A unique blend with distinctive biscuity, grapefruit flavours with tropical notes and refreshing zesty qualities. Delicate citrus and floral aromas delivered by floral and citrus hops and golden malt combined with orange peel.
A rich aroma of hops and malt, and a long, deep, bittersweet finish, we've carefully crafted Gem into an exceptional best bitter. A quintessentially English beer.
With its full malt flavour and a fabulously fruity bitterness, we’ve brewed Summer’s Hare to be the perfect ale for a summer’s evening. A brilliant light and hoppy seasonal beer, carefully brewed using the transatlantic pairing of the UK’s Bramling Cross and Washington state’s own Chinook hops.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
An extremely clean-drinking pale golden ale with a strong floral aroma and elderflower notes from the Cascade hops.
A rich, smooth and wonderfully balanced beer, its distinctive malty base is complemented by a well-developed hop character, from adding Target, Challenger and Northdown varieties to the brew.
A silky-smooth premium ale, Horndean Special Bitter was originally the flagship beer of Gales Brewery in Hampshire. First launched in 1959, it’s still brewed with the same passion and pride today – and the age-old recipe continues to go down a storm. Brewed with the finest malt and hops, HSB imparts the rich, soft-fruit flavours of traditional Dundee cake. It’s a tawny, russet coloured beer, with malt and raisin on the nose – and a gentle sweetness that lingers long into the silky smooth finish.
This deep golden beer, previously available in bottles only, has been made available in cask especially for this Wetherspoon real-ale festival. It is generously hopped to provide an explosion of tropical fruit aromas, leading to a juicy bitterness, balanced by a malty sweetness.
With its distinctive orange hues, this smooth, robust, naturally cloudy cider is a Somerset tradition. For those who like oak-aged cider medium dry, our cidermakers choose apples including Tremlett’s Bitter for its tannins, while Dabinett brings a rich, full body.
Crafted from vintage bittersweet apples including Tremlett’s, Dabinett and Somerset Redstreak. Stan’s Big Apple is a traditional cider full of flavour and big on personality. Medium dry, this still cider bursts with apple flavours and has a depth of character that only comes from generations of experience.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.
Gold coloured beer with a pleasant lemon, white grape and slightly bready nose. Taste reflects the nose with some astringency as the hops kick in.
Upham Brewery's Punter is our most popular ale. Rich ochre in colour, the beer is delicate yet structured with hints of syrup and toasted grain. The earthy richness on the palate brings with it a hoppy, dry finish.
Light, copper-coloured ale with fruity taste and aromas with an unusual blend of body and dryness.