Malt, toffee and biscuit flavour with a combination of aroma hops from the citrusy Amarillo and a fruity whack of pink grapefruit and tart redcurrant. Biscuity finish.
A black beer with roast malt in the aroma that remains in the taste but gives way to hoppy bitterness in the aftertaste.
Light on the palate and kind to the head, it delivers delicate fruitiness from Cascade balanced with biscuity maltiness. Firefly has a clean and citrusy finish, late hopped with Saaz.
A moreish and crisp golden ale with citrus fruit flavours and a complex hoppy finish.
A rich, very dark, robust brew with a fine hop balance.
The finest English malts combined with continental hops, create an IPA with a modern twist.
A balanced easy drinking, malty, traditional amber beer.
A traditional copper coloured ale with lots of bite, this is a glorious, full bodied brew and a brilliant, mellow, malty session beer.
A well balanced session beer with a crisp hoppy bitterness, with a late malty flavour coming through.
A dark bitter stout. Roast and nut aromas with a fruity balance of hops and dark malt provide an excellent lingering finish.
A full-bodied, copper-coloured premium bitter brewed with English whole cone hops, rich and malty with fruity hop flavours.
Mahseer IPA is now brewed at a higher strength of 5.8% abv India Pale Ale as it was always intended to be strong bitter and very hoppy! Named after the legendary Golden Mahseer, which is the most highly prized fish a freshwater angler can catch.
Gone Fishing Extra Special Bitter is very traditonal in style, even though it is brewed with American hops. A deel amber coloured ale, Gone Fishing is fruity and malty - it goes down far too easily for a beer of this strength.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
A super pale ale. Powerful hops give a lovely citrus burst followed by a crisp, clean finish.
A classic approach to a style of beer first developed in Victorian London. Roasted malt and chocolate flavours are abound in London Thunder; a smooth, dark porter brewed using a blend of 7 malts and English hops. Vegan friendly.
Brewed with a blend of Mosaic, Centennial and Rakau hops. Juicy, tropical fruit flavours come to the fore in this dry-hopped, sessionable pale ale that's backed up by a hint of citrus and a grapefruit finish. Vegan friendly.
The West Country's favourite beer derives from pure Mendip Spring Water…notably bitter clean tasting refreshingly dry and distinctive. Made with 100% best Maris Otter malt (the Rolls Royce of malts) together with a blend of (never divulged) English hop varieties. Butcombe Bitter is a moreish Mendip masterpiece!
Morland Old Speckled Hen has a rich amber colour and superb fruity aromas which are complemented by a delicious blend of malty tastes. Toffee and malt combine with bitterness on the back of the tongue to give a balanced sweetness followed by a refreshingly dry finish.
A bright golden easy drinking cider; a real thirst quencher for those rare sunny days.Thistly Cross Traditional boasts the same great flavour as Original but at a slightly lower ABV making it the perfect Summer Session Cider! Imagine the aroma and flavour of freshly peeled apples, then bottle it. Easy drinking and full of fruit, a great introduction to Thistly Cross.
Hand-picked strawberries, elderflowers and blackcurrants make our cider blush. It's floral, fruity and Scottish to the core.
Cider is matured with masses of pressed real Scottish strawberries to make a full bodied, fruit-driven, quenching drink. Rich in colour, the mouth is full of fruit with a clean refreshing finish.
Our flavoursome Elderflower Cider packs a serious taste punch. A freshly floral cider; made by steeping real elderflowers in a giant cup of Elderflower 'tea'.
A refreshing and well-balanced cider packed full of flavour. Long-matured to give a smoother complexion than most other ciders, it is light and fruity to taste with more complex flavours developing.
Cider is naturally Cloudy, so let nature take its course. This crisp and beautifully balanced, medium dry cloudy cider is packed full of unfiltered goodness. Enjoy our fresh and fruity Thistly take on a classic!
The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.
A genuine taste of sticky toffee made from caramel and apples to ensure this number is full flavoured and utterly delicious!
A genuine taste of lemon meringue made from lemons and apples - creating a delicious lemony cider!
This is a medium dry cider aged in Bourbon barrels for a year giving notes of oak, vanilla and bourbon.
Cherry juice and almonds mixed with delicious medium Sussex cider gives a very moreish sweet tasting craft cider.
Selected from three seasons apples which are slowly vat fermented and matured then expertly blended to give this cider its unique depth and flavour.
At 4.5% abv, this Pale Ale has a good assertive pithy bitterness and a malty backbone. It is brewed with a selection of malts: Pale Ale, Rye and Cara. We use Citra, and a blend of other American hop varieties to create some great citrus flavours.
This is a light and fragrant ale which is dominated by the scents of spring - cherry blossom and acacia. It is in a delicate balance of floral notes and bitterness, which fades to a whisper on the palate as you drink it.
This American pale ale has a fragrant burst of aromatics evoking a bowl of tropical fruit that has been ripening in a sun-flecked kitchen, all thanks to the presence of Centennial, one of the great stars of US hops. The touch of tropical fruit plus a soothing lemon citrusiness continues on the palate and is joined by a great whoosh of bitterness that leads onto a dry, bittersweet and peppery finish.
Classic English tawny pale ale, brewed with pale, chocolate, crystal and wheat malts, blended with spicy Challenger, Styrian and Golding hops, to create a fruity beer with peppery aroma and fruity, biscuity flavour.
A punchy ale that delivers aroma and flavour without holding back! Tropical fruits, citrus flavours and a well balanced hoppy bitterness make this a serious crowd pleaser. A bold, clean flavour dominated by mango and pineapple, balanced with a moderate ABV for structure.
An English IPA with a floral orange and full hop flavour. With big traditional hop flavours as the name suggests this one will leave you wanting more.
Our West Coast Pale Ale is waiting to give you a lift west-side. Better than an Uber any day. Inspired by Elon Musk's Space X reusable rocket. Our plucky hero is ferrying hops to one of our colonies ferrying flavours of mango and pineapple. Aroma of pears, watermelon and stone fruit.
An amber ale, smooth and malty with hints of stone fruit.
Light golden bitter, drinks a lot lighter than its gravity suggests.
Brewed using a mixture of 4 different malts together with Goldings hops to give a traditional chestnut coloured bitter.
Traditional style, amber-coloured smooth malty beer. Well balanced giving a mellow, malty finish.
Pale straw in colour, well-hopped which blends itself to a refreshing good, sharp finish.
11 malts and specially selected hops combine in this velvety smooth stout. Signature roast notes and a malty backbone delivery a memorable pint.
A warm velvety stout with a deep rich roasted malt flavour and coffee aroma.
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Waveney Ales is in the North East Suffolk CAMRA branch area.