A single hopped pale ale with Amarillo. A distinct aroma and flavour of lemon, orange and grapefruit.
This delicious Cold IPA is fermented at a lower temperature using lager yeast and a trio of British hops to deliver delicate notes of citrus, grapefruit, pine and passion fruit. It’s a clean, crisp and crushable yet delightfully hopped IPA.
A delicious dark ale with a deep malt flavour from roasted barley and a fruity bitterness from Bramling Cross hops.
A renowned beer from a recipe passed down by the Roberts family who owned the brewery for several generations; a pale-straw-coloured, premium bitter with simple, light malty-sweetness, delicately balanced with light bitterness of floral, earthy character.
We've woven wonderful white chocolate, piquant pistachio and heavenly honey into this illustrious imperial stout.
Dry hopped extra pale ale. If crafting a devilishly extra pale ale, full of sinfully crisp malt and angelic aromatic hops is a cardinal sin, we plead guilty as charged. Vegan friendly.
Pale ale with a banging dry hop of Strata, Mosaic and Motueka. Tropical fruits galore, with a touch of strawberry and lime. Vegan friendly.
A classic GlassHouse IPL, with a clean pilsner base, overlapped with a citrus vibe. Single hopped with Citra, to bring a full on peach vibe.
Inspired by the ridiculously tasty hoppy beers we fell for, we got brewing our own versions, over and over again, while listening to the blues greats. The heady concoction of old time blues records and juicy American hops transfixed us from the start and the rolling man was born in these sessions! Incredibly soft and delicate with intense tropical fruit hop aromatics and saturation, this is our vision of the perfect pale ale.
A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.
On a clear night, when the moon is full the Barn Owls could be seen hunting the hillside above Hunt's Farm. Their piercing shriek would make the men look up, "Barn Screecher" be hunting tonight beys, pass the dry cider.
During long, hot Summer days a haze would descend on the countryside. As the men returned from days in the field Mr Hunt would call them to the cellar saying "Yer, have the Hazy Dazy, tis a bootiful drop." describing his classic sweet, cloudy cider.
This very pale straw coloured beer is brewed with 20% wheat, has a gentle hop aroma and a dry finish.
Notorious pays homage to the original US 'C' hops: 4 revolutionary - now classic - hops that helped the UK fall in love with citrusy, hoppy pale ales in those heady early days of the Craft Beer Revolution. Columbus, Chinook, Cascade and Centennial combine to make a legend of a pint: citrus, sherbet, black pepper, floral, tropical and piney flavours make this an epic pour. A king of sessions, this will have you coming back for more.
Complex rich and roasted cappuccino porter. Crafted in limited quantities - hints of chocolate in the malts and real coffee beans carefully selected to unleash a deliriously smooth and creamy finish.
A crisp and fresh blonde beer, light in body but certainly not in flavour. Brim-full of lemon, grapefruit, passion fruit and pale malt. Refreshing and satisfying, this was our first beer and it's still our biggest seller.
Our limited-edition copper ale boasts the distinctly smooth, full-body character, typical of the Three Tuns. With a mild, malty sweetness, Charter features hints of toasted nut and a subtle hoppy background - an undeniably spirited ale to capture the charm of Bishop’s Castle. Brewed in small batches to celebrate the granting of our town's charter 450 years ago.
Our rendition of the classic, traditional session ale. A generous addition of lightly toasted German malts give this auburn ale its oaky complexion and compelling profile. Having been crafted with only the finest English Maris Otter malt and a scrupulous blend of Goldings and Cascade hops, Best is bursting with flavour from every angle.
A light-tan beer presenting medium malty sweetness with powerful, spicy, floral bitterness and hop character designed to recreate the iconic style of India Pale Ales of the 19th Century.
Based on a 19th century recipe, this traditional beekeepers ale is light in colour with fruity notes and a hint of sweetness to compliment the dry hoppy taste. Brewed using our own natural spring water, 100% Maris Otter floor malted barley, top fermenting ale yeast, specially selected honeys and pure English hops.
This pale copper IPA has intense citrus and piney aromas, tropical fruit then spicy flavours, lasting zesty mouth watering bitterness. Hops: Cascade, Ekuanot and Simcoe.
A copper coloured Bitter given an international twist with an eclectic mix of new and old world hops that give the beer its distinctive lemony aroma and dry finish. Hops: Mosaic and Centennial.
English pale ale, dry, with citrus aromas and flavours, a biscuit malt character and a fruity finish.
Our finest premium pale ale. Brewed with vibrant Sladek and Marynka hops from Eastern Europe, expect sprightly citrus and floral aromas with delicate piney notes. The finest English Maris Otter barley malt brings it back home with a full-bodied and creamy palate that'll be sure to send you on your Stairway to Paradise!
A traditional porter style ale, dark and creamy in appearance and offering a complex mix of roast malts, English hops and a wonderful caramel finish.
Session IPA hopped with Mosaic and Simcoe to bring you flavours of pineapple and grapefruit.
This Northern style bitter is brewed with Maris Otter and a little crystal malt for a soft, golden colour and is hopped with Fuggles and Goldings. No extras or twists, dry hopping, just a straight up, no nonsense Best Bitter!
Our easy drinking house pale, sweet malts with hints of citrus and melon from a combination of Citra, Blanc, Magnum and Cardinal hops.
A shimmering golden ale that is brewed using organic lemons which adds beautifully subtle zesty aromas and a citrus filled fruity finish. Hops: Lemondrop and Brewers Gold.
This New Zealand pale ale explores the subtlety and nuance of the incredible Motueka on a 3.5% base, bringing out light and soft lime notes, a touch of fresh cut crass, and even a little lemongrass.
This peanut butter Imperial Porter has been dosed up with some Cacao to give some bite to this decadent imperial stout.
This beer board is powered by Real Ale Finder. To get real time notifications from this pub download our customer app.
The Unicorn is in the Telford & East Shropshire CAMRA branch area.