IPA brewed with Citra, Mosaic and Galaxy hops. Tropical fruit, mango, passion fruit and orange notes. Dry hop rate: 25g/l.
This double stout is smooth, with a slight sweetness from the malt profile, hints of roast coffee and cocoa notes, and delightful caramel and cocoa on the finish. It’s a straight up stout - no adjuncts.
Heavily hopped IPA brewed with Citra, Idaho 7 and Riwaka hops bringing massive fruity, citrus character - ripe, zesty oranges and tropical notes with a little dank for good measure. Vegan friendly.
A super berry sour brewed with raspberries, blackberries, cherries and blackcurrants. Tart, fruity and delicious! Vegan friendly.
This modern style Pilsner pours a pale, golden colour with delightful floral notes, and a balanced sweetness from the malt profile. Clean and refreshing with hints of spice and pepper at the finish.
This delicious IPA is brewed with Bru-1, Amarillo and Citra hops bringing sticky pineapple, mango and citrus flavours and aroma. Juicy and hazy.
This IPA is brewed with Motueka, Nelson Sauvin and Citra Cryo hops at a dry hop rate of 19g/l. Fruity, citrus character with ripe, zesty oranges, lime and tropical notes. Vegan friendly.
Dark lager, featuring Hallertuaer Mittelfruh and Hallertauer Traditions hops, this German Schwartz style dark lager is unfiltered and unfined - brewed slow and at low temperatures to really make the most of this traditional style. It's dark, malt forward and easy drinking.
An IPA brewed with Citra, Idaho 7 and Riwaka hops bringing a fruity, citrus character - ripe, zesty oranges and tropical notes. Vegan friendly.
Featuring Hallertauer Mittelfruh and Hallertauer Traditions hops, this pale lager is unfiltered and unfined - brewed for 9 weeks - slow and at low temperatures to really make the most of this traditional Helles style lager. It's balanced, easy drinking and refreshing.
An IPA brewed with Nelson Sauvin and Citra hops, this is full of citrus flavour with hints of white grape bringing wonderful sweet yet balanced bitterness. Unfiltered, unfined - haze for days.
Spratwaffler - a colloquialism from the North end of Deal in Kent, where Time & Tide founders Sam and Paul grew up. The new recipe marries oats with a whole heck more Citra to create a low abv CITRA BOMB.
A Baltic porter brewed with German malts and cold conditioned for an extended period on lager yeast for a truly wonderful flavour. Vegan friendly.
West Coast IPA brewed as a special 10th birthday celebration. Brewed with Ekuanot, Simcoe, Strata and Mosaic at a dry hop rate of 16g/l. Expect citrus and blueberry tones with a light dankness all wrapped up in a balanced and lightly bitter beer. Vegan friendly.
A wonderfully rich, complex stout featuring a whopping eight malts, giving a lovely mouth-feel full of rounded roasty toasty flavours. A proper stout creamy, silky and balanced.
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Time & Tide Taphouse is in the Deal, Dover & Sandwich CAMRA branch area.