
A fiery, zesty pale that glows with real ginger warmth, wrapping the palate in a lively, tingling spice. Juicy American hop citrus and fresh lemons surge through the heat with sherbet-bright lift, before easing into a long, refreshing finish.

A refreshing chestnut brown beer with a complex flavour of light hops giving way to a bittersweet blend of roasted malt. Suggestions of chocolate and coffee undertones.

Full bodied and dependable. A rich, well rounded flavoursome porter.

The use of pale malt to give a little colour - and a little malt taste - allied to the use of two complementary New Zealand hops, Waimea and Pacific Gem, gives this beer its particular attraction.

Refreshing light and malty golden best bitter. Plenty of hop in the aroma and taste. Good smooth mouth feel leading to a slightly chewy finish.

A straw coloured quaffing beer, with an impressive bold citrus hop aroma, fruity balanced sweetness and a lingering refreshing after-taste.

A citrus pale ale bursting with character yet effortlessly easy to drink. At 3.4% this beer has an amazing mouthfeel. Layered, textured, and full, forged by the fusion of malt and wheat. The aroma and taste are as the name states lemon with hints of spice, banana, and lime. Hops: Challenger (UK), Sorachi Ace (USA), Citra (USA), Savinjski Goldings (Slovenia) and Motueka (New Zealand).

The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery Scotch whisky casks to give our cider its warming notes of oak, vanilla and honey.

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

Elderflower pale ale. Gluten free.

Three malts and three hops. Blond in style. Wheat, lager and pale malts combined with a wonderful fruity citrus finish from Admiral, First Gold and Cascade hops.

A session IPA brewed with American and New Zealand hops, citrus fruity aroma and a clean crisp finish.

A chocolate brownie stout. A well balanced stout with tasty baked chocolate brownie notes, not too sweet, not too rich, just very moreish. Like washing down your favourite cake with a pint of stout. Vegan friendly.

A soft golden cask pale ale packed with juicy peach, mango and bright citrus. Krush and Dolcita hops bring ripe tropical fruit and peach notes, while Citra adds a clean lime and grapefruit lift. Smooth, fruity and refreshing with a gentle cask bitterness.

Traditional India Pale Ale bursting with juicy freshness. All day, every day, easy drinking IPA. A true classic with a hoppy ending. Vegan friendly.

A pale ale with a blend of Northern Brewer and Amarilo hops to give a full flavour of juicy mangos over a pronounced refreshing bitterness. Vegan friendly.

A refreshing American style pale ale with a moreish hoppiness.

A very pale, straw-coloured ale served using a special blend to give a delicious peach-like flavour, balanced by a generous mix of traditional hops.

A cask aged IPA brewed with an exciting combination of USA and UK sourced hop varieties. A whirligig of fresh and intense soft citrus, red berry and tropical fruit hop flavours and aromas from Belma and Olicana with Amarillo and Olicana conjuring up a spicy, earthy, resinous, bitterness on the finish.

This chestnut ale uses two types of malt and has a smooth richness in taste ending with a creamy satisfying finish.

A Nectaron and Citra pale ale brewed in tribute to Kevin Sinfield. £7 per firkin will be donated to MND research.

Bright straw in colour with a clean malt base, this modern pale combines the familiar grapefruit and floral character of Cascade with the expressive fruitiness of Most. Expect aromas of ripe peach, gooseberry, citrus peel and fresh white grapes leading into a crisp, refreshing finish.