Platinum Blonde bitter. Citrus and pine nose, with a dry, crisp and hoppy taste. Back due to popular demand.
Brewed to the traditional East Midlands style, Preservation is a mid-brown/reddish easy drinking full flavoured best bitter. Well rounded with some residual sweetness and balanced with a resinous hop character. A hugely popular beer that deserves to be savoured!
Pale, hoppy, malty brew with a hint of sweetness before a dry finish.
Smooth, golden bitter. Citra and Styrian hops give an intense citrus, tropical fruit experience.
A mixed variety of coloured malts are used to create a sweet, full bodied ruby ale, With late additions of citrus hops gives this ale a well rounded dry hopped finish.
A fine balance of three distinct hop varieties that are brought together to create a veritable symphony of subtle hoppiness. First Gold, Target and Celeia bring together lemon and lime flavours combined with back notes of Cedar and Pine to create a clean and refreshing taste.
Zesty pale delicate lemony refreshing clean.
Butty Bach is Welsh meaning ‘little friend’. This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Brewed with a gently-kilned malt, and an aromatic blend of American hops added during the brewing process gives this 3.8% alc pale beer exceptional poise. Its distinct hop flavour leads to a crisp finish.