Three American hop varieties are used in abundance to deliver a crisp, aromatic pale ale with clean and refreshing citrus-fruit flavours. The three C's come together to give this pale it's signature flavour: Cascade, Centennial and Chinook.
Hop forward cask ale, which is made from the finest pearl barley, English grown Sovereign hops and El Dorado hops. This combination creates a deceptively full-bodied pale ale with a refreshing floral and fruit hop character.
Full bodied and distinctive, it's a strong premium ale with an ABV of 4.1%. Mid-brown in colour, malty and fruity on the nose with a balancing hoppy note. The delicious malt and fruit character emerge even more intensely on the palate with a long, lingering and malty finish.
Our take on the traditional English bitter. Smooth with well-balanced malt flavours and hops. Hops: East Kent Goldings and Saaz. Vegan friendly.
A pale ale focused around the Sabro hop and inspired by The Old Man and the Sea. Expect subtle tropical hints of coconut, pineapple, lime and mint. Vegan friendly.
A stout with coffee and chocolate flavours, super smooth and full bodied thanks to the addition of oats.
Our flagship beer and rapidly gaining cult classic status. Our take on stout with its name reflecting its colour and strength. Super smooth, rich and creamy on the palate with a long dry finish. Dangerously easy to drink. Vegan friendly.
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The Twa Dugs is in the Ayrshire & Wigtownshire CAMRA branch area.