Whalebone Inn
Hull, HU2 0PA

Whalebone Inn
Hull, HU2 0PA

Cask beers available

Cask beers available

Dark Ratanic Mills - 9%

Dark Ratanic Mills

Rat

9% abv

A rich, smooth and vinous imperial smoked dark mild. Very low bitterness and residual sweetness on the palate.

White Prussian - 3.9%

White Prussian

Elland

3.9% abv

A crisp, clean and refreshing beer made from lager malt and German hops. A friuity flavour with a floral, spice and citrus aroma from Perle and Mittlefruh hops. Pale straw in colour as the name suggests. The newest addition to the core range due to its popularity when introduced as a seasonal beer.

Ruby - 4.4%

Ruby

Rudgate

4.4% abv

A dark ale with a ruby red colour, the aroma has a sweet scent of strawberries combined with a smokiness and a soft, rich taste.

Absolution - 5.3%

Absolution

Abbeydale

5.3% abv

Mid-straw coloured beer with aromas of tropical fruit and mangoes. The beer is sweet all the way through, balanced by some bitterness at the finish. Flavours are fruity with toffee apples and bananas. A clean tasting beer, sweetish but not cloying. Characteristic hop aromas come from British hops, but this is not too floral. Hints of lychee as it goes down. Very drinkable.

Ratler - 3.8%

Ratler

Rat

3.8% abv

Refreshing summer ale brewed with Citra hops, grapefruit and lemongrass.

Viking - 3.8%

Viking

Rudgate

3.8% abv

Award winning golden ale, full bodied beer with hops and fruit complementing the aftertaste.

Craft Keg available

Espresso Patronum - 12%

Espresso Patronum

Brew York

12% abv

We are big fans of Amundsen, in particular their big stouts, meaning the two of us coming together could only result in one thing... A BIG stout rammed full of flavour! Fragrant nutty Costa Rican coffee upfront, backed up by creamy rich chocolate notes.

Leffe Blonde - 6.6%

Leffe Blonde

Abbaye de Leffe

6.6% abv

Leffe Blonde is a classic Abbey beer with smooth and well balanced fruity, warming flavours. The beer has hints of quince, gooseberry, bitter cherry and apple flavours together with hints of cloves, nutmeg and allspice.

Blue Moon Belgian White - 5.4%

Blue Moon Belgian White

Blue Moon, Molson Coors

5.4% abv

A refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish.

I, Of The Storm - 6.2%

I, Of The Storm

Bone Machine

6.2% abv

A kalamansi IPA brewed for the amazing Witch Tripper. Plenty of tart and fresh citrus from the kalamansi fruit (lime and kumquat hybrid from Phillipines). Generously dry-hopped with our best American hops, Mosaic and Amarillo, this offers a great balance of juice and bitterness.

Pilsener - 4.8%

Pilsener

Veltins

4.8% abv

One of the finest examples of German Pilsner brewed using natural spring water from its own mountain. It has a delicate dry and clean palate, fine carbonated body, slight bitterness and a light citrus finish. Brewed in Sauerland, near Dortmund, to the German Purity Law 1516.

Ciders & Perries available

Perry - 7.5%

Perry

Broadoak

7.5% abv

A sweet but incredibly refreshing perry with a glorious fresh-tasting pear flavour and a wonderful pear aroma.

Rhubarb - 4%

Rhubarb

Snails Bank

4% abv

This medium real apple cider is infused with tart rhubarb and blended with vanilla, resulting in a pleasing, smooth and complex flavour.

Vintage - 6%

Vintage

Skidbrooke Cyder

6% abv

The Vintage Cider is a true cider lovers drink. It is the Farmhouse Dry cider decanted into solid oak casks and left until it is more than three years old. It takes on a wine like quality through the absorption of the oak and tannin flavours. It is currently the 2016 vintage cider from the 2015 fruit season: Truly vintage.

General Ludd - 6%

General Ludd

Skidbrooke Cyder

6% abv

Made in the same way as the Farmhouse Dry this cider is a sweeter alternative. General Ludd is a medium cider that maintains the apple flavours of the dry without the full sweetness of the sweet. This Goldilocks factor makes General Ludd our biggest seller.

Yorkshire Dry Cider - 6%

Yorkshire Dry Cider

Thornborough

6% abv

Hand-pressed from Yorkshire apples using a traditional rack and cloth press. Made from over 20 different varieties of culinary and desert apples from around the region, the resulting juice is slowly fermented in oak barrels through the Yorkshire winter to produce this deliciously refreshing and fruity dry still cider.

Dry Cider - 8%

Dry Cider

Biddenden

8% abv

Dry, wine style cider made from Kent grown culinary and dessert apples. Our famous Strong Kentish cider is still and smooth with a refreshing apple taste. Created using the traditional Barnes' family recipe, all Biddenden’s ciders are produced from a blend of farm-pressed, quality Kentish culinary and dessert apples.

Old Rosie (2019) - 6.8%

Old Rosie (2019)

Westons

6.8% abv

Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.

Whisky Cask - 6.7%

Whisky Cask

Thistly Cross

6.7% abv

Matured in ex-Glen Moray (previously Glenglassaugh Distillery) whisky casks this is a dry and subtle cider. Infused with mellow, vanilla oak of the cask. A refreshing, complex drink to be savoured.

Mango - 4%

Mango

Lilley's

4% abv

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

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