A wonderfully mellow, nutty, morish dark mild. Brewed using Maris Otter Pale, Crystal and Black malts and gently hopped with Challenger.
Brewed using only Maris Otter pale malt for a light golden ale with biscuity malt flavours. Mount Hood and First Gold hops give a distinctive citrus character along with a long dry bitter finish.
Full bodied, traditional-style mid-brown “best” brewed from 100% English barley malt and copious English Challenger and Boadicea hops, which shine through. This is a great beer of its type and a classic session beer.
The yeast strain used for the brewing of this American style pale ale is specially imported from the USA, along with Cascade, Centennial and Chinook hops. The low colour Maris Otter malt provides a perfect light colour and dryness to complement the crisp taste and full aroma of the hops. SERIOUSLY FULL OF HOPS.
Full bodied and full flavoured, Hophead is our mothership. Hoppy and golden with a distinct floral aroma and mighty elderflower hit from the Cascade hops. A stellar session beer.
Expertly blended crisp Somerset cider with apple and blackberry juice. Conjuring memories of apple and blackberry crumbles.
A quality medium cider made from a blend of bittersweet and medium apples. This unfiltered cider is smooth and mellow with a hint of rum.
Well balanced cloudy cider with delicious strawberry flavour and hints of added elderflower.
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
Sweet cider infused with tart raspberry rippled through with vanilla.
Lilley's Lemon and Lime cider is a refreshing blend of tangy citrus fruits and crisp Somerset cider to awaken your taste buds, a real taste of summer.
A medium scrumpy made with unfiltered bittersweet apple, full of character with a rich appley flavour.
Cracklin’ Rosie is a 4.5% perry – made from 100% pressed pear juice. It is a medium perry and the taste is fine and delicate – it is light in colour with a very slight green hue.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.