A Yorkshire Bitter. True to Yorkshire style this beer is brewed using a Tetley's strain of yeast, Challenger and First Gold hops, English Crystal and chocolate malts for a beer you'll come back to time and time again.
Light golden ale with well balanced creamy malt and good bitterness. Bags full of whole hops for the aroma impart a grassy, citrus aroma.
Road Crew is an American pale ale packed full of hoppy citrus and blackcurrant flavours delivering a crisp, refreshing, superior taste to celebrate the spirit of the song and those who inspired it. Motorhead For Life.
Well balanced and full of malt, with just a hint of caramel, which leads to a long lasting roasted taste. A full bodied drinkable old ale.
A light medium cider, with crisp and refreshing green apple undertones.
Rich and fruity medium dry cider, with honey notes and a balanced finish.
Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries & berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.
Our traditional bitter, updated and given a contemporary twist, producing an easy drinking, well balanced beer with hints of spice, toffee and caramel.
A full-bodied Victorian style porter with hints of liquorice, malty, slightly smoky. Quite smooth and enjoyable.
A smooth red bitter with a malty caramelly finish.
A black beer - smooth and well structured, brimming with roasted chocolate taste and aroma from the combination of four different malts, producing a long, dry bitter finish.
A pale beer, made with fabulous Nelson Sauvin hops. Aromas of elderflower and grapes. Strong citrus flavours, especially grapefruit. Long lasting bitter finish. Very refreshing and packed full of flavour.
A beautifully balanced, light gold coloured beer with dominant hop flavours and pale malt character. Guzzler is an easy drinking, crisp and refreshing session ale brewed with Challenger and Celeia hops that bring about a light citrus palate with overtones of grapefruit.
A hoppy golden bitter combining Pilgrim (UK), Northern Brewer (Germany) and Cascade hops (US), with a small amount of crystal and wheat malt, to produce a wonderfully robust beer with a beautiful depth of smooth malt flavour and a hint of sweet citrus on the nose.
The next in our Chrysalis range is a malty session bitter.
Amber gold in colour, brewed with whole flower English hops, Best Bitter packs a genuine spiky bitterness with big character. Challenger, Goldings and Fuggle hops blend to create a beautiful aroma and flavour with kicks of grassy freshness and a big peppery punch. The Maris Otter malt offers a light sweetness that balances against those big bitter characters.
Our light copper session bitter with delicious fruity malt flavours, mouth watering hop aromas and a very moreish bitter, dry finish.
Pale premium beer balancing hints of sweetness and bitterness with full hop aroma. Pleasant grapefruit traces may be detected.
An amber session ale. Gentle and smooth with slightly smoky and sweet undertones.
A smoth malty and nutty flavoured mild with hints of a dark chocolate finish.
Floral undertones enhance the juicy flavours of blueberries and mango, tropical guava and papaya, finishing with a citrus twist in the latest of our series of Through the Hopback pale beers. Gluten free.
A well balanced Ruby coloured bitter with plenty of fruit and malt.
Using real liquorice, this stout has heady aromas of Pontefract cakes and deep flavour from a rich roast malt background. With Northern Brewer hops from Germany, it has a World Beer Awards bronze medal and a gold medal from the Society of Independent Brewers.
This award winning golden beer has good bitterness levels, with a fresh citrus and hop aroma. A hoppy flavour throughout with a well hopped clean, dry finish. A CAMRA Champion Beer of Britain Finalist in 2004.
The stout is a full bodied stout with hints of smoke and coffee.
This session IPA is heavily hopped with Citra and Chinook, producing huge tropical and citrus notes, carried by a soft, velvety malt base of pale malt and torrefied wheat. Respire is bright and incredibly drinkable, making it perfect for the pub garden as summer rolls around.
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Tom Pudding Micropub is in the Doncaster CAMRA branch area.