Finest Maris Otter malted barley is supplemented with a dash of Crystal malt for balance. Our hops are a blend of four different local varieties, to give a distinctive hoppy finish.
Originally brewed as a collaboration with Kissingate brewery, Nooksack is a big American Pale Ale, triple hopped with Citra, then Cascade and a final dry hopping of Mosaic – what’s not to love.
Refreshing, golden and citrusy.
A light refreshing beer with pungent grapefruit, lychee and gooseberry aromas leading to a dry, bitter finish.
This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!
The pale brown to amber medium bodied beer has a strong hop character. It's a bitter but with unconventional warm tones of malt that lingers on the palette, the complex malty flavours gives richness, balanced by the clean hoppy finish. A good session bitter brewed with local British hops picked from the farm seven miles down the road in Worcestershire - Fuggles, Goldings, Challenger and Progress.
With it's pale blonde colour this is a modern-style distinctly flavoured ale. Made with three varieties of organic hop, it has a refreshing slightly citrus taste.
A well-hopped and well balanced refreshing amber session beer. Triple hopped with Brewers Gold gives light citrus notes and a fresh clean finish.
A golden yellow beer, with smooth malt and hops, then with a bombardment of aroma from the American hops.
A refreshing, lighter blonde ale with subtle citrus flavours and a delicate bitter aftertaste.
This original dark beer has soft malt notes of coffee and chocolate that combine with a pleasant light hoppiness to create a rich, full tasting Old Ale of times gone by.
Light and golden coloured beer with a strong citrus and hop aroma. Citrus and grassy hop flavours dominate the palate with a light and refreshing dry finish. A superbly drinkable beer.
Our session ale is brewed with an all pale malt bill and then hopped with a blend of New Zealand and US hops. Our benchmark beer promises a burst of zesty aromas, uplifting grapefruit flavours and a subtle lemongrass finish.
Multi-award-winning pale ale packed with American hops. Intensely refreshing, with citrus aroma and balanced bitterness. Named for the character in the Yorkshire folk song On Ilkla Moor Baht’at.