The Woodman
Bridport, DT6 3NZ
Bridport, DT6 3NZ
The Woodman
Bridport, DT6 3NZ
Bridport, DT6 3NZ
Cask Beers Available
Cask Beers Available
Tom's Mild - 3.4%
Tom's Mild
Stancill
3.4% abv
A blast from the past! This was our second ever brew back in 2014 (after Barnsley Bitter) and named after co-founder Tom! In our 10th "Mild May" this year, we've brought back this incredibly tasty, traditional dark mild, retro branding and all! Hops: Fuggles (UK), First Gold (UK) and Goldings.
O2 Croeso - 4.2%
O2 Croeso
Cwrw Otley
4.2% abv
American pale ale with a big dose of Nugget and Columbus hops.
Kutenai - 3.8%
Kutenai
Neepsend
3.8% abv
First brewed in 2020 and as one of the most popular beers of that year, we've remade this session pale ale to celebrate our 10th anniversary. We've blended US Calypso, Mosaic and Idaho 7 hops for plenty of tropical fruit notes with a clean, dry bitter finish.
Lost in Mosaic - 5%
Lost in Mosaic
Loch Lomond
5% abv
Our New World India Pale Ale. Pineapple and citrus aromas lead to orange and melon flavours followed by fresh citrus flavour. Hops: Citra and Mosaic.
Stout - 5%
Stout
Moor
5% abv
Quite simply, the way a stout should be. Richly decadent roasted malt with a lusciously elegant body. As smooth as silk every time and living proof that simply using the four essential beer ingredients forms the perfect stout. Vegan friendly.
Craft Keg Available
Summer Ale - 4.5%
Summer Ale
DEYA
4.5% abv
Tropical, crisp and delicious pale ale. Galaxy is backed up by Pacific Sunrise and Idaho 7 coming together to bring tropical fruit, grape and passion fruit notes. Rounded off with a clean firm bitterness.
Stoutzilla - 10%
Stoutzilla
UnBarred
10% abv
Jet black with enticing aromas of chocolate, vanilla, whiskey and coffee that draw you in. A robust stout with roasted and chocolate bitterness which is balanced by the Madagascan vanilla. Warming bourbon and coffee follow and end with a slightly drying finish. Vegan friendly.
Mango Smash - 5.5%
Mango Smash
Thornbridge
5.5% abv
Mango milkshake IPA packed with tropical character and fruity hops harmonising alluringly with the velvety milkshake body. Contains lactose.
Double Sunset Oregon Trail - 8%
Double Sunset Oregon Trail
Elusive
8% abv
This is a classically-styled West Coast red DIPA. Simcoe, Chinook and Columbus hops combine to deliver a resinous profile with a citrus undertone. The bitterness helps to balance the light caramel of the malts. Vegan friendly.
Ciders & Perries Available
Mighty Red Apples - 6%
Mighty Red Apples
Ross Cider
6% abv
Delicate apple blossom on the nose, gorgeous lacing acidity on the palate wraps around the delicious tannins of Ellis Bitter like a velvet glove. Hinting at raspberry, but overflowing with classic Herefordshire cider flavours. Ellis and Browns are both bright red apples, hence the name!
Spring Came Early - 6.5%
Spring Came Early
Ross Cider
6.5% abv
An exceptionally fruity blend of Dabinett and Browns apples (80/20 ratio). Luscious, easy-drinking, refreshing and perfectly balanced. The 2023 vintage gave us smooth and light bodied Dabinett that matches up perfectly with a small infusion of co-fermented Browns apples that provide fruity acidity. A muted aroma leads into a cider that zips across the palate with freshness and verve, bringing joy to the mouth.
2023 Biscuits For Dessert - 6.2%
2023 Biscuits For Dessert
Ross Cider
6.2% abv
A 2023 blend of Bisquet - a classic bittersweet apple - with Adam's Pearmain, Newton Wonder and Ashmead's Kernel - three delicious dessert apples - co-fermented and matured for 18 months. The resultant cider is glorious; the dessert apples wrap around the bittersweet flavours like a velvet glove. Their silky texture, delicate floral notes are a complement to Bisquet's easy going profile; with flavours of fresh hay, overripe kiwi, and a gentle finish. Seriously moreish.
Haymaker - 6%
Haymaker
Harry's Cider
6% abv
A medium/dry cider with a lovely appley aroma, using a blend of apples from Harry's orchard including the classic Dabinett variety.
Top O' The Hill - 5%
Top O' The Hill
Dorset Nectar
5% abv
A spectacular med-dry cider, matured for up to 10 months. Good body and healthy tannin, crisp, rich with a good nose and excellent spirit.
Sweet Maiden - 4.2%
Sweet Maiden
Dorset Nectar
4.2% abv
A medium-sweet traditional still farmhouse cider that is rich and velvety in taste.
Wildcat Cider - 4.5%
Wildcat Cider
Dorset Nectar
4.5% abv
This untamed traditional cider is dark and mysterious, a medium cider with a bite, made using wild yeasts delivering a balanced cider with a light sparkle.
Elderflower Cider - 4%
Elderflower Cider
Dorset Nectar
4% abv
Exuberant, crisp, energising, complex cider with real, cider farm made elderflower cordial skilfully blended with our artisan craft cider.
Pineapple Lane - 3.4%
Pineapple Lane
Dorset Nectar
3.4% abv
A medium cider with pineapple juice blended in. A blend of the West Dorset cider apples and the fruity zing of pineapple.
Hunny Bubble - 3.8%
Hunny Bubble
Dorset Nectar
3.8% abv
Cider alchemy has never been finer, a sweet artisan cider, mellow appley tones and rich with real Dorset honey.
Labyrinth - 6.5%
Labyrinth
Pilton
6.5% abv
A full flavoured dry Somerset farmhouse cider made with Harry Masters Jersey and Nehou apples.
Pilot - 4.8%
Pilot
Ascension
4.8% abv
This is our original and best selling cider. Wild fermented cider blends with freshly pressed apple juice to create a refreshing and fruity blend.
Medium Dry - 5.8%
Medium Dry
Seacider
5.8% abv
A fruity flourish gives way to a dry backbone. All the Gala and Bramley flavour washing over then a creeping dryness, refreshing the palate. Produced with slightly less Gala Apple juice to produce a refreshing dryness and a higher ABV.
Medium Cider - 6%
Medium Cider
Burrow Hill
6% abv
This medium farmhouse cider is smooth, golden and moreish - a cider that treads the path between rustic and refined with assured ease. Made with a blend of at least 11 varieties of vintage cider apples.
Dry Cider - 6%
Dry Cider
Burrow Hill
6% abv
This dry farmhouse cider is smooth, golden and moreish - a cider that treads the path between rustic and refined with assured ease. Made with a blend of at least 11 varieties of vintage cider apples.
'Alf & 'Alf Cider - 6%
'Alf & 'Alf Cider
Burrow Hill
6% abv
A blend of 2 ciders. Half is half dry (clean but with clear oak undertones) and half medium (Vintage 2021 oak aged to give a sweet summer cider) cider.
Fifi's Delight - 7%
Fifi's Delight
Burrow Hill
7% abv
A juicy half and half medium cider made with apples from the hill blended with our Kingston Black. It is named after a brand new Burrow Hill apple.
Dabinett - 6.2%
Dabinett
Oliver's
6.2% abv
A still, single varietal cider made with Dabinett apples.
Wild Farmhouse - 6%
Wild Farmhouse
Oliver's
6% abv
A medium dry cider made with a blend of wild (spontaneously) fermented bittersweet cider apples. A touch of sweeter green apple flavour with the robust ripe red apple character of all our ciders with full body and mouthfeel. Please note the ABV changes with each batch but is usually between 5.7-6.3%.
Shezam - 6%
Shezam
Oliver's
6% abv
Medium easy drinking cider made in small batches, using hand picked fruit with minimal intervention. Please note ABV may vary.
Making Hay - 6.3%
Making Hay
Oliver's
6.3% abv
A medium sweet still draught cider. Fruity but robust with good acidity and full mouthfeel. Appley and rich.
Springback - 5.6%
Springback
Ross Cider
5.6% abv
A fruity, hazy new release that combines the old and new. The luxurious and endless tannins of our 2022 harvest Dabinett have been given time to smooth out and relax, and then reinvigorated by blending in an equal share of younger, apple-y cider from 2023. Redstreak and Browns always combine to make something soft and juicy, with the Browns offering gentle red fruit Acidity and the Somerset medium bodied tannins. A complete cider.
Foxy Ginger - 4%
Foxy Ginger
Dorset Nectar
4% abv
Authentic Dorset smooth sweet cider busty with exotic fiery ginger, small batch fermented by a wing ding of master cider makers.
Spectrum - 5%
Spectrum
Isaac Cider
5% abv
Awaiting tasting notes from brewery.
Anti-Gravity - 5%
Anti-Gravity
Isaac Cider
5% abv
A smooth and easy drinking still medium dry cider, well rounded with a fruity finish.
Alchemy - 6.5%
Alchemy
Isaac Cider
6.5% abv
A medium sparkling blend of traditional clean tasting bittersweet Dabinett apples.
Modern Craft Cider - 5% (keg)
Modern Craft Cider (keg)
South West Orchards
5% abv
A medium cider made with a blend of the finest West Country cider apples, such as Yarlington Mill, Harry's Master and Dabinett, plus a small amount of dessert apple to give the cider a fruity bite. The cider is fermented under ambient conditions, and then allowed to mature naturally for at least three months.
Stick Up - 3.4% (keg)
Stick Up (keg)
Iford
3.4% abv
Wild fermented modern fresh fruit rhubarb cider. Tart and smooth never crumbly. Banging wild fermented cider with heaps whole forced grown rhubarb, this one is tart, fresh and easy going. Lightly sparkling.
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The Woodman is in the West Dorset CAMRA branch area.