Fruit wheat beer which is hazy in appearance due to the high percentage of wheat malt in the recipe and has light raspberry aromas and taste. It's a perfect beer for lovely sunny days and evenings, it's got us all excited for summer.
Pale, lightly roasted malts alongside the best of English hops form a classic golden ale to savour while cheering on the boys!
A thirst quenchingly refreshing golden ale brewed using the finest English Maris Otter malts and choicest Fuggles. This beer has subtle fragrant hop aromas, a moreish gentle sweetness and a citrusy bitter finish.
Dark black and red in colour, with a complex mixture of chocolate and roast flavours. The use of two different hops, gives the beer a complex feel and smooth finish.
Inspired by our Lake District heartland, we’ve aimed to make the everyday extraordinary. The result is Wainwright Gold; a lightly hopped, refreshing golden ale that’s packed full of sweet honey and subtle citric flavours.
Butty Bach is Welsh meaning 'little friend'. This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.
A crisp tropical IPA featuring juicy passionfruit, pineapple and guava notes. Infused with a punchy blend of American hops, Amarillo, Calypso and Mosaic.
A delightfully dark British stout with rich coffee notes, intense roasted barley flavours and a dry, bitter finish. With a deliciously creamy texture, it's superbly smooth and beautifully refreshing.
A pale gold English lager, bold and bursting with modern hop varieties. Refreshing, light and thirst quenching with citrus fruit flavours and a clean finish.
This IPA is crafted with the best American hops to spark your taste buds. Tropical, citrus, floral and pine can all be found in one of our most aromatic brews. Hops: Cascade, Admiral, Amarillo, Citra T90, Simcoe T90, Bravo T90 and Centennial T90.
This strong rustic medium cider with its Roman flair has everything. Well rounded, fruity, packed full of flavour and intoxicatingly easy to drink for an 8.4% cider.
Golden yellow nectar. Pale barley, crystal malt and oats, blend to fill the palate with flavour. Aromatic hops dance over the tongue for a gentle hop finish. Champion Beer of Britain at GBBF 2017.
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The Victoria (Katz) is in the Walsall CAMRA branch area.