A Best Bitter, sharp and hoppy to start, with crisp fruity hops and a rich spiced bitter finish.
This very pale hoppy ale is made from low colour Maris Otter malt. A combination of three high-alpha American hops produce an intensely aromatic and resinous finish.
A classic session IPA brewed with Cascade, Enigma and Azacca hops.
A pale ale with lemon, citrus, floral and tropical fruit notes on the nose. The citra hops give an intense tropical fruit aroma. The medium bitterness is balanced through biscuit and caramalt flavours from the malts.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Balanced bittersweet taste, both appley and fresh. Golden brown in colour using 100% British apples.
A clean, sharp ale with dry hoppy notes and a floral complexity giving way to citrus tones and a bitter finish.
Three malts and three hops. Blond in style. Wheat, lager and pale malts combined with a wonderful fruity citrus finish from Admiral, First Gold and Cascade hops.
Golden yellow in colour with a rich smooth full fruity palate including tangy orange zest with cherry and elderflower notes plus a mellow after taste. The nose is delightfully hoppy and tempting.