Finest Maris Otter malted barley is supplemented with a dash of Crystal malt for balance. Our hops are a blend of four different local varieties, to give a distinctive hoppy finish.
A ruby ale with a fruity aroma and a sustained, lingering bitterness with a subtle hit of lip-smacking fruitcake.
A moreish bitter imbibing lightly toasted malts that produce a balanced beer with a lingering dry finish. Get yourself a pint just in time for the rugby.
Soft, slightly sweet with a dry aftertaste akin to an infusion of ground nuts. It is refreshing, hydrating and comforting. 'Liquid bread' in every sense.
A light and zingy go to IPA. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA. Hops: Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret and Mosaic. Vegan friendly.
The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of American hops are added to the whirlpool giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!
Made with Herefordshire red apples, Inch's is a lightly sparkling cider with a fresh apple aroma. It is a medium apple cider which means every drop is crafted to be perfectly balanced between sweet and dry for great tasting refreshment. We make it using 100% British apples, grown within 40 miles from our Hereford mill.
Amber coloured single-hop beer brewed with American Willamette hops. The rub of the hops gives an estery/blackcurrant/herbal aroma.
Krombacher Pils 4.8%
£4.80
No Description.
Amstel 4.4%
£5.00
Lager
Bira Moretti Moretti 5.0%
£5.00
Lager
Krombacher Pils 4.8%
£4.80
No Description.
Kentish Pip Skylark 5.5%
Coder
Alhambra Larger 5.5%
£4.40
No Description.
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The Two Sawyers is in the Canterbury, Herne Bay & Whitstable CAMRA branch area.