This very pale hoppy ale is made from low colour Maris Otter malt. A combination of three high-alpha American hops produce an intensely aromatic and resinous finish.
Copper coloured traditional bitter. This ale has rounded berry flavours, balanced with a malty, biscuit palate.
A distinctive a light copper coloured ale with a clean crisp and fruity hop profile and a tart biscuit finish.
A beautifully balanced session pale ale brewed with Southern Hemisphere hops, finished with very subtle banana.
61 metres. That's the depth of the well at the Brewery that gives this refreshing pale ale its name The five American and Australian hops give it its fresh, zesty aroma, whilst the tropical fruit and citrus notes make it extremely drinkable. Dive in.
Refreshing and light golden ale. A pleasant bitterness loaded with blackcurrant and a sweet/spicy aftertaste, together to give that unique taste of Christmas.
The definitive English Bitter. This fine golden-coloured beer has a full flavour that lingers pleasantly on the palate. With good bitter sweet balance, this beer has a subtle hop character described as citrus and spicy. It's a refreshing and very satisfying pint - noted for the aroma of its Fuggle hops and the dry hopping of Bramling Cross to add to its characteristic Theakston aroma.
Pale, hoppy, malty brew with a hint of sweetness before a dry finish.
Specially crafted to see in The New Year. Hopped using a blend of Goldings and Columbus which gives this light easy drinking golden bitter with a refreshing spicy orange burst of flavour.
Pale straw coloured refreshing session ale with a delicate gooseberry flavour and aroma.
Full bodied and full flavoured, Hophead is our mothership. Hoppy and golden with a distinct floral aroma and mighty elderflower hit from the Cascade hops. A stellar session beer.
A bright sparkling blonde beer with a delicate roasted caramel flavour and a smooth sweet refreshing aftertaste.
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The Windmill is in the Southport & West Lancs CAMRA branch area.