Oatmeal biscuit pale with Simcoe, Citra and Mosaic hops adding a tropical character. Bitter and zesty with a soft malt character.
Our interpretation of a moreish, hop bitter and aromatic single hop Citra cask pale ale.
Pale number five in our Ribbons Of Distinction series. This time, we've hopped and dry-hopped with Simcoe. Expect passion fruit, pine, citrus, apricot and berries on the palate and an aroma that pops with stone fruit.
A sweet decadent medium bodied porter with added cranberry flavouring, the perfect drink for those cold winter months.
A rich and powerful vintage, improved by ageing in a 100-year-old mighty Oak vat. Here it develops a complexity and depth enjoyed by a cultured palate. Grown, pressed and produced in Devon.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Dabinett and Michelin apples are blended here to present a very interesting medium cider.
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Trap & Hatch is in the Liverpool & District CAMRA branch area.