Extra pale, dry, with a grapefruit hop aroma.
This golden ale is pure alchemy. Combining carefully cultivated yeast and British barley with American and Slovenian hops, it balances a malty body with a tangy citrus zing to leave you wanting more.
The missing link of the ale world, there's nothing unnatural about Evolution. Bringing together four varieties of American hops, it has a tropical aroma and crisp flavours of lemon and grapefruit on the palate.
Light in body and bright in flavour this cosmic IPA will take your tastebuds on a voyage of discovery. The collision of fruity zing with hoppy crispness is out of this world.
A session IPA bringing together two highly energetic US hops: Zappa and Azacca, get set for a cask party. Expect a signature passion fruit, mint and tropical feel from the Zaopa hops whilst Azacca brings classic citrus and grapefruit.
Our distinctive American pale ale is full of big hop character but without the strong bitterness. Carefully selected American hops are added continuously during the boil and also during conditioning (dry hopping) to give a really fresh aromatic boost. This beer is mainly about hops but we have given it a malt backbone to balance the beautiful tropical fruit aromas.
A session IPA, using our house blend Cryopop and HBC 586 for pure new-wave tropical and stone fruit goodness. Bringing some US iconic West Coast hop energy with classic citrus resin depth. Built on the BBF uber pale platform.
The Power brews continue, this round brings a session IPA with a Pacific twist of new-wave legend Vic Secret and Motueka. Bringing the Aussie energy Vic Secret kicks off with power levels of tropical and pineapple goodness, twisted to amplify the hop power with both T90 and Spectrum. Motueka follows up with fresh citrus depth. All built on the BBF uber pale platform.
A beautiful amber colour, with perfect balance between finest English Maris Otter malt and classic Southern English hops; malty, clean, moreish. A bitter with attitude. Hops: Jester, Challenger and Fuggles.
The original Bristol Milk Stout with smooth chocolatey sweetness and balancing coffee bitterness with hints of dark fruits. This award winning national champion stout is a beautifully creamy, full-bodied stout.
A Kiwi triple threat including a brand new hop to the BBF tanks. Taiheke kicks this session IPA off with strong citrus power and a hint of spice. Wai-iti and Moutere complete the threat bringing classic NZ stone fruit and pine. All built on a pale malt platform with Clear Choice bringing a sweet honey base. This hop nation powerhouse just screams cask.
Mahseer IPA is now brewed at a higher strength of 5.8% abv India Pale Ale as it was always intended to be strong bitter and very hoppy! Named after the legendary Golden Mahseer, which is the most highly prized fish a freshwater angler can catch.
A delicious classic bitter made with five different varieties of hops. It has complex citrus and spice aromas and wonderful malt notes from roasted Norfolk barley. Hops: Savinjski, Challenger, English Goldings, Cascade and Amarillo.
Excelsior is a clean crisp ale with balanced malts.This golden ale has a fruity hop character and aprominent floral aroma making this beer a easy drinking session ale, perfect for Spring and welcoming in the Summer.
A crisp and refreshing Norfolk Pale Ale brewed with Pilgrim hops, in collaboration with The Walsingham Shrine. Guaranteed to quench the thirst of travellers, ancient and modern!
An amber coloured, easy drinking bitter with a balanced Mosaic hop finish. Oaks is named after a centuries-old copse of oak trees that stands proud at the centre of the Barsham Estate.
An easy-drinking session bitter made using the finest locally-grown Maris Otter barley and wheat, giving it a golden straw colour. Blended with generous helpings of English and New Zealand hops, it has a unique flavour and aroma.
A russet coloured ale with a smooth malt body and warm nutty biscuit flavours, B.O.B (Bitter Old Bustard) is given a delicious, hoppy balance with three of England's finest varieties.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
A rich, dark hoppy stout with chocolate notes.
A Jam Doughnut Pale Ale combining the sweet jam flavours with a sweet bready malt base. It's a jam doughnut in a pint glass. Imagine the best of a jam doughnut with the best of a beer.
A wonderfully mellow, nutty, morish dark mild. Brewed using Maris Otter Pale, Crystal and Black malts and gently hopped with Challenger.
A fruity and refreshing blend of our Medium Apple Cider infused with mango.
Made with real blood oranges and blended with Seacider Medium, this cider is refreshing and packed with flavour.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Chestnut brown in colour with bitter toffee flavours. A classic Yorkshire Bitter.
Dark with a tempting nutty aroma, a smooth creamy Stout, rich yet mild. Like the Porter, this well balanced Stout is complemented with a fantastic white head and has a flavoursome taste that will satisfy the most discerning palates.
This golden ale simply had to feature the Bullion hop. As such, this single-hopped brew delivers vigorous dark fruit properties with a zesty lift.
Traditional copper coloured bitter, malty with a pronounced bitterness level balanced by a sweet undercurrent.
A special pale ale. It’s name is a nod to the other side of the world where the hops that go into this citrus pale ale have been sourced.
A well balanced session beer with a crisp hoppy bitterness, with a late malty flavour coming through.
A dark bitter stout. Roast and nut aromas with a fruity balance of hops and dark malt provide an excellent lingering finish.
A rich, smooth porter with chocolate notes.
Pale straw in colour with zesty spicy flavours. Brewed especially for Yorkshire Cyclists.
Beautifully clear, golden, with a strong and lacing creamy white head. Extremely refreshing and with a clean finish and perfectly balanced notes of citrus and nectarine, this blonde is a definite session beer for those who prefer the lighter side of the spectrum.
A super pale ale. Powerful hops give a lovely citrus burst followed by a crisp, clean finish.
Strong dark stout with roasted coffee and molasses flavours.
A British standard pale ale with a pale golden hue. This is a beer with a floral and fresh citrus aroma, which complements its crisp citrus hop flavour.
A blonde refreshing session ale brewed with a combination of New Zealand hops to give a crisp, fruity citrus finish. Gluten free.
An East Coast pale ale with a Yorkshire twist, brewed with Simcoe and Mosaic hops to produce a juicy, fruity thirst quenching beer. Gluten free.
Dark in colour with delicious fruity rhubarb flavours. The benefits of living near the rhubarb triangle!
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Waveney Ales is in the North East Suffolk CAMRA branch area.