
A big deliciously hoppy American IPA brewed with Chinook, Centennial and Citra hops to celebrate our 30th birthday.

Hopped with a blend of El Dorado and Olicana, this easy-drinking pale ale has floral, fruity aromas and flavours punctuated with hints of grapefruit, pears, and stone fruits. Vegan friendly.

Smooth, dark, and utterly dependable, beautifully balanced stout that commands its place on any traditional handpull. We've carefully layered a selection of heavily roasted malts into the mash tun to create a beer of real depth without any harsh bitterness. It pours an opaque, midnight black with a dense, creamy head, delivering a classic stout experience that feels like a warm welcome on a cold day. Vegan friendly.

An iconic amber ale. The embodiment of Black Sheep: quality ingredients brewed in a unique way – distinct flavour characteristics come from our now-rare Yorkshire Square fermenting vessels. Malt character leads with sweet biscuit and caramel, complimenting fruity raisin and pear drop notes from our house yeast. Goldings hops finish off the fruitcake-like flavours with hints of earthy bitter orange. Complex, balanced and incredibly drinkable. Previously known as Special Ale.

A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.

Still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.

A classic gose is fizzy refreshing and lemony tart but not super sour with a twist of salt at the end. Our version has over 5kg of locally sourced gooseberries pureed and added after the main fermentation had finished. They have a fresh rounded slightly sharp flavour that lifts this beer to another level. We brewed it using Philly Sour yeast and it came in at a nice refreshing and sessionable strength.

A laid-back, easy breezy pale ale. Crisp and light with just a spritz of juice and gentle haze, it's constantly crushable, hour after hour. Hazy, fresh and easy. Vegan friendly.

Inspired by the ridiculously tasty hoppy beers we fell for, we got brewing our own versions, over and over again, while listening to the blues greats. The heady concoction of old time blues records and juicy American hops transfixed us from the start and the rolling man was born in these sessions! Incredibly soft and delicate with intense tropical fruit hop aromatics and saturation, this is our vision of the perfect pale ale.

Featuring our first exploration of the Subzero Hop Kief concentrated hop product, this pale ale is fully bursting at the seams with as much Motueka, Rakau and Limequat Hop Kief we could pack into a beer of this strength and not fall off the cliff into unbalanced territory. Featuring a kaleidoscope of flavour, including but not limited to ultra-ripe stone fruits, passionfruit, bright lime, kumquat and juicy tangerines, this pale is doesn't just push into IPA flavour intensity, it gives a forceful shove. Vegan friendly.

An American style IPA with medium bitterness up front followed by massive hits of peach, passion fruit and mango, both in flavour and aroma. Brewed with 1KG of hops per hectolitre for a full flavoured IPA. Vegan friendly.

Light and citrussy session pale ale with Citra, Simcoe and Galaxy hops. Vegan friendly.

A nitro stout with a creamy head and smooth mouthfeel that this style is known for. With a complex malt base of Maris Otter, Munich and Chocolate, along with a sprinkling of speciality malts and the addition of classic hops, this stout is deliciously balanced with hints of coffee and roasted chocolate for a truly sessionable beer. Vegan friendly.

Second in our series of single hopped American pale ales, hopped with four different Citra products. We used whole cone in the kettle, DynaBoost in the whirlpool, Cryo as a dry hop then liquid HyperBoost during cold conditioning. A real showcase of this wonderfully citrussy hop! Vegan friendly.

The perfect session IPA for everyone. Citra, Mosaic and Simcoe hops set waves of juicy, tropical flavours across your taste buds. Gluten free and vegan friendly.

The original Hawkstone Lager. Bold, yet balanced, with a smooth body and top notes of light citrus complemented by a subtle, crisp bitterness and malty backbone. Setting the standard for a British Premium Lager.

Light gold in colour, Lukas is a crisp Bavarian-style Helles. Traditionally lagered and brewed with all Bavarian ingredients, the resulting beer is the very definition of elegant simplicity and finesse. Gluten free and vegan friendly.

This easy drinking cider is crafted from our homegrown Dabinett, Michelin and Kingston Black cider apple orchards. With the signature Herefordshire nose, a delicate tease of tannins and a subtle, soft sweet edge, it has been matured into a finely balanced, smooth and sparkling golden drop. This cider completes the trio of our traditional cider range.

Sour cherries, wild cider and fresh Braeburn juice. What’s not to like?! This tangy and fruity beast was blended and packaged without a name. Loved the flavour and the battle between sharpness and fruity sweetness, but just couldn’t think of a name.

This is our original and best selling cider. Wild fermented cider blends with freshly pressed apple juice to create a refreshing and fruity blend.

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.

We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.

Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.

Premium British dark fruit cider. Bold, fruity flavours perfectly balanced with a crisp, clean and refreshing finish.

Using the fresh pressed juice from apples picked locally, our master cider makers ferment with champagne yeast and mature the cider for up to 6 months, before cold-filtering to create a 5% medium dry cider that’s full of flavour and character. Never from concentrate, never pasteurised.

A beautifully balanced beer, fruity by nature, with a well-rounded body and the suggestive echo of crystal malt.

Malty nose combined with delicate hop aroma. Very smooth on the palate, maltiness dominates joined with subtle pear notes from the hop. Lightly sweetish but unmistakable finish.

A beautifully well balanced pale hopped with Willamette, Delta, Citra, Chinook and Centennial. Gluten free.

Our flagship session blonde ale. A showcase for American hop, Citra, it's packed full of balanced, vibrant grapefruit and delicate lemon flavours with a subtly grassy, refreshing finish.

West Coast IPA brewed with a classic American hop profile, this golden ale is an aromatic explosion of resinous pine and sun-ripened citrus. It is a no-nonsense, assertive beer for those who want their hops front and centre, backed by a light, biscuit-malt foundation that lets the Pacific Northwest character truly shine. Hops: Chinook, Mosaic and Simcoe. Vegan friendly.

We've taken the nostalgic taste of cherry cola and given it a Vault City twist. Juicy, refreshing cherry and zingy caramel-cola meets our mixed fermentation base beer, topped off with a big scoop of smooth vanilla ice cream. Contains lactose.

Part of our Soda Series, bursting with juicy pineapple and zesty grapefruit, inspired by a totally tropical refreshment. Bright, tangy, and packed with sun-soaked citrus, this one’s light, crushable, and full of that holiday in a can energy. Vegan friendly.

This stout is all about the rich, roasty flavours from the grain bill, not hops. Derbyshire pale malt, oats for mouthfeel, and a touch of roasted barley. Vegan friendly.
Molson Coors Madri 4.6%
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Guinness 4.1%
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