
We wanted to show some appreciation for a classic style that we have been really enjoying drinking recently. With our best bitter, we used a blend of malts to achieve a light copper hue, we then added a combination of East Kent Goldings and Northdown hops and fermented with a British ale strain. The resulting beer is a beautiful blend of bready biscuity honey notes from the malt, a slight fruity ester from the yeast and subtle bitter finish to keep it refreshing. We hope to have made a perfect summer bitter, let us know what you think!

A classic, easy-drinking blonde ale. A light floral aroma mingles with subtle citrus fruit, while gentle notes of bread and biscuit from the malts provide a soft, rounded backbone. A dry, bitter finish keeps it crisp and exceptionally quaffable, making this a brilliant pub beer.

A refreshing, naturally hazy session pale that we've packed with fresh Mosaic, Citra and Simcoe cryo hops. Vegan friendly.

A single hop pale ale brewed with Belma hops. Light, fresh and fruity with soft citrus, sweet and red berry characteristics and inviting aromas of pineapple, melon, and strawberry. Well balanced and smoothly drinkable.

A remarkably sessionable porter that delivers depth without the weight. Layers of complex dark malts form the backbone, offering a gentle roastiness that unfolds with every sip. Soft coffee notes drift through the palate, adding warmth and balance while never tipping into bitterness. A touch of sweet chocolate rounds out the profile, lending smoothness and an inviting richness that keeps you coming back. Vegan friendly.