The Uxbridge Arms
Chasetown, WS7 3QL
Chasetown, WS7 3QL
The Uxbridge Arms
Chasetown, WS7 3QL
Chasetown, WS7 3QL
Cask Beers Available
Cask Beers Available
Citra - 4.2%
Citra
Oakham
4.2% Session IPA
A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.
Twin Coast - 3.9%
Twin Coast
Sharp's
3.9% Pale
A crisp, bright, session pale ale. It's twin dry-hopped with a burst of US citrus-hops, to create a zesty and quenching, pale-gold nectar.
Port Nelson - 4%
Port Nelson
Small World
4% New Zealand Pale
A New Zealand pale Ale brewed with our own natural mineral water, Motueka and Nelson Sauvin hops with a balanced malty backbone.
Stout - 4.5%
Stout
Millstone
4.5% Stout
A traditional stout. The English Phoenix and Goldings hops provide a smooth bitterness as well as subtle hints of treacle in the aroma.
4Wood - 4.5%
4Wood
Shiny
4.5% Best Bitter
Traditional, bright, full-bodied English Best Bitter. Gluten free and vegan friendly.
Babington - 4.2%
Babington
Ashover
4.2% English Pale
All English pale golden ale hopped with Jester and Harlequin.
Atlantic - 4.2%
Atlantic
Sharp's
4.2% Pale Ale
The blend of hops, which includes Centennial, Simcoe and Citra, gives this pale ale a complex nature which is carefully balanced by a fresh, citrus aroma and light candyfloss notes.
Sunburst Ale - 4.4%
Sunburst Ale
Pennine
4.4% Red Ale
Earthy and spicy malt notes accompanied by blackcurrant to give a robust red ale. Hops: Bramling Cross, Willamette and Fuggles.
Cashmere - 3.9%
Cashmere
Mallinsons
3.9% Pale
One of our single hopped range of beers, brewed using Cashmere hops from the USA. This is a pale blonde ale, with gentle aromas of honeyed melon and lemon. The flavour imparts lime and lemon zest, as well the classic Mally's solid bitterness. The finish is long, zesty and leaves you wanting more.
Fireside - 5%
Fireside
Black Country
5% Bitter
A well rounded premium bitter, amber in colour, clean in taste leading to a pleasant dry finish.
BFG - 4.2%
BFG
Black Country
4.2% Golden Ale
A straw coloured quaffing beer, with an impressive bold citrus hop aroma, fruity balanced sweetness and a lingering refreshing after-taste.
Pig On The Wall - 4.3%
Pig On The Wall
Black Country
4.3% Mild
A refreshing chestnut brown beer with a complex flavour of light hops giving way to a bittersweet blend of roasted malt. Suggestions of chocolate and coffee undertones.
Ciders & Perries Available
Gladiator - 8.4%
Gladiator
Lilley's
8.4% Medium Cider
This strong rustic medium cider with its Roman flair has everything. Well rounded, fruity, packed full of flavour and intoxicatingly easy to drink for an 8.4% cider.
Mango - 4%
Mango
Lilley's
4% Fruit Cider
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Rosie's Pig Rhubarb - 3.4%
Rosie's Pig Rhubarb
Westons
3.4% Fruit Cider
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
Coming Soon
Midnight Mild - 4%
Midnight Mild
Oakham
4% Mild
Jet black mild, smooth-drinking and full of fruity New World hop flavours plus hints of coffee, caramel and chocolate. Dark and dangerous as befits the Midnight Hour.
Red Kite - 4.3%
Red Kite
Vale
4.3% Brown
Warm toasted malt flavours create a rich bitter with a satisfying blend of chestnut and autumn spice.
Atlantic - 4.2%
Atlantic
Sharp's
4.2% Pale Ale
The blend of hops, which includes Centennial, Simcoe and Citra, gives this pale ale a complex nature which is carefully balanced by a fresh, citrus aroma and light candyfloss notes.
Wristy Fitzy - 4.6%
Wristy Fitzy
Golden Duck
4.6% Brown
This chestnut ale uses two types of malt and has a smooth richness in taste ending with a creamy satisfying finish.
Malties - 4%
Malties
Monty's
4% Traditional Bitter
A copper coloured, traditional malty bitter. Hops: Fuggles, Admiral and Goldings. Gluten free.
Bishops Farewell - 4.6%
Bishops Farewell
Oakham
4.6% Golden Ale
A golden, premium beer with a smooth, malty background, rich and fruity hop flavours and a refreshing finish. Hops: Cascade (USA) and Challenger (UK).
Stone Edge - 4.5%
Stone Edge
Lymestone
4.5% Red Ale
Lose yourself in this sunset red ale, pale Maris Otter and chewy crystal malt are balanced with Jester and Chinook hops.
Atlantic - 4.2%
Atlantic
Sharp's
4.2% Pale Ale
The blend of hops, which includes Centennial, Simcoe and Citra, gives this pale ale a complex nature which is carefully balanced by a fresh, citrus aroma and light candyfloss notes.
Even-A-Pool - 4.3%
Even-A-Pool
Fixed Wheel
4.3% Pale Ale
A smooth, easy-drinking pale ale with a soft, rounded malt sweetness. Cascade, Citra, and Huell Blanc add subtle white grape and floral citrus notes, while Huell Melon in the whirlpool delivers a soft honeydew melon finish. Balanced, juicy and refreshing.
Tinners Tipple - 4.1%
Tinners Tipple
Golden Duck
4.1% Golden Ale
Fresh golden ale, triple hopped, citrus overtures with a smooth finish.
M&B Brew XI - 3.6%
M&B Brew XI
Molson Coors
3.6% Best Bitter
Still brewed using a complex yeast strain, Brew XI is characterised by hop notes giving way to buttery toffee, which washes over a basket of red and green apples, bananas and plums. A rounded crystal malt tones the rapid onset but not persistent bitterness. Warm and slightly astringent with a hint of cracked vanilla pods.
Bee Sting - 6.8%
Bee Sting
Lilley's
6.8% Fruit Cider
Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.
Wild Berries - 4%
Wild Berries
Celtic Marches
4% Medium Cider
A medium craft cider bursting with the quintessential taste of the Herefordshire hedgerow. A rich blend of wild berries creates its deep crimson tone. The delicate strawberry nose comes through leaving the wonderful afternotes of the bramble blackberries finish.
Medium Apple - 6%
Medium Apple
Pulp
6% Medium Cider
This medium cider is a well-rounded and easy to drink. Made from a blend of bitter sweet and sharp cider apples - Dabinett, Michelin and a smattering of Kingston Black. The fruit in our orchards is allowed to grow and fully ripen bringing out a full flavour in the cider.