The authentic taste of London. First brewed in Wandsworth in 1864, Young's London Original is our original pale ale. Refreshing with a fruity aroma and long, satisfying bitter finish. Take a London classic head on.
Zesty and fresh pale ale brewed with specially sourced ingredients and hops from the UK and the USA. The malty base brings character and flavour and balances the fresh orange and grapefruit notes. Hops: Fuggles, Celeia and Willamette.
Vivid blonde beer with slight citrus flavours and a delicate biscuit overtone. Extremely quaffable and highly enjoyable. A fusion of pale and lager malts gives this multi-award winning beer its unique flavour. Brewed with whole hop varieties of Bramling Cross, Perle, Saaz and First Gold.
Vivid blonde beer with slight citrus flavours and a delicate biscuit overtone. Extremely quaffable and highly enjoyable. A fusion of pale and lager malts gives this multi-award winning beer its unique flavour. Brewed with whole hop varieties of Bramling Cross, Perle, Saaz and First Gold.
A silky-smooth premium ale, Horndean Special Bitter was originally the flagship beer of Gales Brewery in Hampshire. First launched in 1959, it's still brewed with the same passion and pride today - and the age-old recipe continues to go down a storm. Brewed with the finest malt and hops, HSB imparts the rich, soft-fruit flavours of traditional Dundee cake. It's a tawny, russet coloured beer, with malt and raisin on the nose - and a gentle sweetness that lingers long into the silky smooth finish.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
With its distinctive orange hues, this smooth, robust, naturally cloudy cider is a Somerset tradition. For those who like oak-aged cider medium dry, our cidermakers choose apples including Tremlett's Bitter for its tannins, while Dabinett brings a rich, full body.
This is a fresh and fruity golden ale, crafted with British Harlequin and Jester hops, on a light base of local barley and Toast’s surplus bread crumb. Collaboration with Toast Brewing.
Complex rich and roasted cappuccino porter. Crafted in limited quantities - hints of chocolate in the malts and real coffee beans carefully selected to unleash a deliriously smooth and creamy finish.
The new addition to our favourite Rev. James family of ales. Featuring fruity citrus flavours, this pale ale is vibrant and refreshing. Enjoy a clean bitterness and a smooth finish.
A beautiful copper-coloured beer, late and dry-hopped with Fuggles for a distinctive, lingering hoppiness. Brewed with the finest East Anglian Pale Ale malt barley, sourced locally to the brewery. We use Fuggles hops which we add late in the boil to preserve the herbal flavours of this traditional English hop. We add more Fuggles to each cask so that the flavour of the hops infuses into the beer.
Limited edition pale ale with new English hops such as Mystic. Light biscuit flavours and zesty orange notes work in harmony to create a refreshing and sessionable beer for the summer. Collaboration with Sunlit Minds.
Three American hop varieties are used in abundance to deliver a crisp, aromatic pale ale with clean and refreshing citrus-fruit flavours. The three C's come together to give this pale it's signature flavour: Cascade, Centennial and Chinook.
A delicious pale golden ale packed with zesty fruity hops to give a refreshing citrus hop flavour. Soft and smooth with a full flavoured body to die for.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Made with plenty of scrumpy soul. Not every cloudy cider has to be a challenge, Devon Mist is a gentle joy. Rich autumnal fruit with a perceptible sparkle and satisfying finish.
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Wellington Arms is in the Southern Hampshire CAMRA branch area.