
This ruby-red strong ale has bold aromas and flavours of fruit cake and almonds, complemented by chocolate malt notes and a rich, warming, fruity finish. Hops: First Gold.

A deep dark black oatmeal stout with a creamy head. Rich and full flavoured with creamy chocolate, nuts and notes of coffee from the roasted barley, with a bittersweet balance from the oats. Hops: Challenger and Columbus.

This golden session IPA is infused with mango, resulting in an intense aroma, a balanced fruitiness and a juicy, thirst-quenching character. Hops: Citrulicious, El Dorado, Magnifico, Tetra and Warrior. Brewed exclusively for JD Wetherspoon at Elgood's Brewery, Cambridgeshire by Ian Leigh and Will Julius, Lion Brewery, Singapore.

This smooth amber beer has gentle orchard fruit notes and a rich, malty backbone, leading to a balanced, satisfying finish. Hops: Challenger and Ernest.

Warming, malty and fruity. Pale and amber malts contribute to a mouth filling and satisfying 'Horlicks' and biscuity maltiness. Challenger and First Gold give a base note of herbal hop and Fuggle as a late hop contributes the main fragrant fruity and floral and spicy notes. Fermented slowly to give just enough fruity esters providing a complex, satisfying and warming experience.

A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.

A best bitter brewed with the rare Bramling Cross hop for soft fruit aroma and taste. The satisfying bitterness is balanced by sweet toffee/caramel from the crystal malt. Hops: Goldings, Pilgrim, Bramling Cross and Target.

This hazy golden pilsner has a fruity and floral hop aroma, while its initial malt and toast flavour leads to tropical fruit notes and a smooth bitterness Hops: East Kent Goldings, Harlequin and Target. Brewed exclusively for JD Wetherspoon at Batemans Brewery, Lincolnshire by Mikkel Bjergso, Mikkeller, Copenhagen, Denmark.

A classic copper-coloured mild, brewed to be smooth, balanced and wonderfully easy-drinking. Beneath its rich copper hue lies a gentle malt character, with delicate notes reminiscent of green tea, fresh herbs and a touch of earthiness. The hops provide a refreshing bitterness that complements the malt and leaves a clean, lingering finish. Hops: Challenger.

This pale golden beer has a slight haze and a fresh aroma, with tropical fruit and creamy coconut flavours balanced by crisp malt notes, leading to a smooth, refreshing finish. Hops: Cashmere, Sabro and Sorachi Ace.

German wheat beer. We sourced an authentic German wheat beer yeast with character of banana, fruit and cloves. Plus Pilsner, Vienna and wheat malts and a light dose of Mandarina Bavaria hops. It tastes lovely and fresh for the Summer. Naturally hazy but not soupy!! Vegan friendly.

This autumnal ruby ale has burnt orange on the nose and a full, hoppy character, balanced by rich malty flavours and dry orange notes in the finish. Hops: Centennial, Comet and Herkules.

This modern amber ale has layers of citrus and floral hop character, balanced by its smooth biscuit malt, a light caramel sweetness and a gentle roasted edge. Hops: Cascade (UK), Goldings and Jester.

This modern ruby-red ale has a deep, malty character, with rich biscuit, caramel, toffee and dark fruit notes, complemented by gentle rye spice and an earthy hop bitterness in the finish. Hops: Fuggles.

A bright hop bomb blonde ale where wave upon wave of bright vivid hops encircle the palate with gooseberry and herb aromas cascading over a brisk zesty summit, to a satisfying bitter finish. Hops: El Dorado, Motueka and Simcoe.

This black beer is a modern take on an historical style, with a rich, malty flavour and deep chocolate and coffee notes, complemented by a pleasing bitterness and a light, resinous finish. Hops: Chinook and Perle. Vegan friendly.

This straw-coloured beer is clean and refreshing, with zesty citrus leading to herbal hop notes, balanced by a subtle sweet malt flavour. Hops: Cascade, Challenger and Columbus.