A dark ale with a ruby red colour, the aroma has a sweet scent of strawberries combined with a smokiness and a soft, rich taste.
A golden coloured single hop ale full of character and citrus flavour. Made with the best extra-pale malt to allow for the addition of enough Citra hop to achieve maximum hop delight on the taste-buds without overwhelming them.
This export pale ale was inspired by recipes from the late 19th century. Using traditional floor malted barley, along with the finest Goldings, Fuggles and Halltertau Mittlefruh hops, creating a bitter and rich beer, with notes of honeysuckle, cedar and English hedgerows. Vegan friendly.
A Yorkshire Best Bitter with a modern edge. Rich copper in colour with malty and slightly biscuity flavours; Magnum hops give a subtle hoppy finish.
A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.
Still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
Fresh lemon zest, sweet caramel and the thirst-quenching, iconic flavours of cola – the perfect pairing for a sunny day. Part of our You Choose, We Brew series brewed using a simple yet super-refreshing idea from Bier Huis. Vegan friendly.
This pillowy soft IPA, overflowing with intense tropical and stone fruits engulfing every taste bud along the way. Vegan friendly.
Pale Ale with Citra, Strata, and El Dorado. Vegan friendly.
This beer takes a detour from our usual output down the Pacific highway for a deliciously moreish West Coast pale ale - clean and crisp resinous bitterness takes the lead here, with a classic hop line-up of Cascade and Simcoe. Vegan friendly.
A hazy pale ale hopped with Bru-1, Mosaic, Idaho 7 and El Dorado. Vegan friendly.
A velvety dark ruby stout poured with a smooth creamy white head. It greets you with a cocoa aroma distinguished by earthy undertones yielding to a sweet caramel taste from the very first sip. The gentle chocolate flavour lingers to the last drop.
New England pale ale brewed with Citra, Galaxy and Mosaic. Built on an oaty body for a satisfying gulp, full of tropical fruitiness from a high dry hop. Trust the taste you know is top - Milson!
The perfect session IPA for everyone. Citra, Mosaic and Simcoe hops set waves of juicy, tropical flavours across your taste buds. Gluten free and vegan friendly.
The original Hawkstone Lager. Bold, yet balanced, with a smooth body and top notes of light citrus complemented by a subtle, crisp bitterness and malty backbone. Setting the standard for a British Premium Lager.
Light gold in colour, Lukas is a crisp Bavarian-style Helles. Traditionally lagered and brewed with all Bavarian ingredients, the resulting beer is the very definition of elegant simplicity and finesse. Gluten free and vegan friendly.
Made with plenty of scrumpy soul. Not every cloudy cider has to be a challenge, Devon Mist is a gentle joy. Rich autumnal fruit with a perceptible sparkle and satisfying finish.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.
Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Using the fresh pressed juice from apples picked locally, our master cider makers ferment with champagne yeast and mature the cider for up to 6 months, before cold-filtering to create a 5% medium dry cider that’s full of flavour and character. Never from concentrate, never pasteurised.
Our copper best bitter brewed with heritage crystal malt and all British hops, Phoenix and WGV. Celebrating the brewing heritage of Sheffield breweries.
A dark ruby strong ale with a good balance of fruit and hops, leading to a pleasant, lingering hops and malt finish.
Here at Thornbridge we have a deep respect for British Brewing heritage and on hearing that the historic Burton Union system was being retired we decided we wanted to do our part in saving one of the sets. We installed it in Bakewell, and after getting up and running we brewed this batch of Jaipur using it, each pint is a true piece of history. Hops: Chinook, Centennial, Ahtanum, Simcoe, Columbus and Cascade.
An IPA brewed using 100% finest British ingredients. Boasting a 'Peculier' blend of three UK grown hops - Harlequin, Jester and Olicana, mixed with the magic of the Theakston brewing team to deliver a fruit-packed flavour with a dry bitter undertone. An instant classic, worthy of the 'Peculier' name.
Refreshing, crisp and quaffable pale ale brewed with more fresh elderflowers than you can shake a stick at. This beer is undeniably just what it says on the tin.
This is our rich, dark and decidedly decadent chocolate stout. Uncompromisingly bold and chocolatey, it's a beer to sip and savour - for drinking in your favourite armchair and contemplating life. It's a little bit naughty, but very, very nice. Treat yourself!
All the nostalgic notes of the great best bitters that came before resonate in this brew. A solid malt back bone gives way to Celeia hops and for that all important bittering, First Gold. This is our take on a Best Bitter and hope it gives you as much pleasure and enjoyment as it does us. Vegan friendly.
A full-throttle new-wave Session IPA stacked with dual nation character. Heralding from the US New Mexico mountains Sabro brings its iconic signature tangerine and coconut energy. Balancing the citrus New Zealand adds hop depth; Moutere amplifies the grapefruit citrus and new wave Superdelic adds the finishing red fruit, peach curve. Gluten free.
A bold, fruity sour beer. Many will compare it to the classic Cheeky V. Tart-sweet flavours are found in every sip. Obviously, we can’t mention the brand name. Vegan friendly.
Slick. Soft. Tangy. The beer is good. But the product? That’s you, baby. This beer has been focus-grouped, risk assessed, PAT tested and engineered for maximum juiciness. Packed with Azacca, Talus, Mosaic and Citra. In the end the product is you and you taste great! Vegan friendly.
A vibrant DDH hazy pale ale showcasing juicy tropical passion fruit, ripe citrus, and zesty lime aromas, thanks to an aromatic blend of Motueka, Citra, and lush Nectaron hops. Refreshingly delicious. Vegan friendly.
True-to-style nitro stout, expect creamy, smooth balance. Gluten free and vegan friendly.
Weston's Stowford Press 4.5%
No Description.
Molson Coors Madri 4.6%
No Description.
Guinness 4.1%
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The White Hart is in the Amber Valley CAMRA branch area.