The Unicorn Inn
Canterbury, CT2 8BS
Canterbury, CT2 8BS
The Unicorn Inn
Canterbury, CT2 8BS
Canterbury, CT2 8BS
Cask Beers Available
Cask Beers Available
Firkin Freezin - 4.1%
Firkin Freezin
Salopian
4.1% abv
A distinctive a light copper coloured ale with a clean crisp and fruity hop profile and a tart biscuit finish.
Christmas Session - 3.7%
Christmas Session
Kent
3.7% abv
A Christmas version of our best selling session pale ale. Light, hoppy and fruity with a hint of elderflower.
Rocking Rudolph - 4.2%
Rocking Rudolph
Hardy & Hansons (Greene King)
4.2% abv
A full bodied beer with redcurrant and blackcurrant flavours, along with a malted toffee taste. A crisp bitter finish.
Malty Python - 4.3%
Malty Python
Little Critters
4.3% abv
We use the finest quality Maris Otter malt and balance the sweetness with some bite from the best quality whole hops. With a hint of caramel and aroma of hedgerow fruits this is our classic golden ale to quench the thirst throughout the year.
Craft Keg Available
Bravo - 4.5%
Bravo
Kent
4.5% abv
A single hopped pale ale with Bravo hops. A floral and fruity flavour with a touch of spice and pleasant bitterness. #19 in our single hop series.
Neck Oil - 4.3%
Neck Oil
Beavertown
4.3% abv
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
Ciders & Perries Available
Grafter - 6.2%
Grafter
Kentish Pip
6.2% abv
A medium dry cider crafted from a rich blend of heritage cider apples grown, pressed and fermented at Woolton Farm in Kent. We have matured this cider a little bit longer, giving lovely supple and rounded tannins, balanced against a touch of sweetness, ripe red apple and a long complex finish.
High Diver - 4.8%
High Diver
Kentish Pip
4.8% abv
High Diver plunges you into a world of fine bubbles and bobbing apples. A luxurious blend with Cox and Bramley apples, medium dry, marrying fresh acidity with a bright aromatic fruit character.
Medium Apple - 4.5%
Medium Apple
Inch's
4.5% abv
Made with Herefordshire red apples, Inch's is a lightly sparkling cider with a fresh apple aroma. It is a medium apple cider which means every drop is crafted to be perfectly balanced between sweet and dry for great tasting refreshment. We make it using 100% British apples, grown within 40 miles from our Hereford mill.
Coming Soon
Bombay Social - 3.8%
Bombay Social
Angels & Demons
3.8% abv
This Social Session IPA is an absolute must for summer days, autumn haze, spring and winter, without malaise. Light in character with huge hop loveliness and a perfect cutting tool for hot curries and spicy mains.
Straight Red - 4%
Straight Red
McCanns
4% abv
An Irish red ale, warm caramel on the nose followed by a strong roasted barley finish.
No 7 - 3.8%
No 7
Gadds', Ramsgate
3.8% abv
The brewery workhorse. A simple beer brewed with Goldings hops for a little bitterness, Fuggles hops for flavour and some crystal malt for colour and body. Nice 'n' easy, drinks lovely.
Eternal - 4.1%
Eternal
Northern Monk
4.1% abv
The hop hit of a US IPA, with the sessionability of a classic UK pale ale. Centennial, Mosaic and Comet hops dominate this beer, contributing a big tangerine aroma and long, quenching citrus pith flavour which goes on and on and on.
Ernest - 4.5%
Ernest
McCanns
4.5% abv
Green hop red ale featuring Ernest hops. Collaboration with Old Dairy.
West Coast IPA - 5.6%
West Coast IPA
Gadds', Ramsgate
5.6% abv
This classy US-style pale ale makes a welcome return - a big, hoppy beer fit for Coyotes.
Walmer Patchwork - 3.7%
Walmer Patchwork
Time & Tide
3.7% abv
A new cask pale ale brewed with local community grown Prima Donna hops on the hot side, and the addition of some Mosaic hops on the cold side.
Sonoma - 3.8%
Sonoma
Track
3.8% abv
A refreshing, sessionable, hazy pale ale to be shared, which shows our love for hops and the pursuit of pale perfection. With a simple malt base and hopped generously with Mosaic, Centennial and Citra it bursts forth with resinous notes of sticky mandarin, grapefruit. It finishes crisp and clean with a soft, pithy bitterness.
Spratwaffler - 3.7%
Spratwaffler
Time & Tide
3.7% abv
Spratwaffler - a colloquialism from the North end of Deal in Kent, where Time & Tide founders Sam and Paul grew up. The new recipe marries oats with a whole heck more Citra to create a low abv CITRA BOMB.
Little Cracker - 5%
Little Cracker
Gadds', Ramsgate
5% abv
Our Yule Special is crafted with crystalised rye malt for a bright red-berry flavour and well bittered with a melange of the spicier Kent hops to lend a distinctively festive character to this unique ale.
Arise - 4.4% (keg)
Arise (keg)
Burning Sky
4.4% abv
Straw gold in colour, a balanced malt bill gives a great mouth feel and a finish that keeps on giving. Restrained bitterness followed by massive peach, pine and resinous hop flavours to keep you satisfied. A session IPA that's perfect for the end of the day (or the start).
Prohibition - 4.8% (keg)
Prohibition (keg)
Kent
4.8% abv
A citrusy pale ale highly hopped with some of the latest US hop varieties.
Goldilocks is Dead - 5.3% (keg)
Goldilocks is Dead (keg)
Angels & Demons
5.3% abv
This incredibly silk, unctuous fusion of citrusy, oaty loveliness is an absolute explosion of flavour married with a huge hoppy aroma, all nestled within glorious depth of character and super smooth mouthfeel.
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The Unicorn Inn is in the Canterbury, Herne Bay & Whitstable CAMRA branch area.