A classic best bitter, reborn. An amplified malt bill firmly reinforces generous additions of British hops with a Fuggles dry-hop.
Brewed with a gently-kilned malt, and an aromatic blend of American hops added during the brewing process gives this 3.8% alc pale beer exceptional poise. Its distinct hop flavour leads to a crisp finish.
Originally brewed to celebrate the World's oldest, active iron hulled sailing ship's 150th anniversary. The Star of India was built in Ramsay in the Isle of Man. The beer is a well hopped American style IPA, pale in colour with fruity overtones and a floral/citrus aroma.
A golden coloured beer with a full malt and superb hop aroma, with a long lasting dry-ish hoppy complex finish.
A pale gold beer leads with a balanced hop aroma and a sweet caramel malt.
An easy drinking classic dark ruby mild. Smooth with a rich malty mouthfeel.
An aroma of pale malt and hops introduces you to a beautifully hoppy bitter beer, despite the predominant hop character, malt is also evident, fresh and clean tasting.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Here we have the very first release of Isle of Cider’s very own branded Cider. We teamed up with one of the best Cider producers in Herefordshire and Worcestershire (The Counties where I grew up) to bring you a medium on the sweetness scale, still cider made only from a blend of real Herefordshire Cider apples. Never from concentrate this is the real deal.
Neapolitan Cider?! Youll have to taste it to believe it! This intriguing Herefordshire cider takes you on a taste journey through the classic ice cream, Neapolitan. The immediate ice cream nose is complimented by the crescendo of three flowing flavours. Finitely blended, this extraordinary cider has an initial hit of delicate vanilla, smoothly transcending into the next wave, a fruity burst of strawberry, it then flows into the lasting rich and creamy chocolate ice cream layer.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.
Made from the deep, dark and mysterious apples that mature right at the end of the harvest season. Often being pressed as Autumn really sets itself towards Winter, the fruit has usually been quietly maturing in cool orchard grass for a while before we get our hands on it. The resulting cider is rich with lots of smooth tannin and an array of interesting flavours including a hint of apple pie. Delicious! This is the dry version.
A cider made from light, sharp juice. This is a sweet 'Eastern-style' cider and is hugely popular with all age groups and both genders. It's light with bags of fruit and mellow balanced sharpness, resulting in a beautifully refreshing drink.
Rhubarb juice combined with Herefordshire Cider to produce a taste of the English Countryside. A medium cider with the subtle tart of rhubarb juice.
Medium Herefordshire craft cider liberally imparted with orange and pineapple. Carribean sunshine and English countryside combine to provide a refreshing tropical cider.
Brewed to the traditional East Midlands style, Preservation is a mid-brown/reddish easy drinking full flavoured best bitter. Well rounded with some residual sweetness and balanced with a resinous hop character. A hugely popular beer that deserves to be savoured!
A powerful fruity character is ensured by using only 100% apple juice in every batch. As always at Worley's, the freshly pressed golden cider apple juice is run into vessels and allowed to slowly ferment under the action of natural yeasts in a cool, dark barn before racking off and maturing for several months.