Morland Old Golden Hen is brewed using the finest pale malts and the rare galaxy hop to give a light golden colour, subtle tropical fruit notes and a deliciously smooth finish.
A smooth and creamy nitro stout, delivering layers of roasted, toasted, coffee and cocoa.
Golden, hoppy, clean on the palate and leaving a long lingering after-taste that will haunt you until you quest for more.
Rich in character and long on refreshment. Solid gold in colour, strongly aromatic, with hints of fresh citrus. The distinctive light malt and fresh floral flavours combine with the zesty citric hop to deliver a mouth-watering adventure.
This ebony-coloured stout is surprisingly light, with an easy-drinking character, plus chocolate and blood-orange notes providing a distinctive flavour. Hops: Northdown. Collaboration with Nethergate Brewery.
A pale ale combining American and New Zealand hops. This ale bursts with bold tropical fruit flavours, a vibrant citrus punch, and a distinct pine finish, delivering a well-rounded and refreshing drinking experience.
A golden dry ale, with slight fruit tones and a moderate bitterness. Fresh hop cones are added in four stages to contribute a more complex character, resulting in an easy to drink ale that offers refreshment with a little extra spice.
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Village Inn is in the Ayrshire & Wigtownshire CAMRA branch area.