The Vault
Darlington, DL1 5PN

The Vault
Darlington, DL1 5PN

Cask Beers Available

Cask Beers Available

Rhubarb and Custard - 4.4%

Rhubarb and Custard

Brass Castle

4.4% abv

Light mild that does what it says on the clip. No lactose involved, as a. that would be cheating, and b. it's vegan-friendly.

Hobgoblin Ruby - 4.5%

Hobgoblin Ruby

Wychwood

4.5% abv

This distinct ruby beer’s sweet caramel and fruity aromas tease the taste buds. Brewed with smooth and rich chocolate and crystal malts and a blend of Fuggles and Styrian Golding hops. Expect a delicious full-bodied toffee flavour and a fruity finish of figs, raisins and dates.

Plum Porter - 4.9%

Plum Porter

Titanic

4.9% abv

This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!

Gamekeeper - 4.3%

Gamekeeper

Wensleydale

4.3% abv

This light copper, highly drinkable and very moreish best bitter was brewed with plenty of crystal male and Magnum hops, creating a massively satisfying, juicy flavour.

Craft Keg Available

Virtuous Grapefruit - 4.5%

Virtuous Grapefruit

Kirkstall

4.5% abv

A zesty, clean, and extraordinarily refreshing session IPA, flavoured with grapefruit. Gluten-free and vegan friendly.

Jute - 4.2%

Jute

Salt

4.2% abv

A crisp, light and refreshing session IPA, brewed from pale, wheat and oat malts. Thirst-quenching and moderately bitter, hop aromas of citrus and tropical fruits come from generous quantities of Mosaic, Ella and Vic Secret added to the kettle and as a dry hop.

Huckaback - 5.5%

Huckaback

Salt

5.5% abv

A cloudy NEIPA brewed from oats and pale malt. Low in bitterness, but crammed full of citrus and tropical fruit flavours from dry-hopping with Mosaic, Citra and Amarillo.

Blonde Star - 4.1%

Blonde Star

Anarchy

4.1% abv

A crisp and fresh blonde beer, light in body but certainly not in flavour. Brim-full of lemon, grapefruit, passion fruit and pale malt. Refreshing and satisfying, this was our first beer and it's still our biggest seller.

Ciders & Perries Available

Cyder - 4.5%

Cyder

Aspall

4.5% abv

Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.

Blush Cyder - 4.6%

Blush Cyder

Aspall

4.6% abv

A berry-infused draught cider.

Coming Soon

Hoptical Illusion - 4.3%

Hoptical Illusion

Brass Castle

4.3% abv

A hop-forward pale ale bursting with citrus, pine, and tropical fruit notes. Gluten free and vegan friendly.

Windermere Pale - 3.4%

Windermere Pale

Hawkshead

3.4% abv

A highly refreshing, very pale ale, bursting with hop character and a fine fruity aroma. Brewed with soft Lakeland water, Maris Otter malted barley and full flower hops - blending three traditional English hops and the modern American hop, Citra.

Falconer - 3.9%

Falconer

Wensleydale

3.9% abv

Our light copper session bitter with delicious fruity malt flavours, mouth watering hop aromas and a very moreish bitter, dry finish.

Heart & Soul - 4.4%

Heart & Soul

Vocation

4.4% abv

Created from the heart and brewed with a double dose of devotion, this full-bodied fruity beer has all the hoppy goodness of an IPA , but with a seriously sessionable strength. Expect a fruit salad flavour with bold notes of passionfruit, grapefruit, gooseberry, pineapple and mango.

Bad Kitty - 5.5%

Bad Kitty

Brass Castle

5.5% abv

A chewy chocolate-vanilla dream of a porter. Multiple award winner, Champion Beer of Britain finalist 2019. Gluten free and vegan friendly.

Virtuous - 4.5% (keg)

Virtuous (keg)

Kirkstall

4.5% abv

Our session IPA has a clean citrus aroma that gives way to a fruit hop flavour. Flavours of tropical and citrus fruits, with hints of pine and blueberry are perfectly balanced by its complex malt base, giving it a flavoursome yet refreshing profile. Gluten free and vegan too.

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The Vault is in the Darlington CAMRA branch area.