Classic rich-flavoured and hoppy quaffing ale, with a distinctive bitterness and some pleasing fruit.
Our take on the American Pale Ale. Centennial and Mosaic cosying up to each other in a rich malty body.
Liverpool IPA. Four sensational hops, dry hopped in the cask.
Pale brown with a faint malty and fruity aroma. Malt and fruit flavours dominate the taste with a balancing bitterness, making for an easy-drinking beer of deceptive strength.
A perfect Yorkshire bitter - light golden, grassy fresh with a hoppy bite.
Espresso, liquorice and toast with hints of berry and chocolate in this smooth, dark Dry Welsh Stout.
Smooth and well-balanced with refreshing citrusy flavours. Very blonde and very easy drinking.
A delicate balance of biscuity malt and juicy citrus fruit. Lightly bitter overall, with a slight tartness and soft orange marmalade notes at all times. A refreshing, bitter, golden ale featuring Fuggles and First Gold hops.
A light refreshing beer with pungent grapefruit, lychee and gooseberry aromas leading to a dry, bitter finish.