
Strong and full flavoured IPA with hops from the Czech Republic and the USA. This beer is dry hopped after fermentation for extra aroma. Vegan friendly.

A rich and full-bodied Kent mild, smooth on the palate with subtle hop notes.

Brewed using only Maris Otter pale malt for a light golden ale with biscuity malt flavours. Mount Hood and First Gold hops give a distinctive citrus character along with a long dry bitter finish.

Our full bodied red premium bitter. A well balanced bitter with full malt flavours and a lightness of the hops coming through in the flavour, leaving a pleasing end note and lingering bitterness. Gluten free.

Our IPA uses Citra, Amarillo and Cryo Pop Hops to create a bright, fruity IPA that packs a little punch. Collaboration with Upminster TapRoom. Gluten free.

A modern pale ale lightly dry-hopped with Nectaron, Dolcita and Karma giving tropical tinned pineapple, coconut cream and fuzzy peaches notes. A traditional Brentwood base featuring Clear Choice and a touch of biscuit for notes of mild honey and sweet digestives. Collaboration with Mikkeller Brewpub London. Gluten free.

Say hello to our Sour Scale, with a series of 5 beers across the Vault City spectrum of sweet-tart to super sour. For level 1 we’ve paired juicy oranges and creamy vanilla with our tangy mixed fermentation base beer to replicate the nostalgic, delicately tart flavours of an Orange Creamsicle ice lolly. Contains lactose.

A crisp, refreshing Pilsner hopped with Saaz and Lorien. Gluten free and vegan friendly.

This is our session strength nitro porter that takes inspiration from our flagship beer, The Porter. Creamy, smooth and truly sessionable. What better way to create an effortlessly drinkable dark beer than to brew it with nitro. The resulting creaminess and smooth mouthfeel balance perfectly with the subtle roasted notes of coffee and chocolate. Vegan friendly.

Artisan cider made by selecting the best local fruit combined with years of experience to craft ciders that our traditional, yet suit the modern palate. The sweet tasty Pineapple is balanced out by the tangy Grapefruit. English cider with a tropical twist!

A pale, fruity medium perry with an aroma of fruit and a hint of honey on the palate.

Thundering Molly is a well rounded medium cider. Fresh and fruity with a lovely apple aroma. Gorgeous golden colour and a balanced finish. Made on our Herefordshire farm from 100% cider apples. Made from a blend of bitter sweet and sharp cider apples.

A rich, red medium cider. Smooth and rich with a spirit aroma and taste that resonates with the taste buds.

Berry, lime, rum – expertly balanced! This lively cider brings rich blackberry depth, lifted by zesty lime, and a subtle flavour of rum for warmth and complexity. Lightly sparkling and smooth, it’s an easy-drinking cider with a refreshing, layered finish.

This fruity number has a sweet, fresh-crushed strawberry nose and the subtle, zingy, citrus finishing note of lime. This cider is a bursting blend of citrus and sweet. The sweet and sour of the strawberries and lime have been carefully balanced and lightly mellowed by the Herefordshire cider apples used to create it.

An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.

Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.

Our golden girl is a medium fruity cider with a gorgeous delicate hue. Made using 100% cider apples, from our very own Herefordshire farm, Lily has an intense fruity nose and is gently sweet on the palate. Lily's subtle balance of fresh cider apples, candy apple sweetness and light body makes for a very easy drinking and quaffable cider.

Using our legendary skills in blending fruit with our fantastic cider we have come up with this pineapple delight. in this fruity fusion pineapple juice is paired with our crisp somerset cider creating this exciting fresh flavour.

Like biting into a juicy ripe peach, sweet and full of flavour. We have blended our Somerset cider with peach juice to create this incredibly scrumptious peach cider.

Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.

Lilley's still medium/dry blended perry and cider packed full of crisp refreshing flavour.

We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.

Our full bodied red premium bitter. A well balanced bitter with full malt flavours and a lightness of the hops coming through in the flavour, leaving a pleasing end note and lingering bitterness. Gluten free.

Pale Belgian Abbaye style beer.

A rich and full-bodied Kent mild, smooth on the palate with subtle hop notes.

Full bodied, traditional-style mid-brown "best" brewed from 100% English barley malt and copious English Challenger and Boadicea hops, which shine through. This is a great beer of its type and a classic session beer.

Brewed using only Maris Otter pale malt for a light golden ale with biscuity malt flavours. Mount Hood and First Gold hops give a distinctive citrus character along with a long dry bitter finish.

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.