The Unicorn Inn
Canterbury, CT2 8BS

The Unicorn Inn
Canterbury, CT2 8BS

Cask Beers Available

Cask Beers Available

No 5 - 4.4%

No 5

Gadds', Ramsgate

4.4% abv

A traditional Kentish best bitter ale. The aroma is full of toffee malt & fresh green hops, with a full body and lingering bitter finish.

Butcombe Bitter - 4%

Butcombe Bitter

Butcombe

4% abv

The West Country's favourite beer derives from pure Mendip Spring Water…notably bitter clean tasting refreshingly dry and distinctive. Made with 100% best Maris Otter malt (the Rolls Royce of malts) together with a blend of (never divulged) English hop varieties. Butcombe Bitter is a moreish Mendip masterpiece!

Blonde - 3.7%

Blonde

Black Sheep

3.7% abv

Aiming for unparralleled refreshment, we’ve built a light, bready malt base with the finest British Maris Otter, then layered up notes of zippy lemon, bitter grapefruit and sweet orange with bagloads of Celeia, Cascade and Amarillo. A full-flavoured pint where every sip tingles with crisp bitterness, keeping you coming back for more.

Craft Keg Available

Warm Shade - 4%

Warm Shade

Floc.

4% abv

We’re always being asked to brew a low strength beer but with heaps of flavour so here you go. Mashed high for more non fermentable sugars giving extra body defying its small stature, along with a copious amount of new season Idaho 7 and Simcoe hops bringing the sunshine, a beer to sit back gulp down and enjoy. Vegan friendly.

Reliance Pale Ale - 4.2%

Reliance Pale Ale

Brixton

4.2% abv

Pale ale with biscuity malts, pine aromas and citrus flavours. Premium English Maris Otter barley provides the clean, crisp backdrop to bright hop flavours. Hops used are Magnum, Cascade, Chinook and Amarillo. An easy drinking beer for all occasions.

Ciders & Perries Available

Skylark - 5.5%

Skylark

Kentish Pip

5.5% abv

A next generation cider with big notes of fresh Kentish dessert apples, followed by a flourish of complex cider tannins. Slow fermentation of this special blend of dessert and cider apple varieties creates a deeply refreshing, medium dry cider for people who expect the beyond.

High Diver - 4.8%

High Diver

Kentish Pip

4.8% abv

High Diver plunges you into a world of fine bubbles and bobbing apples. A luxurious blend with Cox and Bramley apples, medium dry, marrying fresh acidity with a bright aromatic fruit character.

*Medium Apple - 4.5%

*Medium Apple

Inch's

4.5% abv

Made with Herefordshire red apples, Inch's is a lightly sparkling cider with a fresh apple aroma. It is a medium apple cider which means every drop is crafted to be perfectly balanced between sweet and dry for great tasting refreshment. We make it using 100% British apples, grown within 40 miles from our Hereford mill.

Coming Soon

Oatmeal Stout - 4.6%

Oatmeal Stout

Gadds', Ramsgate

4.6% abv

Natural crushed oats, just like your Granny uses in porridge, help to create this deliciously smooth and flavourful dark ale. There's a rich, luxurious chocolate maltness perfectly balanced by a robust Fuggle hop bitterness in this warming brew.

CarnivAle - 4%

CarnivAle

Gadds', Ramsgate

4% abv

A golden ale celebrating our lovely East Kent Goldings hops with early and late boil additions plus dry hopped for extra flavour. Brewed to support and celebrate Ramsgate Carnival.

JHB - 3.8%

JHB

Oakham

3.8% abv

A superbly refreshing light golden bitter, distinctively smooth, with citrus fruitiness and a refreshing hoppy finish. Hops: Mount Hood (USA) and Challenger (UK).

Jarl - 3.8%

Jarl

Fyne

3.8% abv

Light and golden coloured beer with a strong citrus and hop aroma. Citrus and grassy hop flavours dominate the palate with a light and refreshing dry finish. A superbly drinkable beer.

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The Unicorn Inn is in the Canterbury, Herne Bay & Whitstable CAMRA branch area.