The Victoria (Katz)
Walsall, WS1 2AA

The Victoria (Katz)
Walsall, WS1 2AA

Cask Beers Available

Cask Beers Available

Titanic - Nine Dogs

Nine Dogs - 4.9%

Nine Dogs


4.9% abv

This pale beer is hoppy and crisp with light tones of passionfruit. The first time for us using Galaxy hops, this beers name pays homage to the nine dogs that were onboard the Titanic.

Halton Turner - Dominion

Dominion - 4.9%


Halton Turner

4.9% abv

A tribute to the cross-Atlantic creation of Brown Ale. This American Brown uses techniques and ingredients from both sides of the water to create a malty bitterness with a slight sweetness and smooth mouthfeel. Hops: Mosaic and Ekuanot.

Church End - Grave Digger's Ale

Grave Digger's Ale - 3.8%

Grave Digger's Ale

Church End

3.8% abv

Dark black and red in colour, with a complex mixture of chocolate and roast flavours. The use of two different hops, gives the beer a complex feel and smooth finish.

Wye Valley - Butty Bach

Butty Bach - 4.5%

Butty Bach

Wye Valley

4.5% abv

Butty Bach is Welsh meaning 'little friend'. This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.

Carlsberg Marston's - Wainwright Gold

Wainwright Gold - 4.1%

Wainwright Gold

Carlsberg Marston's

4.1% abv

Inspired by our Lake District heartland, we’ve aimed to make the everyday extraordinary. The result is Wainwright Gold; a lightly hopped, refreshing golden ale that’s packed full of sweet honey and subtle citric flavours.

Green Duck - Blonde

Blonde - 4.2%


Green Duck

4.2% abv

Our best-seller, combines New World hops and fresh passionfruit, wonderfully refreshing with a sweet long finish.

Craft Keg Available

Tiny Rebel - Clwb Tropica

Clwb Tropica - 5%

Clwb Tropica

Tiny Rebel

5% abv

This grown up fruit salad is as colourful as the most hideous Hawaiian shirt you've ever seen. It's super juicy and crammed full of fruity hop flavours that will have your mouth watering. Packed full of American hops, amplified by peach, passionfruit, pineapple and mango flavours. Previously called Clwb Tropicana.

Titanic - Stout

Stout - 4.5%



4.5% abv

Roasty toasty with tobacco, autumn bonfires, liquorice and chocolate but balanced perfectly with a bitter, dry finish.

Ciders & Perries Available

Lilley's - Woo Woo

Woo Woo - 4%

Woo Woo


4% abv

Our fruity, playful take on this classic cocktail is sure to get you reminiscing of simpler days having fun! Luscious peach and tangy cranberry are combined with crisp Somerset cider making this a sweet lively joy. Serve on the rocks with a zingy wedge of lime.

Friels - First Press Vintage Cider 2017

First Press Vintage Cider 2017 - 5.5%

First Press Vintage Cider 2017


5.5% abv

Award winning light, refreshingly, medium dry vintage cider fermented with a blend of 100% fresh juice from traditional English eating apple varieties, such as Red Falstaff, Katy and Windsor. Made in a limited batch with the first press of the juiciest apples from each season's harvest of our Herefordshire and Worcestershire orchards.

Coming Soon

3D Beer - Easy Peasy

Easy Peasy - 4%

Easy Peasy

3D Beer

4% abv

Pilsner malt and lager hops infused with yuzu fruit make this refreshing session IPA with captivating lemon aroma.

Backyard - Sorachi Pale

Sorachi Pale - 4.3%

Sorachi Pale


4.3% abv

Clean, fresh, slightly dry malt character provide the perfect platform for this wonderful hop. Sweet tangerine and orange dominate with undertones of peach and apricot.

Halton Turner - Blindspot

Blindspot - 5%


Halton Turner

5% abv

Delicious, luxuriant, and flavours to die for. At 5%, it packs a little punch but you'll agree it's worth it. A complex malt bill gives a variety of flavours, with roast coffee and chocolate coming to the fore. A robust yet smooth and very quaffable stout.

Halton Turner - Mango Milkshake

Mango Milkshake - 5.2% (keg)

Mango Milkshake (keg)

Halton Turner

5.2% abv

Made with fresh mango pulp, oats and lactose, dry hopped with Citra.


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The Victoria (Katz) is in the Walsall CAMRA branch area.