This IPA pours a pale straw colour with bright white foam. On the nose are slight fruity tones and a fresh hoppy character. The taste is a melody of European and American hops with a lasting bitterness that makes you want more.
The perfectly-paired combination of wheat malt and lager malt is our secret sauce for this 'Champagne of Lagers', providing an elegant head, luscious lacing and crisp palate. A lingering, fresh grapefruity finish from whole, pressed hop cones tops it off.
A spicy, fruity amber ale. The perfect drop to share wi' the chieftain o' the puddin'-race!
A session pale ale. Reliable Amarillo clashes with the chaos of Erebus unleashing stone fruit citrus and pine over a light non-regenerative biscuity malt bed.
A traditional style of ale typical of the East of Scotland. A superb classic with a deep copper hue and light bronze creamy foam. 80/- is brewed using Belhaven yeast and allowed to ferment at a slightly higher temperature. This delivers satisfying malt flavours and layers of soft fruit with a toffee finish.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.
The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.
Beautifully balanced with a delicate hop aroma, subtle malty sweetness and a crisp finish. Refreshing, balanced and full of flavour. This is a captivating golden ale, sophisticated in taste and rich in colour. Edinburgh Gold pours deep gold with a white head. On the nose is a complex blend of noble hops and a little caramel sweetness. The taste is medium to light-bodied with continental hops and moderate bitterness providing a pleasing smooth finish.
On the nose is a combination of passion fruit, mango and lychee. The taste is light bodied and initially sweet but beautifully balanced with a long lasting bitterness.
This golden, zesty beer is laden with bittersweet flavour from Admiral and late hopped with First Gold and Cascade.
The taste of grain has always been a vital part of the Scottish brewing tradition. The result is an ale with the flavour of gentle hops, a creamy head and just the right amount of bitterness.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
Indian Brewery Juicy Mango 5.5%
A super juicy hazy mango delight. Juicy mango is a supreme golden coloured pale ale infused with mango for that delicious taste. Perfectly balanced and refreshing.
Stewarts New Relic 5.6%
A full-flavoured IPA showcasing the trademark stone fruit and blueberry flavours of Mosaic hops.
Stewarts Ka Pai 5.2%
A light-bodied Pale Ale with a combination of passion fruit, mango, and lychee on the nose. Well balanced with a long-lasting bitterness.
Loch Lomond Zoom Time 4.5%
Aromas of stone fruit and pineapple lead on to a citrus fruit explosion and a juicy sweet finish.
Wild Card NEIPA 5.4%
A traditional New England hazy delight, made with Citra & Simcoe. This is a double dry hopped, big, juicy IPA. Its fresh, bursting with Grapefruit, Pineapple and Mango flavours
By The Horns Skydust 5.5%
Skydust is a fruity haze forward IPA combining the fluffy soft hazy body with bold tropical fruity hops. This beer is brewed with plenty of Oats & Wheat.
Camden Pale Ale 4.0%
Hoppy, fruity and dry, ours is a drinkable 4%. Made with American hops, its still got all the punch of a pale ale. Just less shouty.
Siren Flex California IPA 5.3%
Flex is crisp, clean and refreshing on the palate, with Simcoe, Citra, Mosaic and Galaxy combining to bring the sticky, tropical and piney notes.
Rooster's Brewery Tripical Assassin 6.1%
An easy-drinking, yet punchy session IPA with notes of mandarin orange, mango, apricot and a juicy grapefruit bitterness.
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The White Lady is in the Edinburgh & SE Scotland CAMRA branch area.