Our take on the classic best bitter. This beer uses traditional English hops to create a reliable, satisfying pub favourite.
A refreshing effervescent golden ale, with citrus and butterscotch aromas, Hints of peach and grapefruit flavours lead to a dry finish, which tempts the next mouthful.
Butty Bach is Welsh meaning 'little friend'. This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.
A thirst quenchingly refreshing golden ale brewed using the finest English Maris Otter malts and choicest Fuggles. This beer has subtle fragrant hop aromas, a moreish gentle sweetness and a citrusy bitter finish.
When the weather outside is frightful, have a pint of Blizzard! Hoppy and smooth winter pale ale which carries a light spice and a tangerine sweetness to melt away the winter chill. Hops: First Gold (UK), Brewers Gold (DE) and Mandarina Bavaria (DE).
A lovely light golden session IPA. A fresh citrus aroma is balanced with a light hoppy taste and subtle bitterness.
A velvet-smooth, well-bodied oatmeal stout featuring rich chocolate, coffee, and light charcoal undertones. This deep and dark delight delivers a sweet essence, concluding with a satisfyingly balanced, bitter finish. Vegan friendly.
A light English IPA brewed for those who crave refreshment without compromising on flavour. Brewed to celebrate 25 years of Black Country Ales.
A refreshing chestnut brown beer with a complex flavour of light hops giving way to a bittersweet blend of roasted malt. Suggestions of chocolate and coffee undertones.
A straw coloured quaffing beer, with an impressive bold citrus hop aroma, fruity balanced sweetness and a lingering refreshing after-taste.
Fandango is a limited-edition craft beer that you will not want to skip. Featuring Azacca and Comet hops, Fandango's light, citrusy undertones are a definite crowd-pleaser.
The smoothest of smooth New England pale ales, the hop bill brings big fruity aromas and flavours with just the right amount of everything - mouthfeel, bitterness and flavour profile of this beer are just on point! Hops: Mosaic, Nectaron, Bru-1 and Citra.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
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Waggon & Horses is in the Stourbridge & Halesowen CAMRA branch area.