A golden NEIPA brewed from pale, oat and Cara malts. Low bitterness, but generously hopped with Idaho and Cashmere to give tropical fruit aromas. The use of a New England yeast strain enhances the tropical fruit character and results in a slight haze.
A well balanced copper coloured session ale, light and refreshing. Hops: Brewers Gold, Perle and Northdown.
Darker than the mothership it lives in. Settle down in your comfy wing back chair and savour a classic hopped indulgence. We really do separate the wheat from the chaff with this warming, rich Porter, lovingly composed using de-husked grain. Not at all bitter, shamelessly moreish.
The marrying of these three flavours, sloe, gin and cider culminate with the characteristics of a fruity cider punch.
Cuba meets Somerset. Refreshing raspberry, fresh mint and crisp Somerset cider make this an invigorating summer refresher. Sweet yet tangy, aromatic, and flavourful. Serve over ice with fresh raspberries and mint.
A single variety cider made with 100% Slack-Ma-Girdle apples, creating a medium dry cider.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
Made with 100 % freshly picked apples, we use traditional methods and minimum intervention, the hard work is at the start of the process ensuring only the best quality apples are used. Hand-picked, sorted, washed and pressed. Slow maturation gives full flavour and clarity. Our ciders are suitable for vegans and vegetarians, our process does not use finning agents. We add sulphite but keep this to a minimum.
Fruity medium cider with an apple aroma.
Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Made with a blend of bittersweet cider apples, this is a very traditional unfiltered cider. Perfect for those that like a medium Somerset cider. Full-bodies and full of character.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Awaiting tasting notes from brewery.
Golden colour with an orange tint, brewed with five hops from the UK and USA and fermented longer to give a clean and dry finish.
Sinfully hoppy golden ale brewed with New World hops. Worth spending 10 minutes in the sinbin for...
Our Golden American IPA and trigger the release of grapefruit, lemon and tropical fruit zest, brewed using an American yeast to give that Authentic West Coast IPA feel and taste. Created with a profusion of Citra Falconers Flight hops.
A hoppy and refreshing beer, fantastically made to quench any beer drinkers thirst! A tropical nose, followed by a fruity, bittersweet taste. Great body and mouthfeel, perfect beer for any time of the year.
Our superb new Blonde Ale is 4.2 % abv and light golden in colour. It's brewed with a big pile of Mosaic hops giving the beer a wonderful hoppy aroma and a refreshing smack of fruity citrussy flavours.
Beautiful and easy drinking session IPA. Got a lovely tropical and grapefruit taste followed by a levelled malty background. Very zesty. Bittering hopped with Mosaic, followed by a Simcoe and Celia. Just WOW!
A deep brown pale ale with a malty aroma with resinous English hop notes. It has a pleasant hoppy bite leading to a smooth malty flavour.