
An easy-drinking, well-hopped pale ale, brewed with a blend of American and New Zealand hops, producing an orange, citrus fruit aroma and a refreshing level of bitterness. Vegan friendly.

A traditional rich amber English best bitter. It’s all about the balance. Maris Otter malt is combined with amber, crystal and oats to form a rich, biscuit backbone for the hops to sit. Robust peppery and grapefruit bitterness is tempered with a hint of tropical fruit and sweet orange with soft fruit yeast esters. A modern take on a heritage beer style we should be proud of. Gluten removed - low gluten.

A satisfyingly moreish amber ale. Full-bodied flavour that’s creamy and lightly fruity, with a crisp, clean finish. Hops: Amarillo and Cascade.

A pale coloured ale with a crisp, delicate fruit flavour. Dry and refreshing with a smooth hop finish.

Our special World Cup session ale! A crisp refreshing golden ale with bright citrus and grapefruit aromas, a smooth malt backbone and a clean subtle bitterness. Perfectly balanced and easy drinking.

A golden ale available exclusively in cask, Ghyll is our nod to the great British Session Ale. It drinks easy with some pleasant intrigue from Amarillo hops. Ghyll keeps us grounded and reminds us that sometimes less is more.

A session pale ale with a high rate of hopping with Comet, Summit and Amarillo. A fresh, dry nose, marmalade sweetness and zesty, citrus flavours, light, peppery and herbal finish. Tangerine, herbal and refreshing. Gluten free and vegan friendly.

A delightfully refreshing golden beer. Lightly hopped with subtle sweetness, a delicate citrus aroma and a gloriously golden colour. Hops: Magnum, Tradition and Hersbrucker.

Our best selling beer is the ultimate session pale ale. Simple pale malts provide a base for a complex blend of hops. Very pale with lemon, subtle grapefruit bitterness and tropical fruit notes. A clean and spicy black pepper finish. Gluten free.

Single hop pale ale with Karma hops throughout over a pale malt base. Karma are known for delicate, layered notes of soft lemon, blackcurrant, pine, and peach, with subtle, creamy hints of vanilla/orange creamsicle and a unique herbal, savoury undertone reminiscent of bay leaf or basil. Gluten removed - low gluten.

An extremely well balanced beer, filled with the taste of fruit, together with a complementary slight bitterness. Its bright, golden appearance is combined with its hops.

An extra pale summer ale. Bright citrus aromas of grapefruit, lemon zest, and sweet lime lead into flavours of tropical fruit, rose blossom, and subtle berry notes. A clean, refreshing bitterness supports a crisp finish with lingering citrus and floral character. Gluten free.

Our proper northern bitter! Leaden skies, satanic mills and the unmistakable feeling of satisfaction from an honest days graft. So, enough with the fizzy stuff, pint o' bitter, bread roll for dippin'.

A modern, classic best bitter. Amber in colour and smooth on the finish. Brewed with a blend of British hops; Challenger, First Gold and Ernest, to provide fruity, new world characteristics that balance out a moreish level of bitterness. Gluten free and vegan friendly.

Pendle Witches Brew casts a powerful spell. Auburn in colour, bittersweet - and steeped in Lancashire history. A full, malty flavoured beer with a crisp fruity aftertaste and soft citrus nose.