
This dark red ale is bursting with autumn fruits, spice and rich malt flavours.

Fruity, premium strength golden ale showcasing hops from around the world. Willamette and Cascade in the American corner with fruity, floral flavours, beautifully balanced by Bobek and Spalt hops grown by our neighbours over on the continent. Dangerously easy drinking. Gluten free.

The finest leaf in the Southfarthing. Dark, rich and wreathed in beechwood smoke, with waves of chocolate, roast coffee and dried fig. Brewed on Chevallier heritage malt and built to linger.

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A session IPA for every occasion, light, drinkable and full of citrus flavour. Extra pale malt, with some body from the addition of oats, a simple but effective malt bill allows our favourite American hops to shine.

An ESB brewed with black jaggery from the date palm tree.

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A rich full bodied stout with huge toffee aromas and delicious caramel undertones lingering nicely on the tongue, a crunchie in a glass! Vegan friendly.

A proper Best Bitter with plenty of character. Rich biscuit and toffee malt flavours meet bright citrus hops from Opus, Ernest and Fuggle, with a balanced bitterness and a crisp dry finish. Dangerously easy to drink. Gluten free.

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Our multi-award winning milk stout infused with decadent amounts of hand toasted coconut, Belgian sourced cacao nibs, Madagascan vanilla, and Tonka beans. Many have rightly described it as like a liquid Bounty, but we think it's even better than that! Contains lactose.

We've brewed this Cold IPA with Cornish Gold Malt and shared love of English hops. We've paired Target and Jester, with a lift of Chinook, to create a profile of pine, zesty citrus and grapefruit. All carried by a clean, light body that refreshes the palate like a cold-water plunge. Collaboration with St Austell. Vegan friendly.

A traditional nut brown ale, brewed with Celeia hops, crystal and chocolate malts. Easy to drink with plenty of flavour.

Balanced New Zealand hopped pale ale with aromas of stone fruits, mango and grape, balanced body, fruit and resin tones.

An eminently drinkable pale session ale. Subtle malt and floral notes are matched splendidly with citrus hop, rounded off with a slightly dry finish.

A coffee milk stout brewed with locally roasted beans from our friends at Atkinsons coffee roasters. Roasted coffee and chocolate notes on the palate rounded off with a smooth sweet finish from the addition of lactose. Contains lactose.

A session IPA showcasing the tropical flavours of the Mosaic hop delivering bold and fruity flavours. Refreshing and zingy from start to finish, a hoppy thirst quencher. Gluten free.

A traditional bitter with an accomplished balance and a spicy resinous hop aroma. The bitterness remains into the finish with dry fruit and toffee notes.

A crisp and refreshing golden ale brewed for extreme drinkability. New World hops bring brilliant fruit flavours of pear, melon and citrus.

Inspired by the Italian community who settled in Wales in the 19th and 20th centuries, Lemon Time brings a zesty twist to our classic Welsh Pale. Bursting with bright citrus aroma and a crisp, clean finish, we add fresh lemon puree for a vibrant hit of sunshine in every sip. Hops: Chinook and Citra.

This IPA is dark, rich and classically bitter. An easy drinker, berry fruits and citrus notes sing through against a deliciously malty backbone.

A well rounded pale ale with citrus and exotic fruit notes, a hint of pine and a clean, hoppy bitter finish.

A pale ale packed with bright citrus and a touch of resinous pine from Citra, Cascade and Columbus hops. Fresh, punchy and full of character, it's made for those moments when you've got nowhere else to be. Vegan friendly.

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Crafted like an American pale ale using Cascade, Citra and Simcoe hops. The Maris Otter malt provides a perfect light colour and dryness to complement the crisp taste and full aroma of the hops. This gives a tropical hop aroma, paired with the unique taste combination of these three distinctive hop varieties, making it both full in flavour and crisply thirst-quenching. Vegan friendly.

A white IPA: a hybrid of a Continental wheat beer and an American IPA. A complex full-bodied wit beer. Brewed with spring water, Bohemian pilsner barley malt, wheat and oats. Fermented with Munich wheat beer yeast and double dry hopped with Citra and Simcoe hops.

This rich brown ale threads malt and history in every sip, celebrating the Bayeux Tapestry's long awaited return to British soil after 900 years. Olicana and Godiva hops stitch in gentle notes of stone fruit and soft spice, adding a contemporary flourish to this tapestry of tradition.

This tangy red ale boasts a rich malty foundation complemented by vibrant fruity notes, delivering a well-balanced, flavourful experience. Vegan friendly.

A strong deep amber ale, full flavoured with a delicious combination of British and East European hops.

A heritage-led IPA with a solid malt backbone. Fresh grass, light citrus and subtle lemon zest from Target, First Gold and East Kent Goldings. Clean, composed, and quietly confident.

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Porter made with English malt and hops infused post fermentation with Irish Cream flavouring.

Three USA sourced powerhouse hops combine to speed down the freeway in this robust and thirst quenching amber ale. Citrussy orange and grapefruit bitterness plus tropical peach and passionfruit nicely complemented with subtle spicy, earthy, pine resin notes. A fast-track, non-stop Oakham classic! Hops: Amarillo, Cascade and Chinook (all USA).

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Amber ale with a rich malt palate is balanced with notes of wood herbs and a spicy fruitiness.

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One of the original Ossett core beers from 1998 and SIBA national champion. This regal beer continues to be a timeless classic. A simple combination of UK grown pale malt and American Cascade and Chinook hops result in a crisp, dry and refreshing pale ale with aromas of citrus fruit and balanced bitterness. Gluten free.

A delicious dark ale crafted using a delicate blend of crystal malt, roasted barley and Bramling Cross hops. It exhibits a rich malty flavour balanced with a fruity bitterness.

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A Breakfast Stout with a gentle touch of smoke, chocolate and coffee. Broken Dream is deep and complex. She lurks in your imagination. She binds smoke and coffee aromas with chocolate, milk and oats to create something thick, velvety and slick. She will draw you towards a land of flavour, passion and colour. Contains lactose.

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Traditional copper coloured bitter, malty with a pronounced bitterness level balanced by a sweet undercurrent.

A roasty and smooth stout with a hint of dark chocolate and earthy English hops. Named by our locals as a nod to the dark colour of the beer and the coal mining history of our village.

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We've brought two recipes together in this IPA, Salopian's Kashmir and our Jaipur, and using a blend of ingredients from both we feel we've got it bang on. There is a plethora of citrus fruit, hints of pine and the lingering dry finish both beers are renowned for. Hops: Ahtanum, Cascade, Centennial, Citra, Chinook, Columbus and Simcoe. Collaboration with Salopian Brewery.

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A vibrant pango pale bursting with juicy peach and mango flavour with a smooth, easy-going finish. It's the taste of golden-hour beats, sticky dancefloors, and one-too-many pints in the sun. Bright, playful, and made for good times.

This dark ruby premium ale is all about the malt, and we've packed a lot into this brew. It's nutty, it's malty and full of body. An old school strong English bitter.

A complex mild, perhaps not in the traditional sense, but we like our beers hoppy! Ruby coloured, with coffee and chocolate aroma; hints of dried fruits and sour cherry leads to a soft, yet full roast flavour. Fruit and malt vying with the rounded hoppy bittersweet finish. Not only for the mild fanatics but the bitter lovers too. Both will be left satisfied and wanting more.

Deliberately powerful and earthy, this golden amber ale takes its strong flavour from the North American Newport hop. It's dry hopped in the cask with Pacific Gem and Cascade to complement and mellow the taste.

Hop forward pale ale hopped with Talus, Simcoe and Mosaic. Aromas of pink grapefruit and passion fruit medium bodied and balanced. Brewed as a reminder for men to get a prostate check. Vegan friendly.
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