First brewed 2015 so definitely due a comeback. It’s a robust brown stout with a healthy amount of sessional sweetness. Big coffee and bitter dark chocolate flavours up front, cascading into soft malty digestive biscuit, big bag of Maltesers, finish. Vegan friendly.
Micro New England IPA with Galaxy and Kohatu, Vegan friendly.
A best bitter.
A super hoppy DIPA that has been hopped extensively with Citra and Krush. These impart juicy tropical and citrus fruit flavours on mango, pineapple and grapefruit over a gentle bitterness on the finish. Vegan friendly.
Citra three ways, T90, LUPOMAX, and Spectrum laid over a dry NEIPA extra pale base. That one old trusty hop but it never felt so new. Vegan friendly.
Session strength hazy pale ale. Oranges and grapefruits, with a fresh and spritzy body. A dry finish pulls you back for another sip.
Our original hazy pale ale is packed full of oats and wheat, giving it a smooth, silky body which is balanced with a very subtle bitterness. Aromas of ripe peach and pineapple with a light resinous spruce on the nose. Vegan friendly.
Rich, roasty and irresistibly smooth! A velvety stout with roasted pecan, dark chocolate and sweet caramel with a gentle salty finish that evokes the snap of a pretzel crust. A playful twist to every sip! Contains lactose.
A milkshake pale ale dry hopped with Azacca, Mosaic and Sabro offering a creamy dance of tropical fruitiness and vibrant hop characters. Contains lactose.
Hazy and golden, soft and juicy NEIPA hopped with Sabro and Galaxy, bursting with notes of pineapple, coconut, passion fruit, and peach. Its pillowy mouthfeel carries a touch of herbal bitterness, echoing the quiet tension of its name. This beer lingers with a dreamy sense of inertia, perfect for slow afternoons and introspective sips.
Passion fruit and key lime Gose with pink Himalayan salt and Indian coriander seeds, dry hopped with Citra.
Lemon Radler derived from Making Time and home made lemonade. Vegan friendly.
A soft, easy-drinking cloudy IPA, showcasing the vibrant character of Citra and Amarillo hops. Bursting with juicy mango and ripe pineapple, it also brings zesty notes of lemon and grapefruit that lift the palate. The mouthfeel remains pillowy and smooth, with gentle carbonation and a restrained bitterness that keeps things light, bright, and refreshing. It finishes clean, with lingering citrus and tropical fruit — like the sun-drenched memory of citrus on a summer afternoon. Vegan friendly.
A hazy, golden pour that washes over you like a Sunday shower. Citra, Cascade, Centennial, and Simcoe hops get you right down to your soul, bringing waves of bright citrus, grapefruit, tangerine, and lemon, balanced with a touch of fresh pine and a soft, resinous bitterness. The mouthfeel is smooth and silky, with a crisp, clean finish. Vegan friendly.
Our first lager! A clean and crisp sessionable lager in the Continental style, with a fresh and floral aroma. Noble hops and low bitterness provide an easy drinking beer with a clear and bright presence in the glass.
Our original no-nonsense cider, 100% fresh pressed. It's authentically distinctive appley aroma mixed with peaty notes. Packed full of classic cider apple tannins with a well- balanced and pleasing complexity.
Combining rich, dark chocolate decadence with tangy raspberries and creamy coconut, this dessert sour is perfectly balanced and velvety smooth to the very last cluster. Vegan friendly.
Hazy micro IPA dry hopped with Citra, Azacca and Simcoe. Vegan friendly.
Double the mango, double the indulgence. This mango milkshake ale is a juicy, creamy fruit bomb—bursting with tropical flavour and smooth sweetness in every sip. Bold, ripe, and unapologetically fruity. Contains lactose.
An organic super hazy New Zeeland pale ale with Scottish springtime botanicals, heavily hopped with Wakatu and Motueka for a floral, tropical fruit and limey citrus kick. Expect crushed lemons and limes, passion fruit and a wee bit of pine. The small and subtle addition of foraged sticky-willies and organic dried sugar kelp make for a cucumberry, botanical, grassy and fresh experience that balances the fruitiness. The perfect spring/summer tonic of a beer. Vegan friendly.
Pale ale brewed with Citra and Mosaic hops, and fermented in a yeast isolated from a Norwegian farmhouse (Kveik) culture - fermented cooler than usual for a subtle ester character which allows the hops to sing! Expect mango, pineapple, passion fruit, lemon, lime and grapefruit.
A light and fragrant pale ale base, delicately hopped and blended with our in-house pink lemonade. Expect bright raspberry tartness, a sweet juicy dose of lemon, mellow bitterness and a thirst-quenching hit of zest to finish. A fruity smasher, perfect for the park, pub or patio. Vegan friendly.
Hazy micro IPA dry hopped with Citra, Azacca and Simcoe. Vegan friendly.
A classic Gose with a Scottish twist. A modest dose of Blackthorn Scottish sea salt and East Lothian sea buckthorn bring about a sense of place and distinct character to this bright, zingy and refreshing sour beer. Vegan friendly.
Our original hazy pale ale is packed full of oats and wheat, giving it a smooth, silky body which is balanced with a very subtle bitterness. Aromas of ripe peach and pineapple with a light resinous spruce on the nose. Vegan friendly.
We’ve combined the vibrant flavours of jammy blueberries and ripe peaches for a burst of juicy flavour in every sip. The addition of cinnamon and vanilla brings a warmth and sweetness, while a generous dry hop of Citra and El Dorado among additions of Rakau SubZero Hop Kief complete this flavour profile, delivering intense aromas of citrus and tropical fruit. Contains lactose.
Hazy IPA with Cashmere, Elani and Strata. A blend of T90 and CGX lets each of these super versatile, high-impact varieties shine. New for crop 2024, Elani has layered bright orange zest and a hum of pineapple over a texture that's smooth and creamy. Tangerine, white peach and strawberry. Collaboration with Stigbergets supported by Crosby and Indie Hops to celebrate our 10th birthday. Vegan friendly.
This beer board is powered by Real Ale Finder. To get real time notifications from this pub download our customer app.
Ticking Clock Taproom is in the North Notts CAMRA branch area.