
A session IPA that takes the best of the West Coast IPA style and brings classic UK sessionability. To a base of UK malted barley, caramel malt and a touch of biscuit Vienna malt we add Centennial, Comet and Mosaic hops from North-West USA. Expect upfront bitterness quickly followed by citrus zest, pine and light floral notes, a sweet caramel backbone and a long citrus finish. Vegan friendly.

Not to be overshadowed by his older sibling, Girl From Mars, Boy From Venus uses the next generation of modern British hops to re-create the classic recipe that lauded Girl From Mars as the first nationally distributed NEIPA in the UK to showcase all British ingredients. Expect nectarine on the nose, pineapple on the palate and a soft pillowy texture. Vegan friendly.

Mystery Beer #03 in our Mystery Beer Competition 2024, was a pastry stout inspired by a pub classic; sticky toffee pudding! Flavours of rich treacle sponge, doused in a thick, sweet toffee sauce. Vegan friendly.

A classically crushable, crisp and citrusy West Coast IPA. Collaboration with Azvex.

An Irish stout with an aroma of roasted coffee and cocoa from the roasted barley and chocolate malt, sweet caramel sweetness on the palate with subtle herbal notes complicated by smooth roasted dark chocolate and coffee bitterness. Vegan friendly.

This tart and refreshing Cloudy Lemonade is bursting with citrus flavours from fresh lemon juice and zest. Paired with the zingy character of our mixed fermentation base beer, it's a light and crushable session sour rounded off with lingering sweetness. Enjoyable when the sun is out, and even when it's not. Vegan friendly.

We used Boadicea, Columbus and Styrian to create punchy grapefruit flavours and aromas of tropical fruits. These are backed up by wheat and pale ale malted barley which add spicy, biscuit flavours and slight touch of sweetness. The outcome is a wonderfully moreish IPA, packed full of flavour.

Session IPA hopped with Nectaron and Citra. Pineapple, passion fruit and mango notes override this easy drinker.

Soft, juicy and creamy session NEIPA served with the expected haze. El Dorado and Mosaic hops deliver tangerine, zesty lemon and grapefruit on the nose and lashings of ripe mango and juicy pink grapefruit to the palate. Perfect soft mouthfeel with a slight resiny/pine backnote. Vegan friendly.

Defiant and untamed, Hell Rat is a crisp, fresh Helles lager forged in the unrelenting fires of the underworld. Reserved for sinners, not saints. A refreshing Helles style lager brewed with extra pale malt. Part of the all new RAT range, emerging from the Ossett Brewery nest. Born from the shadows, crafted for the bold. Vegan friendly.

Super drinkable, soft, orangey, hoppy pale with saturated flavour and low bitterness. Amarillo on hot and cold side delivers a fragrant mix of floral citrus layered with subtle peach and nectarine. Gluten free and vegan friendly.

A dark enriched 'black and white' stout balanced by ploughing through roasted malts and flaked oats with a subtle bitter hop character.

A perfectly balanced, refreshing, medium cider named after the rich red soil that gives our orchards their distinctive quality.

A pale, fruity medium perry with an aroma of fruit and a hint of honey on the palate.

A rich and powerful vintage, improved by ageing in a 100-year-old mighty Oak vat. Here it develops a complexity and depth enjoyed by a cultured palate. Grown, pressed and produced in Devon.

A special blend of watermelon, black cherry and fresh Somerset apples. Juicy, fruity and very refreshing.

Something wildly different - our brand new English cider! Wild Wave is a delicious blend of bittersweet and dessert apples. It's a bright, sparkling cider with flavours and aromas of fresh apples and mango balanced with a medium-dry finish.

American brown ale brewed on the Union Set, built on a complex and intriguing malt bill, giving the beer its inviting colour and rich, full body. Classic US West Coast hops layer in pine and citrus, working in harmony throughout to create a balanced, characterful beer. Hops: Centennial, Simcoe, Cascade and Chinook. Collaboration with Track.

A delicious milk stout, packed with strawberries, pairing perfectly with the milk chocolate sweetness of the roasted malts. Contains lactose.

A dandelion and burdock porter. Light chocolate and caramel notes lay the base for the sweet and nostalgic flavours. Vegan friendly.