A great tasting New Age Pale that 's packed with Aurora hops to give a blitz of floral lime and pine that augments the rich golden malty foundation. Full flavoured with a good clean finish.
Hoppy, gold-amber bitter. Fruit, malt and hop flavours carry through to a pleasing finish.
Full flavoured amber bitter celebrating three English varieties of hops. One of the original core Elland beers and still popular today when it makes an appearance. One of Mr Protz 300 and at a time when Gyle 3,000 is about to fall on the Mash Tun floor. The perfect Yorkshire session ale.
A robust ale with a malt dominated body. A ‘Real Beer' multi-malt and multi hops have made this ‘Classic English Beer'. Spicy and fruity, culminating in a very moreish finish.
A light, delicately balanced lager with fruity flavor and aroma of dry grass and citrus. Birra Menabrea is Italy's oldest brewery. The award-winning brewery is located in the small town of Biella in northern Italy where it is run by fourth generation.
A draught premium lager that has all the iconic flavour and gentle bitterness of a high quality Czech pilsner, but is unexpectedly crisp, light and refreshing.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Named after the feisty Cornish Rattler apple and blended with Healey’s know-how, our Rattler Cyder has the crisp, fresh flavour you crave.
Crackendale explodes with a fantastic tropical fruit aroma, giving way to guava and ripe citrus which burst through on the palate with a beautiful bitter and sweet balance.
Brewed with a blend of Mosaic, Centennial and Rakau hops, Juicy, tropical fruit flavours come to the fore in this dry-hopped, sessionable pale ale that’s backed up by a hint of citrus and a grapefruit finish.