops for a big juicy hoppy hit. It has ripe fruit flavours of mango, mandarin orange, and stone fruit with a hint of vanilla and pine to finish. Vegan friendly.
Moel-Y-Gest - 3.9%
Moel-Y-Gest
Purple Moose
3.9% abv
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A light and pale session bitter with a stunning combination of hops producing a superb aroma and finish.
Moffat Toffee - 4.5%
Moffat Toffee
Sulwath
4.5% abv
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Moffat Toffee and Sulwath Brewers have teamed up to make this delicious Moffat Toffee infused golden ale. By infusing the ale with Moffat Toffee the ale has subtle notes of vanilla, honey, caramel and lemon.
Moffat Toffee Ale - 4.5%
Moffat Toffee Ale
Sulwath
4.5% abv
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Moffat Toffee and Sulwath Brewers have teamed up to create this delicious Moffat Toffee infused golden ale. By infusing the ale with Moffat Toffee the ale has subtle notes of vanilla, honey, caramel and lemon.
Moho - 4.3%
Moho
Mantle
4.3% abv
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Aromatic Welsh Pale Ale, hopped with two different American varieties. A light coloured ale, bursting with flavour.
Monday Morning Mocha - 6%
Monday Morning Mocha
Seagate
6.0% abv
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A heavy dark ale with six malts and roasted whole coffee beans cold brewed in the fermenter. A rich, smooth, luxurious taste and long, dark Belgian chocolate and coffee finish.
Moulin D'or Houblon - 5%
Moulin D'or Houblon
Seagate
5.0% abv
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Belgian style smooth, yeasty blonde beer based on the famous Brugge Zot. Dry hopped with zesty Citra hops. Refreshingly crisp with fresh fruity aftertaste.
Mountain Mild - 3.3%
Mountain Mild
Facer's
3.3% abv
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A dark mild with loads of dark malt flavour packed into its low abv!
Nectaron - 5.2%
Nectaron
Magic Dragon
5.2% abv
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A hazy IPA made with Nectaron hops giving hints of peach and pineapple.
New Shoots - 4.8%
New Shoots
Strangers
4.8% abv
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A celebration of new growth, this is a hop-forward, summery pale ale. Plenty of classic American West Coast hops, with the addition of freshly foraged conifer tips, makes for a refreshing ale with punchy citrus and pine flavours. Hops: Cascade, Chinook and Simcoe. Gluten free and vegan friendly.
Nightmare Of Brew York 2024 - 8.5%
Nightmare Of Brew York 2024
Brew York
8.5% abv
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Taking inspiration from the beloved festive treat of Stroopwafel. This year our festive stout is a super rich milk stout with flavours of caramel and a subtle cinnamon spicing. Additional lactose adds a rich creamy body to our annual Christmas stout. Contains lactose.
Nomad - Strata - 3.8%
Nomad - Strata
Campervan
3.8% abv
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Hazy pale ale with rotating hops. Strata hops giving notes of melon, pineapple and dank. Gluten free and vegan friendly.
North Coast Gold - 4.1%
North Coast Gold
Ewebrew
4.1% abv
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A pleasant bitter, brewed for the Old Inn, Gairloch - using the same recipe.
Ola Dubh - 11%
Ola Dubh
Harviestoun
11.0% abv
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Matured in Highland park casks, Ola Dubh is a ground-breaking world first for any brewer. We partner with Highland Park, who allow us to age our midnight-black, high-gravity Old Engine Oil in casks that formerly matured their award-winning Highland Park 12 Year Old Single Malt Whisky, adding complementary notes to our chocolatey, bittersweet beer.
Old Magic - 3.6%
Old Magic
Magic Dragon
3.6% abv
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A dark mild using new world hops for a modern feel to this classic style. With chocolate malt notes and a slight mandarin chocolate nose.
Once In A Lifetime - 5%
Once In A Lifetime
Our Brewery
5.0% abv
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A silky smooth stout with incredible complex flavours of coffee, dark fruits, burnt caramel and toffee. A sensory-rich mouthfeel with depth of flavour from the roasted malts balanced with the smoothness of the oats. Hops: Columbus, Centennial, Cascade and Aurora.
Oregon Trail - 5.8%
Oregon Trail
Elusive
5.8% abv
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We went big on the hops here with lots of Simcoe, Chinook and Columbus for a classic take on the West Coast IPA style. We went big on bitterness too, to balance out the malt body. Brewed in collaboration with West St Alehouse.
Padstow May Day - 5%
Padstow May Day
Padstow
5.0% abv
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Our most important seasonal brew of the year, brewed specially for the Padstow May Day celebrations, but so popular we now brew it all year. An extra pale Summer Ale that is both crisp and smooth. Aroma hopping with Citra hops gives citrus and tropical notes on a long finish. Celebrate the Summer whether the sun shines or not!
Padstow Windjammer - 4.3%
Padstow Windjammer
Padstow
4.3% abv
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Copper in colour with aromas of dried fruits and balanced hopping. Uses specialist malt for a slightly malty distinctive aftertaste.
Peacock Suit - 5%
Peacock Suit
Two Towns Down
5.0% abv
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Dressed to impress, Peacock Suit struts onto the scene with a vibrant burst of hops. This hazy pale ale shows off layers of juicy citrus—think fresh orange—alongside lush tropical notes of mango and guava. A soft peachy finish rounds it out, wrapped in a smooth, pillowy mouthfeel. Bold, bright, and unforgettably easy-drinking—this one’s all style, no pretense.
Pilotage Czech Amber - 4.9%
Pilotage Czech Amber
Simple Things Fermentations
4.9% abv
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Requested tasting notes from brewery.
Pocketful Of Sunshine - 3.4%
Pocketful Of Sunshine
Fyne
3.4% abv
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Don't let the ABV fool you - this session IPA punches well above its weight. A layered hop bill of Columbus, Pacific Gem and Rakau lays the foundation for bursts of tropical fruit, citrus and light resin, while a generous dry hop of Pacifica, Nectaron, Barbe Rouge and El Dorado brings bright aromas of peach, grapefruit and red berries. A soft, silky mouthfeel and crisp finish make it endlessly refreshing.
Red Revival - 4.5%
Red Revival
Glen Spean
4.5% abv
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This delicately flavoured but punchy ale delivers smooth flavours and subtle tones from the Challenger, Chinook and Savjinski hops. It pours a beautiful amber colour.
Red Rocker - 5%
Red Rocker
Cromarty
5.0% abv
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A Red Rye based beer, recklessly laced with American Hops during the boil and dry hopped after fermentation with more USA and NZ varieties. A real fruity character with a smooth bitterness, perfect to rock your senses to the edge.
Rise Above - 4.5%
Rise Above
Seagate
4.5% abv
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Our traditional Scottish 80 Shillings dark ale with locally foraged sugar kelp seaweed added to the mash. Made from pale, chocolate, crystal, roasted and smoked malts. Smooth and creamy with toffee and caramel hints and a bitter twist finish, not salty as you might first expect.
Rogue Wave - 5.7%
Rogue Wave
Cromarty
5.7% abv
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This extra pale ale may look calm and tranquil, but as you throw it back the mass of hop induced flavours will drown your taste buds. This is one Rogue Wave that's going to quench your thirst!
Schiehallion - 4.8%
Schiehallion
Harviestoun
4.8% abv
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The perfectly-paired combination of wheat malt and lager malt is our secret sauce for this 'Champagne of Lagers', providing an elegant head, luscious lacing and crisp palate. A lingering, fresh grapefruity finish from whole, pressed hop cones tops it off.
Session Stout - 4%
Session Stout
Simple Things Fermentations
4.0% abv
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A much deeper and more complex stout than the ABV would suggest arrives with waves of coffee and dark chocolate. Pouring a very dark brown with a cream-coloured foam lacing the sides of the glass. There's a gentle hoppy freshness in the aroma from a dose of Summit hops late in the boil, and this is picked up on the palate too, adding a refreshing modern touch to the classic roasty profile from the blend of malted grains. A helping of oats and a high finishing gravity provide a smooth mouthfeel and satisfying body.
Shipwreck Coast - 4%
Shipwreck Coast
Firebrand
4.0% abv
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An amber-hued ale that captivates the senses with its enticing blend of malty richness and delicate floral aromas. Crafted to perfection, each sip unveils a symphony of sweetness balanced with a velvety smoothness.
Silkie Stout - 5%
Silkie Stout
Loch Lomond
5.0% abv
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This award-winning black oatmeal stout has an inviting roast coffee aroma, leading to a robust and rich chocolate flavour, balanced by subtle hop notes and rounded off with a smooth, creamy finish.
Sir Lancelot - 4.2%
Sir Lancelot
Tintagel
4.2% abv
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A sessionable light pale ale, dry hopped with Citra hops giving it great aroma and a refreshingly juicy finish.
Skull Splitter - 8.5%
Skull Splitter
Orkney
8.5% abv
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One of our strongest beers, named after Thorfinn Einarsson the 7th Viking Earl of Orkney. A rich fruity wine-like complexity on the palate includes fresh and dried fruits, warm exotic spice and light summer citrus fruits. Sophisticated, satiny smooth with a deceptively light character.
Snare - 7.5%
Snare
Otherworld
7.5% abv
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This bold sour showcases passion fruit in all its glory. Deliciously acidic with floral notes and a sweet finish. Vegan friendly.
Solitude - 7.5%
Solitude
Otherworld
7.5% abv
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Inspired by the classic Whisky Sour cocktail, this strong, dry, and zesty sour is aged in Bourbon and Scotch whisky casks for notes of oak, honey, and vanilla. A silky smooth malt base is layered with zesty lime and lemon flavours to match the bright and bracing sourness. Vegan friendly.
Sonsie - 5.9%
Sonsie
Outlandish
5.9% abv
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A traditional IPA with deep flavour, crisp refreshing taste and a vibrant hop profile. Hops include Willamette and Simcoe which impart spicy, herbal and fruity notes, enjoyable depth and a dry finish.
Southside Pale - 5.4%
Southside Pale
Dookit
5.4% abv
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The smoothest of hazy pale ales. Brewed with premium Clear Choice malt, UK Cascade, Pilgrim and Ernest hops. Citrus and tropical fruit notes with pear, berries, apricot and spicy flavours popping up too. Medium bitterness with a hedgerow edge. Vegan friendly.
Spey's Cadet - 4.5%
Spey's Cadet
Spey Valley
4.5% abv
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A simple, well balanced hybrid IPA. Made with lager and ale malts, for a beautifully balanced IPA-Lager hybrid beer.
Stillman's IPA - 4.6%
Stillman's IPA
Spey Valley
4.6% abv
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An English-style IPA that has great hoppy aroma and a punchy bitterness that's not overpowering, with light spices and floral notes. A great all-rounder beer that's not too strong and is just the trick on a hot sunny day.
Stout Jock - 4.8%
Stout Jock
Broughton
4.8% abv
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Stout Jock is the definitive Scottish oatmeal stout. A luxurious harmony of crystalline caramel sweetness, sharp black and smoky roasted malts, topped off with a burst of biscuit oats and creamy chocolate finish. Hops: First Gold, Fuggles and Perle. Previously known as Dark Dunter.
Stramash - 4%
Stramash
Outlandish
4.0% abv
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Lager/IPA hybrid - a crash or a smash up. We changed the normal fermenting treatment of an IPA by cooling it down and adding a lagering yeast. We expected things to kick off with a bit of a stramash... but fortunately a
harmonious co-existence was the result.
Stupefier - 5.9%
Stupefier
Holy Goat
5.9% abv
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This blended golden sour beer was fermented with our ultra-tropical Brettanomyces house cultures, and conditioned 200g/l of mango and passion fruit puree for one month. Brewed with locally grown malted barley, wheat and oats this super juicy base beer provided flavours of mango, passion fruit and tinned pineapple which were further intensified with the fruit additions, altogether producing a platter of perverse tropical flavours. Collaboration with Party Cannon. Vegan friendly.
Summoner - 6.6%
Summoner
Holy Goat
6.6% abv
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Our take on the Belgian golden strong style uses the same distinctive yeast which ironically originates from Scotland. Duvel harvested this yeast culture from bottles of McEwans scotch ale in 1918. The return of this yeast to a Scottish brewery is therefore well overdue. In this Scottish homage to the style, we utilised Golden Promise malt, plain beet sugar and hibiscus. The flavour profile from the yeast provides intense fruity esters with pear, apple and spice. The hibiscus adds a touch of citrus/berry fruit and an intense reddish pink hue. Vegan friendly.
Superdelic - 4.2%
Superdelic
Grey Trees
4.2% abv
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Pale ale using the Superdelic hop from New Zealand. Expect aromas of citrus, mango and sweet sherbet. Flavours of apricot and peaches are followed by subtle notes of sweet candy.
The Ale-Otment - 4.5%
The Ale-Otment
Stewart
4.5% abv
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A true garden-to-glass experience, this botanical-infused beer combines marigold, coriander seeds, and pine needles. Perfect for those with green fingers, it’s a flavourful escape to your favourite patch of earth, no hops needed.
The Day We Caught The Train - 6%
The Day We Caught The Train
Two Towns Down
6.0% abv
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A salted caramel stout, inspired by one of Scotland's best loved stouts. Indulge yourself in layers of Belgian candi sugar, lactose and sea salt. Complex, sessionable yet chewy. Contains lactose.
The Gloaming - 4.4%
The Gloaming
Loch Lomond
4.4% abv
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This new dark red beer is brewed in the style of a classic 80/-, with a predominantly malty character delivering a big biscuity flavour and notes of chocolate and caramel. Hops: Perle. Brewed exclusively for JD Wetherspoon's beer festival.
The Waters Of Leith - 4.3%
The Waters Of Leith
Closet
4.3% abv
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Did you know that Dunedin, New Zealand has something very special in common with Edinburgh? They are both home to The Water of Leith. What better name for a New Zealand pale ale brewed in the Scottish capital? Look for notes of fresh peaches, apricot and a splash of lime in this cross-continental brew. Vegan friendly.
There She Gose - 4.5%
There She Gose
Two Towns Down
4.5% abv
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Lemon, coriander, salt and a light sour beer base combine to form a thirst quenching refreshing beer with a tangy acidity and citrus kick. Vegan friendly.
These Streets - 4%
These Streets
Two Towns Down
4.0% abv
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A pale ale that is an ode to Paisley. Vegan friendly.
This Is The One - 7%
This Is The One
Two Towns Down
7.0% abv
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This hazy New England IPA is crafted with Azacca, Citra, and Sabro hops, offering a burst of vibrant, tropical flavours. Vegan friendly.
Toledo - 4.8%
Toledo
Simple Things Fermentations
4.8% abv
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Motueka and Cascade hops work beautifully together in this hazy pale ale brewed especially for cask, infusing the beer with zingy lemon-lime citrus, tropical fruit and lightly floral notes. Extra Pale Maris Otter provides a solid malt foundation along with ample helpings of oats and wheat for a soft, rounded mouthfeel. Crisp, refreshing, perfectly balanced and deliciously drinkable. Vegan friendly.
Trade Winds - 4.3%
Trade Winds
Cairngorm
4.3% abv
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Award winning new recipe. A light golden colour with a high proportion of wheat and corn giving it a clean fresh taste on top of which there is masses of hop, fruit and citrus flavours with elderflower on the nose.
Vanilla Porter - 4.5%
Vanilla Porter
Hafod
4.5% abv
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Smooth dark porter packed with organic vanilla. Sweet rich chocolate aromas. Smooth-bodied with creamy chocolate flavours and a dry finish.
Warrior Queen - 3.8%
Warrior Queen
Loch Leven
3.8% abv
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A refreshing, amber, relatively malty IPA. Brewed with Scottish, sown, grown and malted barley, light crystal malt and wheat malt. The medium bitterness comes from a mixture of Target, Goldings and Scottish Cascade (when available) hops. It has medium citrussy/floral/grassy hop aroma notes with a medium dry finish.
West Highland Way - 3.7%
West Highland Way
Loch Lomond
3.7% abv
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Light blonde ale, fruity on the nose with a light fruity refreshing finish. In celebration of The West Highland Way, which is sure to quench the thirst of any adventurer, no matter how long or short the walk.
Wheat Beer - 4.2%
Wheat Beer
Mains
4.2% abv
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Wheat beer brewed with Scottish grown heritage wheat, English hops and witbier yeast.
Wild Gander - 4.7%
Wild Gander
Sulwath
4.7% abv
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A refreshing session ale brewed with British-grown hops. Fruit-forward from the first sip. Juicy tropical fruit—think passion fruit, mango, and ripe peach—leads the palate, layered with subtle citrus zest. The malt backbone provides gentle sweetness from Maris Otter, a soft smoothness from wheat malt, and a light toasty depth from the amber malt, giving the beer a balanced and rounded finish. Easy-drinking, full-flavoured, and brewed for those who like their beer bold but sessionable.
Biffyn - 6%
Biffyn
Williams Brothers Cider
6.0% abv
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A sweet cider with soft tannins and a fruity taste.
Blackcurrant Cider - 4%
Blackcurrant Cider
Gwatkin
4.0% abv
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Requested tasting notes from brewery.
Cheeky Jackdaw - 6%
Cheeky Jackdaw
Palmers Upland Cyder
6.0% abv
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A full bodied sweet cyder with a tannic bite.
Culzean - 6%
Culzean
Ayrshire Riviera Cider
6.0% abv
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A limited batch dry cider made entirely of apples from the walled garden at Culzean Castle. On the nose there is a fruity freshness and that same apple power taste is obvious in the mouth.
Egremont Russet - 8.5%
Egremont Russet
Ayrshire Riviera Cider
8.5% abv
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A medium dry cider using only this Victorian apple variety. Best known for its yellowy-golden appearance and rough skin like fine sandpaper. This rough exterior when bitten into reveals a dry flesh that presses to a complex juice which has sweetness and a sharp bite. This apple has maybe fallen out of favour however we think it leads to a great cider and we hope you agree. A little sweetness on the front palate. A long mellow and tasty finish with a long caramel ending.
Game Cock - 4.5%
Game Cock
Gwatkin
4.5% abv
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Like the bird, this cider is hardy and dauntless in character and won’t take long to ruffle your feathers. A sweet cider, light-brown in colour with rich fresh apple aromas. Sweet-tasting with mild tannins appearing in the aftertaste.
Glamorgan Perry - 6.3%
Glamorgan Perry
Llanblethian Orchards
6.3% abv
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Requested tasting notes from brewery.
I Wonder Is It Howgate? - 6.5%
I Wonder Is It Howgate?
Ayrshire Riviera Cider
6.5% abv
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A pale, bright dry cider made only with the juice from Howgate Wonder apples. It’s delicate on the nose, crisp and light on the palate with an initial sharp burst of apple and a refreshing dryness, with a hint of a citrus finish. Light and easy drinking.
Loudon - 6.5%
Loudon
Ayrshire Riviera Cider
6.5% abv
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This medium dry cider is having its first outing at this festival so you’ll be among the first to try it. All the apples used to make this cider are grown in Ayrshire’s historic Irvine Valley. Loudon is delicate on the nose. It's crisp, light and fresh, maybe a hint of floral tones. On the finish mellow apple freshness countered with a hint of lime.
Red Diesel - 4%
Red Diesel
Gwatkin
4.0% abv
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Our cider blended with strawberry juice to create a sweet, refreshing drink.
Rhubarb Cider - 4.5%
Rhubarb Cider
Cairn o'Mohr
4.5% abv
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Our Vintage cider fermented from locally sourced apples and blended with a fermentation of impressively tall stalks of rhubarb from Brechin. The rhubarb adds a silky-smooth golden elixir of rhubarbiness to the fresh appley cider, then finishes with a dry-ish landing.
Sunset Oak Aged - 6.3%
Sunset Oak Aged
Ty Bryn
6.3% abv
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Awaiting tasting notes from brewery.
Sunshine - 6.9%
Sunshine
Llanblethian Orchards
6.9% abv
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Awaiting tasting notes from brewery.
Vintage Cider - 5%
Vintage Cider
Cairn o'Mohr
5.0% abv
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Our Vintage Cider is made with 100% pure Scottish apple juice from a mixture of varieties collected within our local area, including heritage fruit from the ancient orchards of the Carse of Gowrie. A premium, full flavoured Scottish cider; delicious.
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