Finest Maris Otter malted barley is supplemented with a dash of Crystal malt for balance. Our hops are a blend of four different local varieties, to give a distinctive hoppy finish.
Wandle was the first beer that we brewed back in 2008. Now multi-award winning, it is a delicious, balanced best bitter. Brewed with Maris Otter pale malt, Fuggles, Goldings and Boadicea hops and finished with our unique yeast strain this beer is ideal for any occasion.
An award-winning modern IPA, packed full of citrus, pineapple and grapefruit resinous flavours with a fine crisp bitter finish.
A session-strength pale ale, part of our new Headliner range. This quaffable creation is laced with Columbus, Chinook and Citra hops for a sharp citrus aroma and piney notes that give way to mellow tropical fruits.
Like the Queen wearing dirty sneakers, it's traditionally British with a rock star twist of American hops, giving citrus and tropical fruit, a round body and a drink-me-faster bitterness.
Easy going citrusy session pale to kick back with.
Lilley's still medium/dry blended perry and cider packed full of crisp refreshing flavour.
Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.
A medium scrumpy made with unfiltered bittersweet apple, full of character with a rich appley flavour.
A quality medium cider made from a blend of bittersweet and medium apples. This unfiltered cider is smooth and mellow with a hint of rum.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
A medium sweet mix of perry and cider expertly blended giving it a mouth-watering juicy flavour.
Made with a blend of bittersweet cider apples, this is a very traditional unfiltered cider. Perfect for those that like a medium Somerset cider. Full-bodies and full of character.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Medium dry and perfectly balanced, Cold River Cider is a unique blend of West Country bittersweet and East Country crisp culinary apples.
Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.
Made with Herefordshire red apples, Inch's is a lightly sparkling cider with a fresh apple aroma. It is a medium apple cider which means every drop is crafted to be perfectly balanced between sweet and dry for great tasting refreshment. We make it using 100% British apples, grown within 40 miles from our Hereford mill.
A refreshing, lightly hopped golden beer with citrus and tropical fruit notes coming from four fragrant hops; Amarillo, Centennial, Citra and Galaxy. Delicious and thirst quenching.
The beer that changed everything. The first brew we perfected, the beer that made our name with its distinctive bitter, clean and refreshingly dry flavour. Made with only the best Maris Otter malt blended with a variety of English hops (a secret that we can never share), Butcombe Original is the classic session beer.
A distinctive, full flavoured beer with a sweeter finish. Brewed with English Maris Otter, Crystal, and Wheat malts, with Pilgrim and Cascade hops.
The beer that changed everything. The first brew we perfected, the beer that made our name with its distinctive bitter, clean and refreshingly dry flavour. Made with only the best Maris Otter malt blended with a variety of English hops (a secret that we can never share), Butcombe Original is the classic session beer.
Red Stripe 4.7%
£5.90
No Description.
Krusovice 5.0%
£6.20
Premium Czech
Prahva 4.0%
£5.80
Pilsner
Corona 4.5%
£6.05
No Description.
Tiny Rebel Lots Of Different
330-440ml
This beer board is powered by Real Ale Finder. To get real time notifications from this pub download our customer app.
Wheatsheaf Inn is in the Isle of Wight CAMRA branch area.