
IPA hopped with Columbus. Vegan friendly.

Rich British malt leads the way in this best bitter with toasted bread, caramel and biscuit, followed by a gentle sweetness reminiscent of dates and dried fruit. Challenger and Willamette bring soft earthy, floral and lightly spicy notes, balancing the malt with a clean, traditional bitterness. Vegan friendly.

A double dry hopped New Zealand pale hopped with Wai-iti T90, Kohatu T90 and Nelson Bliss T90. Intense, juicy, tropical notes - everything we love about NZ hops. Vegan friendly.

A hazy IPA that twists, turns and refuses to sit still. Cashmere brings soft melon, peach and a touch of coconut, before Citra crashes in with bright citrus and juicy tropical fruit. Idaho 7 rounds things out with ripe mango, apricot and sticky pineapple, backed by a subtle resinous edge. Full-bodied, soft and intensely juicy, with a smooth mouthfeel and just enough bitterness to keep everything moving. Complex. Layered. A little unpredictable. Collaboration with Silent Brew. Vegan friendly.

We've blended zesty lemonade with our beloved Extra Pale Ale Lightbulb, chocked full of lemon sherbet hops. At just 2.4%, it dials up the citrus, spritz, and sessionability with a pale ale backbone. Packed with a light malt character and gentle hoppy bitterness it’s juicy, tangy, sharp, and brilliantly balanced. And if you ask around the brewery, some would say it tastes just like a ramped-up version of San Pellegrino’s fancy Limonata. Absolutely delish! Hops: Magnum, Simcoe and Centennial. Vegan friendly.

Bright, juicy and bursting with ripe berry character. Tart raspberry brings a sharp, vibrant tang, while blackberry adds a deeper jammy sweetness and dark fruit richness. Refreshingly sour with a soft, fruity finish that keeps things punchy, balanced and seriously moreish. Vegan friendly.

Unfiltered lager in the tank for 12 weeks hopped with Saaz for a refreshing taste. Vegan friendly.

If you like pina coladas, you'll probably like this beer too. Bursting with juicy pineapple, passionfruit and tropical fruit from Galaxy and El Dorado, with subtle coconut and citrus notes from Talus, this pale ale delivers all the flavours of your favourite beachside cocktail in beer form. Soft, refreshing and dangerously drinkable. Vegan friendly.

Our core pale! Our annual celebration beer has had a glow up. Featuring a solid backbone of super pale malt, torrified and malted oats and wheat for a hazy, juicy, summer straw yellow base to carry the generous aroma additions of southern Antipodean hops Nelson Sauvin and Vic Secret hits of Chardonnay, peach, and tropical fruits on top of surprisingly sessionable sweetness. Vegan friendly.

An Affogato inspired imperial stout, brewed with coffee, vanilla and lactose to create immediate deep roasty coffee notes that are rounded off with the sweet taste of vanilla ice cream. Contains lactose.

An IPA hopped with Cascade, Centennial and Citra. Vegan friendly.

An alcohol free pale ale to ensure that everyone always feels included and no one is left behind. Expect aromas of citrus and pine above a creamy mouthfeel, finishing with delicate biscuit from a robust malt base. Vegan friendly.

A hazy double IPA loaded to the brim and double dry hopped with Azacca, Idaho 7 and Citra for a huge hit of juicy hop character. Expect waves of overripe mango, pineapple and candied orange up front, backed by sticky stone fruit, citrus peel and a dank resinous edge that lingers long after the glass is empty. Collaboration with Woodland Brewing. Vegan friendly.

Tropical sour with the flavours of the Caribbean, fresh pineapple and zesty grapefruit - a totally tropical taste! Vegan friendly.

Soft, hazy New England IPA packed with juicy hop character. Nectaron, Citra and Amarillo bring waves of ripe pineapple, peach and mango, layered with zesty tangerine and sweet stone fruit. A pillowy mouthfeel carries the tropical flavours before a gentle resinous bitterness cuts through, leaving a bright, moreish finish.

Vienna lager, toasty malt, fresh bread and light caramel, balanced by subtle floral hops and a crisp, clean finish. Vegan friendly.

This session IPA bursts onto the scene with fresh citrus and tropical character from a classic trio of Citra, Centennial and Mosaic raisin' hell with the flavour. Perfectly sessionable, full of flavour, and built for easy drinking. Brewed to celebrate the launch of the Ticking Clock Run Club. Vegan friendly.

Pale ale bursting with juicy mango, pineapple and passionfruit, layered with bright citrus, peach and a touch of dankness. Citra, Centennial, Mosaic, Krush, Galaxy and BRU-1 bring a huge hit of tropical fruit over a soft, hazy body with a fresh, punchy finish.

A light, crisp and effortlessly refreshing lager brewed for the long haul. Sessionable by nature, dependable by design... this is a beer that'll take you to the end of any road you want to go down. Gluten free and vegan friendly.

The orchard apples are a mix of Herefordshires finest. We have used a blend of real cider apples, bitter sharps and bitter sweets to which are added some desert varieties to make a zesty medium dry and very refreshing cider.

Crisp, clean and refreshing West Coast pale ale hopped with Chinook T90 and Crosby Hops Cascade CGX. Fresh pine and bright citrus. Vegan friendly.

Welcome to tropical hop heaven, without the alcohol! Soundwave is eminently drinkable, full of flavour and subtle with bitterness. This low alcohol version of our most iconic beer delivers fresh citrus, mango and stone fruit notes in abundance, before a trademark resinous finish. Vegan friendly.

Crisp, clean and refreshing West Coast pale ale hopped with Chinook T90 and Crosby Hops Cascade CGX. Fresh pine and bright citrus. Vegan friendly.